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SakenowaRecord your sake experiences and discover your favorites
KenKen
日本酒初心者 味がわかる大人になりたいです

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284

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13

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The origins of the sake you've drunk are colored on the map.

Timeline

菊日本QAラボ しぶしぶ
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家飲み部
35
Ken
Last night's dinner was Continuing the comparison of two bottles of the previous day's Miyake Sake Brewery QA Labo reluctantly Mild and fruity aroma with a hint of acidity, the same as yesterday. I wonder if the sourness is felt in the foreground. There is sweetness and at the same time bitterness and astringency. I wonder if this is the origin of "Shibu-shibu"? (laugh). It has a lingering aftertaste and is enjoyable to drink🥰.
Japanese>English
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家飲み部
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Ken
Last night's dinner was Continuation of the comparison of two bottles of the previous day's Zenkichi NAKANORISAN What was it like yesterday? Was it like this yesterday? Sweet and green apple-like aroma 🍏 Sweet and full of flavor. Sweet and full of flavor. But it's sharp and easy to drink. ☺️
Japanese>English
三宅酒造QAラボ しぶしぶ
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Ken
iwaya hanpukai QA Lab reluctantly Miyake Sake Brewery My first sake brewery. Mild, fruity aroma that makes you think of sourness. Light and sweet, with a hint of sourness and umami. It has a different taste when you leave the first taste.
Japanese>English
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家飲み部
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Ken
Ikusakaya hanpukai - Shinshu's secret hanpukai Zenkichi Specs undisclosed It has a green apple-like aroma with a hint of sourness. It is light and sweet, with a touch of umami in the middle. When the first taste passes, you can taste other flavors. Well balanced.
Japanese>English
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家飲み部
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Ken
Ikusakaya hanpukai Shinshu Himitsu no hanpukai GOLD Nama yeast, Kurosawa Gorgeous, pineapple-like aroma 🍍 Highly anticipated. Highly anticipated. It's very exciting. Unlike what I imagined, it has a slightly dry, umami taste. It has a bitter taste and a long aftertaste. Maybe it's something I haven't had before.
Japanese>English
Mimurosugi木桶菩提酛 山田錦 無濾過生原酒 おりがらみ純米吟醸原酒生酒無濾過発泡
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家飲み部
35
Ken
Mimuro Sugi Wooden Oke Bodai Yamadanishiki Unfiltered Nama-Nishiki Unrefined Nama Shu Orikarami Opening the bottle The bubbles are coming up 👍. A very popular sake brewery now! Calpis-like aroma. The taste is full of acidity, sweetness, and umami. The taste is full of sourness, sweetness, and umami. The bitterness you feel afterwards is also a good balance -*¨*-. ¸♬︎ One word: Delicious!
Japanese>English
Glorious Mt.Fuji闇鳴秋水 無濾過生原酒純米大吟醸原酒生酒無濾過
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家飲み部
37
Ken
Eiko Fuji Yami Narashimizu Junmai Daiginjo Unfiltered Nama-shu Rich, melon-like aroma that runs all at once. When you drink it, you can feel the sweet and sour taste and plenty of umami. And the bitterness you feel afterwards. It is a delicious taste that will make you groan 🥰.
Japanese>English
MioMIO PREMIUM RICH 純金箔入発泡
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家飲み部
33
Ken
MIO MIO PREMIUM RICH with pure gold leaf Light and fruity aroma with a hint of acidity. It has a light and refreshing taste with a rich gasiness. Citrus flavor. I have not had Mio since the year before last when I went to Disney. I was just starting to drink sake back then. It is as delicious as ever.
Japanese>English
Raifukuいちご来福 純米大吟醸純米大吟醸
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家飲み部
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Ken
Today's Dinner 🍶. Raifuku Strawberry Raifuku Junmai Daiginjo The aroma is like strawberry with a lot of sweetness. It's strawberry, right? ☺️ Fruity with lots of sweetness. Not so much sourness. The sweetness spreads in the mouth. The bitterness you feel afterwards. A lingering aftertaste. Delicious 🥰.
Japanese>English
Gikyo純米無濾過生原酒 滓がらみ純米原酒生酒無濾過
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家飲み部
29
Ken
Today's dinner 🍶. Continuing from yesterday Gikyo Junmai Unfiltered Nama Sake 70 Limited Tailings The aroma is still sour and yogurt-like. Sweet and sour with a gaseous taste. It is more refreshing and lighter than yesterday's. I think the bitterness has come out. I think the bitterness has also come out in full 😊. Delicious 🥰.
Japanese>English
Gikyo純米無濾過生原酒 滓がらみ純米原酒生酒無濾過
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家飲み部
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Ken
Special order sake from local sake breweries Gikyo(Aichi) Gikyo Junmai 70% unfiltered raw sake Limited version Kyoseikai special cultivation special A Yamadanishiki No.9 yeast The sake is specially ordered and packed by Jizakeya Sake brewery, to which I am very indebted. This is a rare sake that can only be tasted here 🍶. And it's the first time I've tasted it ✨. I'm so excited! Sour yogurt-like aroma😍. Sweet and sour with lots of fresh gasiness. It comes rushing in later and later. And a bitterness that you can feel slowly. I could go on and on and on 🥰 Delicious 🥰. I'm going to try raising the temperature now: ☺️
Japanese>English
Kinoenemasamune純米吟醸 生酒 RAIMAI 雷鳴純米吟醸生酒
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家飲み部
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Ken
Koshi Junmai Ginjo Namaishu RAIMEI Raimi Gorgeous but mature aroma with a pineapple-like flavor. It has a deep sweetness and umami with a sense of gas. The taste comes on slowly. The bitterness you feel afterwards is also nice.
Japanese>English
Koeigiku幾望 無濾過生原酒純米吟醸原酒生酒無濾過
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家飲み部
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Ken
Koeikiku Shuzo Koeikiku Kibo Unfiltered Nama Sake Peach-like aroma. Aroma: Peach-like 🍑Sweetness with a hint of richness. Sourness and umami gradually spread. The sweetness and umami gradually spread... The finish is refreshing and delicious 🥰.
Japanese>English
Kudokijozu純米大吟醸 生詰 Jrの山田穂純米大吟醸生詰酒
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家飲み部
43
Ken
Kudokibe Junmai Daiginjo Ikume Jr. Yamadaho The aroma is more subdued than I expected, but fruity. But when you drink it, you will find a sweetness that is stronger than you expected from the aroma. Then there is a bitterness that gradually comes through. It is well-balanced and really delicious.
Japanese>English
Fusano Kankiku純米大吟醸 39 special Thank純米大吟醸原酒生酒無濾過
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家飲み部
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Ken
Kangiku Intoxicating Junmai Daiginjo Unfiltered Nama-shu 39-Special Thanks The aroma has a sweet volume like a gorgeous pineapple. It has the sweetness and umami that we have had last year, and is typical of Kangiku. And fresh gasiness. The flavor expands. The lingering taste is faintly felt when it is about to end. Delicious and enjoyable 🥰.
Japanese>English
Denshu50周年記念ボトル 純米酒 山廃仕込 古城錦純米山廃
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家飲み部
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Ken
50th anniversary bottle of Tasake Tasake Junmai-shu Yamahai-brewed Koshiro-Nishiki Muscat-like aroma 🍇. Sweet, gentle and calming. Rich sweetness in the mouth. It has a deep umami flavor. The taste spreads to the nose. The bitterness you feel afterwards is also nice. It is a junmai sake, isn't it? It is a commemorative sake, and the special feeling is palpable 🥰.
Japanese>English
Hanamura純米吟醸 美郷錦純米吟醸生酒
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家飲み部
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Ken
Continued from yesterday Hanamup Junmai Ginjo Misato Nishiki Gorgeous, elegant, melon-like aroma 🍈. The sweetness has increased a little. The umami remains the same and firm ☺️ The taste you can feel afterwards is also... I can only say it's delicious! I am surprised and convinced that I even drank the back label yesterday 🥰.
Japanese>English
Hanamura純米吟醸 美郷錦純米吟醸生酒
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家飲み部
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Ken
Hanamup Junmai Ginjo Misato Nishiki Hanamup is known for Beautiful, gorgeous, voluptuous sweetness and umami. Misato Nishiki The gorgeous melon-like aroma that rises from the nose is as you would expect from Hanamou 🍶. The first thing you can taste is the fresh umami. The elegant sweetness is also typical of Hanamup. Then, there is another taste. I wonder what it is... But it's well-balanced and very tasty 😍. The way I drank it... Maybe I could go with a slightly higher temperature range: ☺️
Japanese>English
Hiraizumi山廃純米酒 HUMAN Touch特別純米山廃
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家飲み部
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Ken
Hiraizumi Yamahai Junmai HUMAN Touch Sake from the Iwaya Hanpukai In contrast to Kaze no Mori Calm aroma that gives a sense of serenity. Mature sweetness and umami. The bitterness gives the impression of balance. It can be enjoyed at a variety of temperatures 🥰.
Japanese>English
Kaze no MoriAlpha6 6号への敬意純米生酒発泡
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家飲み部
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Ken
Kuroneko ID 5395U Wind Forest Respect for Alpha6 No. 6 Gorgeous pear-like aroma🍐. Clear and clean. This is my first Kaze no Mori. Fresh, sweet, umami, gassy, sharp, clear, and comfortable to drink. ☺️ The aftertaste is also really delicious.
Japanese>English