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SakenowaRecord your sake experiences and discover your favorites
KenKen
日本酒初心者 味がわかる大人になりたいです

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The origins of the sake you've drunk are colored on the map.

Timeline

Oze no Yukidoke純米大吟醸 桃色にごり 生酒純米大吟醸生酒にごり酒発泡
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家飲み部
27
Ken
This is actually a repeat purchase. The last time I had a bottle, it was so good that I drank it all in the same day 🤣. It has a sweet and sour taste like strawberries and a lively gassy feeling. Fruity, fresh and pleasant to drink. I have to be careful ⚠️ not to drink too much lol
Japanese>English
Dassai純米大吟醸 磨き三割九分純米大吟醸無濾過槽しぼり発泡
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家飲み部
30
Ken
Fruity and refreshing ginjo aroma. Sourness, umami, and a good amount of gas. It has a refreshing aftertaste, but the flavor and time are also enjoyable.
Japanese>English
Mimurosugi華きゅん 純米吟醸 無濾過生酒 おりがらみ純米吟醸生酒無濾過おりがらみ発泡
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家飲み部
28
Ken
Rice: 100% Omachi Polishing ratio 60 Alcohol content 13%. The aroma is gorgeous and fruity, with a rummy flavor. It has a gaseous feeling and the fine bubbles continue even after drinking. It is easy to drink due to its light umami and acidity. The aftertaste is also refreshing and I like it.
Japanese>English
ZaoK 春色純米吟醸
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家飲み部
25
Ken
Smells like pink grapefruit. I thought it was cloudy but it's not. The color is clear and beautiful. The taste of rice is clear and refreshing with a sense of seasonality.
Japanese>English
Atagonomatsuはるこい純米吟醸生酒にごり酒
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家飲み部
28
Ken
It has a juicy aroma like a peach with a sense of activity and gas. When you drink it, it has a sourness that is different from the image you get from the aroma, and the gap between the two is enjoyable. The aftertaste is also moderately long and refreshing.
Japanese>English
Hououbidenリミテッドエディション 2024 辰純米吟醸
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家飲み部
30
Ken
A clear, calm and clear ginjo aroma. Dry and clear. The acidity is mild. Although it is a spring sake, it can be drunk comfortably even in this season.
Japanese>English
YokoyamaSILVER 1814 純米吟醸 火入れ純米吟醸無濾過
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家飲み部
28
Ken
Fruity and mild aroma. Strong acidity. Mild umami and lingering aftertaste. It is a well balanced sake with a sharp taste.
Japanese>English
Hanaabi純米大吟醸 磨き四割 無濾過生原酒純米大吟醸生酒無濾過おりがらみ発泡
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家飲み部
30
Ken
It is a hard-to-find brand, and it really is delicious. The aroma is gorgeous, pear-like and white grape-like, and the flavor and gasiness spread after the first sip. The acidity comes through and the aftertaste is pleasant. It is a gem that I want to drink again!
Japanese>English
宮寒梅EXTRA CLASS 醇麗純香純米大吟醸生酒
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家飲み部
25
Ken
Mellow ginjo aroma like white grapes. The umami of rice spreads, followed by sweetness and acidity. The aftertaste is also enjoyable.
Japanese>English
Denshu純米大吟醸 四割五分 秋田酒こまち純米大吟醸
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家飲み部
37
Ken
The ginjo aroma is gorgeous and fruity. Slightly spicy, with a hint of sweetness and umami. Moderate acidity. It is delicious.
Japanese>English
Kokuryu春しぼり吟醸
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家飲み部
26
Ken
Fruity and refreshing ginjo aroma. Dry but does not feel dry. It is sharp and easy to drink.
Japanese>English
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家飲み部
23
Ken
First evening drink in 5 days 🍶. The last time I opened a bottle of Reaper Any change? No change in color. The aroma is still the same and it's still Western-style. But the mouthfeel and taste have mellowed. It's definitely sake, and it's delicious, too.
Japanese>English
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家飲み部
21
Ken
The taste was not like sake, it was more like a Western-style sake with a flavor I didn't expect. I wonder if it is dry 🤔. I don't feel the acidity, but the umami and richness are very unique. I chilled it for 2 hours before opening, but now that it's back to room temperature, I think it will change.
Japanese>English
Tanaka Senkinオーガニックナチュール 2024 ドブロク生酛生酒にごり酒発泡
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家飲み部
25
Ken
Gentle ginjo aroma. Rich gasiness. It is easy to drink at 13 degrees Celsius.
Japanese>English
Ryusei活濁酒 八反純米原酒にごり酒発泡
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家飲み部
28
Ken
I repeatedly opened and closed the bottle about 20 times to open it. I realized that sake is alive. The acidity is strong, like drinking yogurt. It was easy to drink for a 17% sake.
Japanese>English
Kudokijozu純米大吟醸 出羽燦々 33 生酒純米大吟醸生酒
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家飲み部
31
Ken
Leave it for a day. The aroma is still the same, gorgeously fruity. The other day it was always in the fridge. Today I'm taking it out of the fridge from the beginning of drinking. Is it still dry? Yes, it is dry. The other day it felt sweet. This difference in change and feeling is also enjoyable.
Japanese>English
Kudokijozu純米大吟醸 出羽燦々 33 生酒純米大吟醸生酒
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家飲み部
35
Ken
Muscat-like aroma. Clear and full of flavor. It's really delicious. The lingering taste is fun and makes you want to drink the next one as soon as possible 😆. I can't help but drink too much.
Japanese>English
翠玉純米吟醸 無濾過 生純米吟醸生酒無濾過
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家飲み部
25
Ken
Ryoseki Brewery in Hanamup Apple-like aroma 🍎 and The deliciousness of rice. It's a great taste of rice. The aftertaste is clean and refreshing, different from Hana Yuu. Easy to drink.
Japanese>English
Toyobijin醇道一途 純米吟醸 おりがらみ 生純米吟醸生酒おりがらみ
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家飲み部
25
Ken
Pear-like aroma. Gentle taste. Refrigerate until drinking. After opening the bottle, it should be served at room temperature. The flavor may increase with time...
Japanese>English