せんちゃん
Special Junmai Yamadanishiki Unfiltered Nama-Shu with No.8 Yeast
We tried to use yeast No. 8, which is rarely used.
The reason for this challenge was that it seemed to match the quality of Shikishima's sake.
It has a refreshing, fresh taste with a characteristic acidity and a subtle citrus aroma. We recommend drinking it chilled rather than heated. The alcohol content is 18%.
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