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Sakenowa
Record your sake experiences and discover your favorites
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Sake Rankings by Flavor Tag
Introducing sake brands with the strongest impression of "Pear" flavor, ranked by the strength of the impression.
# 51
3.18 pt.
Midorikawa
Midorikawa Shuzo
Niigata
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Umami
Delicate
Dry
Crisp
Bitterness
Tranquil
Pear
Hot Temperature
The basic taste is light and elegant, The aroma is also elegant, The aroma is elegant, but the flavor of the rice is also very good, It is easy to drink as a food sake. It is also recommended to be served lukewarm.
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A light, dry nigori sake. It has the strength of an unblended sake. The alcohol content is also high at 17.5 degrees. It has a refreshing aftertaste. You may end up drinking too much.
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A bottle of sake with new possibilities. It tastes like a whiskey. The toji carefully selects and blends the sake aged in several types of whiskey casks, each with a different character. The label on the back of the bottle says that the toji carefully selected and blended The back label says it is a blend of several different types of whiskey aged in different types of barrels. The alcohol content is high at 18.5 degrees. It is also good on the rocks.
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# 52
3.18 pt.
Ryoko
峰乃白梅酒造
Niigata
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Fruity
Fizzy
Acidity
Dry
Juice
Sweetness
Apple
Juicy
The last sake I purchased on my GW Niigata trip. I opened Hishiko. As stated on the label, it had a mellow sweet sake quality that brought out the aroma of the yeast, the umami of the rice, and a beautiful sweetness. It has a clean aftertaste, making it an excellent choice as a mealtime sake. I would like to try it again on my wonderful trip to Niigata.
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( ´´call me´´)🍶🍶🍶🍶 I got my first bottle of Hishiko 😋. The lady at the liquor store I always go to recommended it to me 😚. The aroma is fresh and gorgeous ginjo aroma 😊The aroma is round, clean, sweet and delicious 🤤The taste is light with a clean and crisp aftertaste that you will never get tired of 😘. This is the first time I've had this sake and it's delicious ✨🥳🥳.
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Full-bodied and refreshing! Very delicious ^_^.
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Where to Buy
地酒屋 金澤留造酒店 楽天市場店
Rakuten
菱湖
りょうこ
純米ドライ
720ml
¥1,485
菱湖
りょうこ
純米吟醸
720ml
¥1,650
# 53
3.16 pt.
Hakkei Kubiki
Kubiki Shuzo
Niigata
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See-through
Invigorating
Banana
Hakkeikubiki is a series of the eight blessings of Kakizaki: sun, water, earth, sky, wind, trees, snow, and people. This is wind. Come to think of it, it was windy in Kakizaki. This is the second bottle from the Sake Rice Study Group. The sake rice is locally grown Koshitanrei. The aroma is light, but has the gorgeous flavor of a daiginjo. The taste is very broad. It is delicious.
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This was my first visit to a liquor store. It was the first liquor store I had ever visited, and I was surprised to find that the owner was very particular about the products he ordered from his brewery, and there were many brands I had never heard of. I bought the label. The purchaser said, "It's Niigata sake! ...which means it is delicious, I agreed.
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Sake received at a Ryokan in Murasugi Onsen, Niigata Prefecture. Well balanced in taste and aroma. It is a little sweet, but I recommend it as it goes well with meals.
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# 54
3.16 pt.
Mujinzou
Nagano
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Purchased at a nearby department store. The brewer enthusiastically explained to us. It has a slightly sweet taste. It has a strange taste with a hint of wood (forest)? It has a mysterious taste with a smell of wood (forest).
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Purchased on the way back from the fairy tale road Classic sake, slightly sweet. This is delicious!
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Mutenzo of Tachibanakura Shuzo, which we visited during our Saku Sake brewery tour in GW. My wife bought it as a souvenir. It is sweet and delicious. The sweetness is still there, but it is not too strong, and the spiciness finishes it off. Delicious.
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# 55
3.15 pt.
Ranman
Akita Meijo
Akita
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Umami
Acidity
Traditional
Nectar
Caramelly
Slow-sipping
Neat
Pear
This is the second of the three bottles I bought at the supermarket the other day. This is the first time I've had this brewery. I was wondering why there was only one bottle left at the store, but I was curious, and I was going to buy one bottle of Eikoh, but I picked it up. It's sweet but easy to drink ☺️.
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(^^🍶🍶🍶🍶´-+) Day 3 of living in a cup brewery😭 Today we had Akita's Blumen Cup 😀 We had it with basil-scented summer vegetable salad pasta😇 It was a delicious food sake that goes well with stylish side dishes 😚.
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This is a special pure rice sake. It is a delicious sake with a fruity taste and sweet flavor.
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# 56
3.15 pt.
Fukurai
Fukurai
Iwate
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Soy Source
Procured on a business trip. The aroma is a very fresh and unpasteurized sake. The mouthfeel is fruity and slightly sweet and light, with a classical drinking experience. The sharpness is thin and the sweetness lingers in the aftertaste. I like this lingering taste. ☆☆☆☆
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Purchased at an antenna store in Iwate. Drank at room temperature, it was refreshing and had just the right amount of umami flavor, making it a great match for a mid-meal drink.
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Hironori Souvenirs from Kuji Delicious
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# 57
3.14 pt.
Aizu Shikon
Nagurayama Shuzo
Fukushima
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Fruity
Apple
Acidity
Nagurayama Shuzo's Aizu Shikon is brewed in Aizu Wakamatsu City. Although there is a tangy alcoholic stimulation when the sake is first served cold, it has a good balance of sweet, spicy, and bitter tastes, and as the temperature rises, the sweet and umami tastes come out later on. This is a refreshing, yet rich and powerful sake! This is a new brand that was just born 2 years ago, so we will continue to follow it 😋.
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A challenge themed drink, apparently😊. I don't know about the details but it's neat😄. I don't know the details, but it's refreshing 😋
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I was thrilled to discover a cozy sake store in a residential area that looked like a renovated warehouse 🚙 and entered the store to meet my first sake. The soft aroma that reminds me of apples, the full-bodied sweetness like cotton candy, and the slight rice flavor...it's delicious enough to be enjoyed on its own 😋.
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# 58
3.13 pt.
Hanahimesakura
Kondo Shuzo
Ehime
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Flamboyant
Umami
Fruity
I've been curious about this brand for a while. I heard it is unfiltered. It is gorgeous and fruity. It is refreshing. I wonder if the spiciness gets stronger as the temperature rises. I heard that there is a draft version of this, so I would like to try it.
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November 1, 2023 Dinner at home. I got some fatty tooth bonito, so I drink sake. I drink sake. I chose Niihama's sake, Hanaheizakura Miyabi. sake, Hanaheizakura Miyabi. I saw it at a liquor store a while ago and bought a packet. I saw it at a liquor store a while ago and bought a packet of it. It has a mild, syrupy aroma. It is sweet and round with a little rice flavor. It has a sweet, round, mature taste with a slight riceiness. When heated, the aroma and umami spread I personally prefer it warmed to lukewarm. Personally, I prefer it lukewarm. It is delicious with bonito sashimi, grilled fish, and I enjoyed it with grilled bonito sashimi, grilled tempura fish, and sweet vinegared sea bream, etc. I personally prefer it warmed up.
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Hankyu Brewery Festival Yamada-Nishiki raw sake from Ehime's Kondo Shuzo was gorgeous and delicious. The second one, a liqueur named Ehime Mikan de Sake It was really like eating 🍊. I came up with the name myself," said Kondo. said Mr. Kondo. He took the trouble to pose with a hat on.
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# 59
3.12 pt.
Shimeharitsuru
Miyao Shuzo
Niigata
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Dry
Umami
Crisp
Fresh
Floral
Melon-flavored
Sweetness
Fruity
January 1, 2024 A party at my parents-in-law's house. The second bottle is my brother-in-law's choice, Shijikizuru. The second bottle was my brother-in-law's choice. It is light and dry, but also has a soft umami flavor. It has a soft umami taste. It soaks into your body like water in a good sense. It is a sake that penetrates the body like water. It is best suited for eating during a meal. Delicious with fatty yellowtail sashimi. I enjoyed it with yellowtail sashimi and other I enjoyed it with fatty yellowtail sashimi.
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At a sushi restaurant owned by a friend of mine. We enjoyed nigiri-zushi, dried hokke (hokke) overnight, and other seasonal delicacies. There were many Niigata sake that the owner directly sources from Niigata, and we had a bottle of the highly recommended Shimehari-zuru. I had tasted the sake before, but the taste was so delicious that it changed my impression of the sake. The aroma was fruity, and when you put it in your mouth, it was sweet and tasty with a refreshing sharpness. The warmth of the proprietor and proprietress made for an enjoyable time.
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Grandma Mom again. This one is also very good! and the closing crane This is also a well-made honjozo. It is crisp and dry, but also has a delicious flavor and sharpness, so you can drink it for a long time! Thank you very much!
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# 60
3.11 pt.
Shichiyo
Shichiyo Shuzo
Fukuoka
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Looks like a new brewery: 🙇♂️ It's called sake, but it seems to be junmai (no mention of rice polishing ratio) 🌾. It rises with herbs, cream, and lychee ❔ pear ❔. The acidity is distinctive ❕, but it's not just light and fresh. But it's not just light, it's a solid, elegant, high quality sake ✨. I felt a very modern essence in a classic 🤔. And with this flavor, it is recommended to be warmed up to lukewarm ❔. I tried it 🍶. Lukewarm changes the atmosphere of the acidity, it's sweet and sour like hot honey lemon 🍋. It's refreshing to begin with, but even more so: ☺️ It's also a great food sake 👍. I recommend drinking it cold to lukewarm, but after trying many different ways, I thought cold or lukewarm would be better 🤗.
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It has a strong umami taste of rice, with a good balance of sweetness and umami, and a roundness that makes it easy to pair with dishes with umami. It has a slight fruity flavor, so it does not interfere with dishes. It has a round taste with sweetness and umami. It is just the right sake.
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Mellow and swishy
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