さけのわ飲んだ日本酒を記録して好みの日本酒を見つける

"穀物"な日本酒ランキング

"穀物"のフレーバーが強く感じられる日本酒を、印象の強さ順にランキング形式で紹介します。

1位

4.99ポイント

56 チェックイン

穀物カラメル

萬歳のラベルと瓶 1

萬歳のラベルと瓶 2

萬歳のラベルと瓶 3

For the record 📝 Clear and Dry☆7

日本語>英語

Maruishi Brewing's Chohyo year-end festival, second bottle. This sake is made from Manzai, an edible rice that has been revived in Okazaki. It is a junmai daiginjo, and naturally it has a beautiful, fruity taste, but compared to Nitoshi, it has more robust rice flavor than acidity and sweetness...I think. Am I biased? Is it my imagination?

日本語>英語

Heavy rice aroma. It has a fresh, clear flavor with a good thickness, and it disappears smoothly with a green apple-like fruitiness at the end.

日本語>英語

2位

4.12ポイント

十八盛酒造岡山県

75 チェックイン

パイナップル穀物メロン

ことのわのラベルと瓶 1

ことのわのラベルと瓶 2

ことのわのラベルと瓶 3

. If you think the denim label is unusual, the brewery is located in Kojima, Kurashiki City, the birthplace of domestic denim! The inside of the bottle has a slightly sweet, light, and refreshing taste that is easily accepted by young people, just like the label says. This was not just a product that was a front for the bizarre, but a product that was a true test of what was in the bottle.

日本語>英語

Gin-no-sato. Bursting with fresh flavor. It extends to the back of the mouth and is firm.

日本語>英語

I bought this sake that I had seen here and there at Sake-no-Wa. I see you are the brewery that produces Tagaji 🤔. The denim label is stylish 😎. It has a melon taste when you drink it. It's so fresh! This is excellent for the price! I found a good drink👍

日本語>英語

3位

3.92ポイント

高澤酒造場富山県

177 チェックイン

穀物旨味酸味チョコレートしっかり常温醤油リンゴ

有磯のラベルと瓶 1

有磯のラベルと瓶 2

有磯のラベルと瓶 3

- ̗̀( ˶^Insertion'˶)b🍶🍶🍶🍶 Today we had a farewell party for one of my seniors at work who came from Tokyo to support us 🥩🔥 and while we were eating, we got an earthquake alert😱 There were 7 of us and 14 company and personal cell phones started ringing at once😰 The shaking was not serious so it was a relief 😮‍💨 but.., Alerts always surprise me 😵. I'm always surprised by alerts 🤵🤵 After coming home, today I had my first glass of Akebono sake from Himi, Toyama Prefecture😃The aroma is mild🤔It seems to have a little bit of gas 😊It has a good balance of rich flavor and firm acidity 😚👍The taste is robust and lingering, and you can really taste it 😘This is a delicious sake 😘. It is a delicious sake 🥳.

日本語>英語

A low alcohol, slightly sweet drink. It's refreshing and clean, so it's suitable for summer.

日本語>英語

Junmai Namaishu🍶Akebono🌅Oyoyo Flag🇯🇵Ihyakumangoku from Toyama Prefecture🌾. Jujo Hashigozake from Kitakata Ramen😆Entered the famous restaurant Saito Shaba. First, reset with a beer 🍺 and then this one. It's sharp and sharp ✨. The label is wrapped in plastic wrap to prevent it from peeling off, which is kind of funny 😅. Popular bar Saito @ Jujo 20240106

日本語>英語

4位

3.78ポイント

千代菊岐阜県

167 チェックイン

穀物辛口スモーキーレモンふんわり

千代菊のラベルと瓶 1

千代菊のラベルと瓶 2

千代菊のラベルと瓶 3

Although it's not stated on the label, the rice polishing ratio is 65%, the sake level is -13, and the rice is Hatsushimo. It is very sour. It is very sour, and has a strong personality even among sake made with white koji. This sourness is like Niwa-shu or Bodai-gan. I heard that there was a limited edition of this sake, but I'm curious.

日本語>英語

I drank it hot. I think dry sake tastes best when heated.

日本語>英語

Sake given to me as a birthday present from a friend Solid and dry

日本語>英語

5位

3.66ポイント

難波酒造岡山県

69 チェックイン

作州武蔵のラベルと瓶 1

作州武蔵のラベルと瓶 2

作州武蔵のラベルと瓶 3

Limited edition sake, 20 degrees, delicious, don't care about the alcohol content.

日本語>英語

Sweet and gentle aroma at the top, sweetness and softness in the middle and after. A cup that seems to enhance the sweetness of the rice if it is heated up hot. Polishing ratio 55 Liking degree 3.9

日本語>英語

At Momotezashiya, Shinbashi 10th Anniversary Sake Set Very hot, very dry, very light whiskey, very short aftertaste.

日本語>英語

6位

3.63ポイント

結城酒造茨城県

118 チェックイン

ガス穀物旨味濃厚酸味複雑常温

富久福のラベルと瓶 1

富久福のラベルと瓶 2

富久福のラベルと瓶 3

This Sake is very interesting. It has a citrus flavor like grapefruit. The flavor really cleanses the pallet.

Junmai nama-shu YAMADANISHIKI 90 Rice polishing ratio 90%❗️ This is the challenge sake of Michiko Urasato, the female toji of Yui. Yamada Nishiki is brewed at 90% polishing ratio without polishing. The taste of the rice is rich and intense❗️, but there is a light fizzy feeling. There is also a little bit of orage mixed in. This is why it is milder and softer in the mouth than I expected. The aftertaste is refreshing. It's amazing. Michiko Urasato, Toji 💡. I had it with ginger yaki, and it was delicious. The sake and side dishes go well together😆. I've heard that if you let it sit for a few days, you'll get a different taste of the rice, so I stopped at halfway today. I heard it's also good at different temperatures.

日本語>英語

Past Drinking Summary

日本語>英語

7位

3.63ポイント

片山酒造福井県

27 チェックイン

関西のラベルと瓶 1

関西のラベルと瓶 2

関西のラベルと瓶 3

( ⑉¯ ⑉ )🍶🍶🍶🍶+ Today I received a gift of sake called Kansai 😀 This is a brand I have never heard of before 😊It seems to be a popular sake often drunk in Fukui. When I drank it, I found it to be a strong style of traditional sake 😚 with a good balance of flavor, sweetness, and bitterness, and it was thick 🥰It was like an all-purpose sake 🤤.

日本語>英語

Drinking out after a long time, a dinner party with the whole family It was a chilly autumn night, so we had some local sake hot. The soft taste on the palate and the heat from the warmed sake filled our bodies! This Kansai hot sake, which is easy to drink and has no quirks, has become my standard for comparing hot sake. The image of the bottle is borrowed from the official website.

日本語>英語

Tasted and purchased this one as well. Sweet and tasty without feeling high alcohol content. And a trace of nuttiness. I can't drink a lot of it since it's 20 degrees, but I've never tasted a regular sake with such a good taste 💦. A little like Morinori's Kamisen Unfiltered Nama Sake. This brewery has been making only Kaisen and Kamisen for many years and has been slow to release Junmai.

日本語>英語

8位

3.62ポイント

喜久盛酒造岩手県

42 チェックイン

じわじわカラメル

鬼剣舞のラベルと瓶 1

鬼剣舞のラベルと瓶 2

鬼剣舞のラベルと瓶 3

Hitomebore. A store exclusive, I guess. As is typical of this sake brewery, the richness of the umami flavor is in harmony with the mild sweetness and extends smoothly.

日本語>英語

Comparison of 3 sakes. Slightly fruity and dry.

日本語>英語

Next, what a kokeshi doll bottle from Iwate: ❤️

日本語>英語

9位

3.61ポイント

福田酒造長崎県

93 チェックイン

福鶴のラベルと瓶 1

福鶴のラベルと瓶 2

福鶴のラベルと瓶 3

First encounter since the change from Fukuhime at the Hakata Station event. The first sniff was like a sacred wine But I didn't mind from the second sniff. The taste is more modern, but I could feel a little alcohol. Since it's a nokumi, it's very exciting to see how it will change from here.

日本語>英語

Preference ★★★☆☆☆☆☆

日本語>英語

Preference ★★★☆☆☆☆☆

日本語>英語

10位

3.53ポイント

高垣酒造和歌山県

307 チェックイン

旨味チョコレートカラメル穀物ナッツ複雑濃厚甘味

龍神丸のラベルと瓶 1

龍神丸のラベルと瓶 2

龍神丸のラベルと瓶 3

2020/11/06 ⭐️⭐️⭐️⭐️⭐️ A subdued but green apple-like aroma. The mouthfeel is refreshing and smooth. It is followed by a rich sweetness and flavor. Spiciness and acidity are rather subdued. It finishes off nicely with a slight bitterness. It was easier to drink than the ginjo I received before.

日本語>英語

Tonight, I'm posting my second bottle, this one I've been letting go for about 2 years to contrast with the first (Miyazumi Junmai Nigori Nama) 🍶. Actually, I bought it at the same time as the previous Junmai, but when I drank the Junmai, I took it for granted that this was a sake that should be aged for a long time 😪💤 and it has been in the bottle for a long time until now 😌. The aroma is grain-like, or Western liquor-like, or mature aroma, and the smell alone is enough to make you feel drunk. 😵‍💫 I think it's better to drink it at room temperature or warmed than chilled because the initial smell will disappear. Maybe I'll give it a try after tomorrow. It's good to enjoy long-aged sake sometimes. ☺️

日本語>英語

2020/09/20 ⭐️⭐️⭐️⭐️⭐️ In the mouth, it has a unique herbal aroma. It has a caramelized, slightly sweet taste. The flavor of the rice is clean and clear, and the taste of the rice comes across well. The aftertaste is light and crisp. It's a little crooked, but for some reason you can drink it.

日本語>英語

1

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