けんけん
備忘録
SakenowaRecord your sake experiences and discover your favorites
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けんけん
備忘録
けんけん
備忘録
けんけん
備忘録
けんけん
備忘録
けんけん
備忘録
けんけん
備忘録
ichika
All-you-can-drink sake for 90 minutes for 2,310 yen
All-you-can-drink beer, highballs, etc. in addition to sake!
Japanese>English
まさやま
Polishing ratio 60
Aroma of rice.
Not too sweet, dry! That was my first impression!
When I paired it with sashimi, I felt it was delicious all at once. I guess it is a food sake.
It was delicious!
Japanese>English
けんけん
I was told that heated sake is delicious, but I had it cold or chilled. When I took a sip, I could smell the rice and felt that it was autumn.
Japanese>English
けんけん
It has a sweet, fruity, pear-like ginjo aroma and a full flavor on the palate.
Japanese>English
けんけん
It has a fresh taste with a good balance of bitterness and a pleasant acidity in addition to its concentrated sweet and savory flavor.
Japanese>English
けんけん
Mild aroma, sharp, light taste, and refreshing.
Japanese>English
けんけん
It has a full-bodied flavor, good acidity, and a nice sharpness, and is well balanced.
It is recommended to be served cold, room temperature, or hot, but we enjoyed it cold.
Japanese>English
けんけん
The aroma is slightly muscat-like.
Rounded flavor and sweetness from aging. It has a nice sharpness.
Japanese>English
けんけん
The aroma is gorgeous. It has a sweet and fruity taste that is typical of Kangiku. The sweetness is not harsh, and the aftertaste is clean.
Japanese>English
けんけん
Freshly squeezed, it has a fresh taste. It has a broad aroma, a refined full-bodied delicious sweetness, and a spicy sharpness in the aftertaste.
Japanese>English
Michizakura普通酒 R class
まーつ
A rich, sweet, mellow cup with a sweet aroma.
The sweetness and umami of the rice filled my mouth.
Although it is sweet, it also has a sharp taste.
Japanese>English
まーつ
A cup with a characteristic richness from the Yamahai brewing process.
It was a classic, but it also had a modern feel to it.
It was a Yamahai with modern taste.
Japanese>English
まーつ
A sake with the great flavor and sharpness of Omachi rice.
When served as a food sake when eating food
I could understand the amazing sharpness of the sake.
Japanese>English