Timeline
boukenKansai Sake-no-wa: Off-line meeting with Mr. Gura coming to Osaka
The party was coming to an end, but I wondered if there would have been time to change seats if Mr. Sakeran was there 😁.
I was curious about the Izumo Kojiya that Pon-chan and her friends had ordered, so we shared it (or did we exchange it?) and got it. I got it.
My impression of it in the past was that it was very dry and dry sparkling nigori, but I was so drunk that my taste buds were bugged and I felt it was very sweet and delicious! I said it out loud 🤣.
I am sure it is a delicious sake 😁.
I think dry is the right word since Pon-chan's review and Menzhuoh's review on the same day and the most recent one say it's dry 🤪.
I've had it dry in the past 😅.
I don't have the courage to buy a 4 gou bottle to check it out, so I'll just buy a 300ml bottle like I did in the past 🤔.
I've always wondered if this is a raw sake?
I've been wondering for a while now, but I wonder if this is raw sake or not. ぴーたまbouken-san Good evening. I am drinking the same brewing No. 09.
I'm drinking the same brewing No. 09.... Hooray for drunkenness! boukenGood evening, Pi-tama 😃.
Yes, it's definitely an active nigori 😅.
Everything tastes better when you're drunk 🤣. ポンちゃんHello bouken!
This sake was also listed as dry on the order list, so I hesitated to order it 😅I ordered it because of the price 🤣I guess I was drunk 🤣I'm OK with anything as long as it's tasty 🤣. boukenHi Ponchan 😃
I guess my taste buds were bugged or I was having fun and it felt different since the sake is dry to begin with 😇.
Well, as long as you enjoy it 😁. 
boukenKansai Sake-no-wa: Off-line meeting with Mr. Gura coming to Osaka
It's been a long time since I've had Oroku. It was very rich.
It has a complex taste with a graininess.
It is a type of sake that is better as a cold sake or with food than on its own.
I prefer the raw version of Ohroku to the hi-ire version.
I've written the same thing in my past reviews, even if the BY is different.
The name of the distributor is on this sake, and I'm convinced that it's the same place. I guess they probably buy all their sake from this store. They have one of the best selections in the Kansai region and are the exclusive distributor for Jyushidai and Shinmasa. It was not on the menu this time, though.
I'm glad to know that my longtime question about whether Mr. Gura is a Yakult fan, Giants fan, or Lotte fan has been answered 😇. グラbouken-san Good evening! Let's talk about soccer next time ^_^. ポンちゃんGood evening, bouken🌙
I saw the picture you used and was convinced that this is the place to go 😆 I'd love to go there someday ❣️
I was surprised to hear about Gula's favoritism 😳I had a great time! boukenGood evening, Mr. Gura 😃.
Let's have an avispa talk next time ⚽ boukenGood evening, Ponchan.
This is a place where you can find almost all the famous sake brands, but the location is a problem 💦.
It's a liquor store in the middle of the mountain where Yoohee, Rafa and I sometimes go 🤣. Rafa papaGood morning bouken 😃
I drank Oroku for the first time and it was my favorite drink 😋I have tennis this weekend until 9pm, so I think I'll make an expedition to the middle of the mountain for the first time in a while 🙄. boukenGood evening Rafa 😃
You can buy it at Ekimarche, but if you go to a liquor store halfway up the mountain, I think they sell a lot of stuff 😊I haven't been there lately 😭. boukenOff-line meeting with Mr. KANSAI SAKE WAGURA coming to Osaka
Pon-chan's table shared the sake they had ordered.
I don't often drink sake because I see it so often.
It has a juicy, delicious and beautiful flavor. Muscat type?
It's soft and gentle, but I thought it was a strong, dark, sweet sake. ポンちゃんHello bouken!
I really see a lot of people here, so it might be the first time in years 😆 for me it was my first drink 😅I'm glad I took the opportunity to drink 😁. boukenGood evening, Pon-chan 😃
I've been putting off drinking it because I thought I could drink it anytime I went to Asano-san 😅I'm glad I got to drink it this time too 😋. 
boukenKansai Sake-no-wa: Off-line meeting with Mr. Gura coming to Osaka
I had not had a chance to drink Hato Masamune since I drank the zodiac label, but now I feel like I will get angry if I don't drink it now.
It's mild but rather gorgeous, beautiful and delicious.
I was impressed that the topic of soccer in Kyushu came up.
We don't talk about soccer, and being in the Kansai region, Avispa, Vfarren, and Giravanz don't usually come up in conversation.
The third one, AI recommends only minor Tochigi sake 🤣 I have never seen Juichi-Masamune.
I've never seen Juichi-Masamune 🤣. chikaThis is a label I've never seen before 😆🍶.
I'll have to make a tour of the liquor stores 😋🍶. boukenGood evening, chika 😃.
I have never seen this label before myself! ジェイ&ノビィGood evening, bouken 😃.
Sake no Wa AI is demanding more Tochigi love 🥰 from you, bouken 😆 please take care of me 🤗. ポンちゃんGood evening, bouken!
I didn't get a chance to visit because of all the things I wanted to drink 💦.
Your love for Tochigi is amazing 😆💕. boukenGood evening Jay & Nobby😃.
AI hurdles are coming up 🤣I will do my best to live up to AI's expectations 🤣Tochigi love ♥ boukenGood evening, Ponchan 😃
I had marked Hato Masamune from the moment the 2nd party started and the menu opened 😁 there was also packaged sake but I couldn't drink it and I can't drink that much even if it's all you can drink 😅. 
boukenOff-line meeting with Mr. Gura coming to Osaka
Around this time, Yoohee-san joined us and all 7 of us got together?
It's quite hearty and tasty with a strong flavor. Maybe you like it?
Sake from Akashi City, Hyogo Prefecture. There seems to be only a very small number of special distributors in Osaka, so I could tell which liquor store in Hyogo they get their sake from by looking at the sake I've ordered so far and the sake on the menu.
It turned out that I was right about the sake I ordered later on😇.
I'm drinking Souzora between Wakanami and Rairaku, but I've had it a few times in the past so I'll leave it out. It's always consistently tasty 😊. Rafa papaHello bouken😃
It's amazing how you can tell the liquor store that stocks the sake by the lineup they have 🤣Rairaku is such a rare sake 😊I've never had it before 😋. ポンちゃんGood evening, bouken 🌙
It's a quintessence to know the liquor store 😆👍✨I was happy to see that I had only seen Rairaku and Akashi 😊💕. boukenGood evening Rafa 😃
I was wondering if this was Rairaku 🤣.
I've never seen rairaku in Osaka except at a liquor store I went to on a liquor store tour that was like an office without a fridge 🤔. boukenGood evening, Pon-chan.
There are quite a few stores in Hyogo Prefecture that carry it, but once you cross the border, you won't see it anymore 💦. boukenKansai Sake-no-wa: Off-line meeting with Mr. Gura coming to Osaka
I couldn't get a good picture of this sake label 😅I couldn't get a good picture of my own and Pon-chan's 😭
I managed to correct it with the help of Dr. Google and see if I could recognize the name "Wakanami" 😏. I'm not sure if you can tell it's Wakanami.
It's a Junmai spec, but it's quite fruity with an apple flavor.
It's not flashy, but it has a gentle sweetness and is delicious.
The third picture: appetizers. It looks like the kind of food that is served around the welcome drink at a wedding reception, but it was steamed egg custard 🤣.
The 4th picture: Assorted smoked fish. Smoke was coming out from under the plate and it was smoky all the time 💭. ポンちゃんGood evening, bouken 🐌.
Wakanami, it was so dark that I couldn't see anything I took 😭🙏.
The smoked platter was delicious! It smelled so good 👍. boukenGood evening, Ponchan.
The one I took was almost completely dark and I managed to compensate for it 💦The image quality was not good enough 🙄.
I think the smoked fish tasted the best after all 🤣. ジェイ&ノビィHello bouken 😃
I thought you were daring to upload artistic 🎨 photos in the style of T-Kaji 😊.
Your otsumami looks delicious too! boukenGood evening Jay & Nobby 😃.
I hope this photo turned out to be a good one, even if it was a coincidence 🤣.
It was delicious and well seasoned to match the sake 😋. boukenKansai Sake-no-wa: Off-line meeting with Mr. Gura coming to Osaka
After Kurehaaru, the opposite quality of sake? The next is Jikin, which is the opposite of Kurehaaru!
The menu list said it was unfiltered raw, but it was fire-aged 😅.
I thought I've had it before, but this was the first time I've had a special pure fire-brewed.
It's fresh and has just the right amount of sweetness and deliciousness as always 😍.
I was under the impression that Jikin's special junmai was made with Gohyakumangoku and Yamadanishiki, but the hi-ire version is made with Hachitanishiki and Yamadanishiki. I'm not sure, but maybe it's a different combination of rice for each BY?
The third picture is a tansashi. It was the one I was most interested in when I saw it on Instagram.
It's delicious, but I think it's more about the impact 😅.
The 4th one is Rafa with the tuna that Nemuchi took a picture of and a double peace 😸. ルテルテミGood evening bouken 😁.
I remember that this sake is fire-brewed but so delicious that I emptied it right away by itself 😅I can feel how much fun it is to be offline 😆. ポンちゃんGood evening, bouken!
Jikin, that was delicious! I drank this orthodox one for the first time too 😁 I wish I could drink it anytime 🥹.
This Rafa is psycho 🤣. Rafa papaGood morning bouken 😃
Jikin Toku Jun Hi-ire is delicious 😋The next day I found the same one on sale at Kadoya Sake Shop so I'm drinking a bottle at home🤣I wonder when they took this picture 🙄... 🙄... boukenGood evening Luteltemi 😃.
I see you've had this 😊This was delicious 😋You can tell how much fun I had in this picture 😁This is the only picture of a person this time 🤣. boukenGood evening, Ponchan 😃.
That was an orthodox but well tasty drink 😆.
I wonder if I can have a drink anytime I come to this place 🤣.
Your full face is the best 👍I can't see it because you're hiding it 🤣. boukenGood evening Rafa 😃.
It's nice to be able to drink at the same house 🙄I need to save up my Kadoya points again💦Nemuchi-san was trying to take a picture of tuna and Rafa-san walked in 🤣. ジェイ&ノビィGood evening, bouken 😃.
I haven't had it for a while, but it's delicious 🤗I'm so happy to talk about it at offline meetings that I forget to take pictures 😅. boukenGood morning Jay & Nobby😃.
It was my first time drinking fire-brewed sake and it was delicious 😋.
I almost forgot to take pictures and write down my thoughts on the drinks I drank 😁. bouken🎊Kansai Sake no Wa 🎊GRA san Visits Osaka Off-line Meeting🎊
After meeting up with Umaumauma-san, we finally went to the venue of the first meeting.
At this point, there were 6 of us.
All-you-can-drink for 90 minutes.
The food was arranged to look good on SNS 😆.
I borrowed this picture of the food from Umaumai-san.
This time, since Kyuzo-san was not here, Rafa-san started the party with a kan cup (Pon-chan©) greeting 🥂.
For the toast, Nemuchi-san asked for a bubbly drink, so we had Kaze no Mori Akitsuho 657!
After the toast, we drank Kurehaaru. It's a Kansai sake, but it's only available in one bottle, so I chose it because I don't get a chance to drink it very often 😁.
I thought it was an easy to drink sake with a classic feel but less peculiar than I expected.
I think it is one of the easiest to drink among this kind of sake. If you serve me a four-pack, I'd be happy to keep it at home. Rafa papaGood morning bouken 😃
Thanks for the welcome offline meeting, Gula 😊that was fun 😆Wu Chun is a good drink that changes your impression after drinking it 😌I had a bad impression of it on my own before drinking it and now I know it is really tasty 😋. ポンちゃんHi bouken, ☀️
Rafa's toast, your voice was beautiful 😆👍Kureshun, which can only be drunk on such occasions, is a great choice ✨I might buy a bottle in the winter 🙄. boukenGood evening Rafa 😃
Thanks for the offline meeting😊It went by so fast🥺.
Chichi's post was also highly rated, so I can understand its strong popularity in Kansai 😁👍. boukenGood evening, Ponchan 😃.
You had a beautiful voice like an announcer 🎤.
We have a limited edition daiginjo in the winter time so please try it 🤗. るるちゃんIt was a slippery Calpis 😆. るるちゃんUnquestionably delicious ❤️. RecommendedContentsSectionView.title
