Venue Information for 酒高蔵

アラジン

Nabeshimaきたしずく純米大吟醸生酒純米大吟醸生酒

Fukuchiyo Shuzo Saga

2024-02-26T20:46:10.080Z

2/26/2024

酒高蔵

家飲み部

108

アラジン

Following yesterday's Nabeshima mood: ☺️ This is the first time I've had the raw Kitashizuku from Nabeshima. Kitashizuku is a Hokkaido sake brewing rice following Hatsushizuku, Ginpu, and Comet. The quality of the sake is soft and refreshing with little bitterness, and is said to be a good combination of Ginpu and Comet 🤔. It is a Junmai Daiginjo brewed with a 40% polished rice ratio, and is only available in limited season. The appearance is warm crystal. The nose has a fruity upfront aroma of sweet apricots, fresh yellow apples and quince, with citrus nuances of acidity at lower temperatures, which fades as the temperature rises. It also has a rice aroma, like that of freshly ground rice. It has a smooth mouthfeel, with a soft fruity and wasanbon-like sweetness that mixes with the acidity along with a beautiful umami. From the mid-palate, the sweet fruity overtone leaves a sweet and umami taste on the tongue, while the acidity gently rises to the back of the throat with a slight stimulation and a hint of bitterness. The lingering finish is long, with a slight bitterness, but it is sharp and does not linger. At low temperatures, it is fresh, clean, and pure, but as the temperature rises, the stimulation of acidity and bitterness can be felt. Well, a beautiful taste with a sense of quality. ☺️ It is a pure dagin. I might try it heated later 🍶.

Japanese>English

Rafa papa

Good morning, Aladdin 😃. I was worried that I would have to prepare a kaiseki meal to match the elegance of the pot 😌🤣 but it still looks delicious... 🤤.

Japanese>English

ヤスベェ

Good morning, Aladdin 😀 I'm glad to hear that my favorite drinks, both natto and nabeshima, share the same taste as Aladdin's 😇. But in my case, I could only describe it as beautiful, sticking out from the fruity Nabeshima 🤣.

Japanese>English

ポンちゃん

Hi Aladdin 🐦. I'm so jealous ✨I see you are opening more and more good nabe-sama 〰❣️, it's a rice from Hokkaido! I'd love to try this beautiful fusion of north and south 😊I'll be waiting for your thoughts on heating it up too!

Japanese>English

アラジン

Hi Rafa papa 😃. It is indeed a beautiful sake that would go well with kaiseki or kappo Japanese cuisine 🍶. I drank it with a very junky food item I bought at Hanshin department store, a large fish cutlet and nigiri tempura 😅.

Japanese>English

アラジン

Hi Yasbay 😃 No really I think we probably have similar criteria for buying alcohol😊. Everyone has their own sensory evaluation of the taste and other aspects of sake, so I too am very much referring to Yasbaye's and Orin's impressions: ☺️

Japanese>English

アラジン

Hi Pon 😃 I love Nabeshima, I can't resist when I see it 😅. My thoughts on heating it up might be on Instagram 🤔🙇🙇. It's definitely a fusion of north and south 😳 On the other hand, I'd like to try something like Sanzen Sakura brewed with Yamadanishiki from Itoshima: ☺️

Japanese>English

つよーだい

Good evening 😁I've never had Nabeshima Kitashizuku so I'll try it when I find it 😆.

Japanese>English

アラジン

Good evening, Tsuyodai 😃! Kitashizuku's Nabeshima, this time it is a draft sake, but I am sure there will be a fire-aged version in the future, and I would love for you to try it!

Japanese>English

ヤスベェ

Nabeshima純米大吟醸　きたしずく純米大吟醸生酒

Fukuchiyo Shuzo Saga

2024-02-03T12:28:53.294Z

2/3/2024

酒高蔵

ナベさま部

140

ヤスベェ

The last day of the Nabesama drinking comparison is the big one, Junmai Daiginjo Kitashizuku Nama Sake 😀. We compared Purple Nabe-sama Nama and New Moon Nabe-sama, which had been opened earlier 😀. The four bottles up to Purple Nabeshama were within the Nabeshima taste I had expected, but New Moon and this Kitashizuku were way out of my expectation of Nabeshima's taste 😅. I was surprised by New Moon when I drank it yesterday, and I was surprised by the taste of today's Jun Big Tashizuku, which is an even cleaner or clearer version of Now Moon😅. But I'm really glad I did this 6 bottles parallel drinking comparison 😀. If I had drank each of the 6 bottles, I probably would have ended up saying that each one was delicious, but thanks to this comparison, I was able to learn the depth of Nabeshima Sama 😀. It was fun 👌

Japanese>English

ポンちゃん

Yasbay. Good evening 🦉. This one seems to be quite tasty too 😳You continued to compare the drinks so it was easy to understand the taste of all of them👍 Thank you for your hard work on the Nabe-sama drinking comparison 😊.

Japanese>English

アラジン

Good morning, Yasubeyesan 😃. Thanks for the Nabeshima horizontal drinking comparison 🍶Yasubeyesan house is starting to look more and more like Maruriki 😁. It's good to open the bottle at the same time at home so you can easily compare the changes after opening 😊.

Japanese>English

T.KISO

Good evening, Yasubeyesan😄Thanks for the comparison: ❣️ Kitashizuku's raw Jun Dai was a bit expensive 😅NewMoon is 😋👍💕, including the price.

Japanese>English

ジェイ&ノビィ

Good evening, Yasube 😃. Kitajizuku like a refreshing version of New Moon which was said to be outstandingly delicious 😋‼️ this seems to be the best fit for us right now 🤗Thanks for the drink comparison 😊.

Japanese>English

ヤスベェ

Thank you, Pon 😀. I managed to complete the Nabeshima-sama drinking comparison successfully 😀. My final impression is... Nabeshima-sama is all delicious... 🤣.

Japanese>English

ヤスベェ

Good evening, Aladdin! I took this project from Maruriki 🤣. The parallel drinking comparison was fun because we could compare not only the sake, but also compare the progress of the flavors 😀. Of course, Nabe-sama is a very talented person 😀.

Japanese>English

ヤスベェ

Good evening, T.KISO 😀. Indeed. Nabeshima Jun Dai is a bit expensive, so I don't think it's strictly for everyday use either 🤣. Considering that, I think New Moon has the best cosmetic value 👌.

Japanese>English

ヤスベェ

Good evening, Jay & Nobby 😀 I'm going to spoil the surprise, but tonight I'm comparing it with Saku's Junmai Daiginjo Shinshu, which is more clear and clean compared to Saku 😀. I can tell the difference in taste even in the sake we are comparing.

Japanese>English

遥瑛チチ

Hi Yasbay 😃 Thanks for finishing the race: ❗️ Of all the ones we compared, this one is the only one that's clean, dry and of a different strain. Of course, it tastes good, but...

Japanese>English

ヤスベェ

Hello, Haruei Chichi 😀 This is the first time I have had a Junmai Daiginjo from Nabeshima and I was surprised that it was quite different from my impression of Nabeshima so far 🤣. Of course, the underlying Nabeshima color is the same, so it was delicious 😀.

Japanese>English

ヤスベェ

NabeshimaNew Moon しぼりたて生酒純米吟醸原酒生酒

Fukuchiyo Shuzo Saga

2024-02-02T13:01:07.167Z

2/2/2024

酒高蔵

ナベさま部

137

ヤスベェ

On the 5th day of the Nabesama drinking comparison, we finally came to the new sake 😀. We will compare Akaban Omachi and Purple Nabesama which were opened earlier 😀. The moment I drank it... ❓It's not the same 😅 All the Nabesama I've compared so far had a strong basic Nabesama flavor, but this sake feels like a completely different sake even though it still has Nabesama at its core 😀. Anyway, it is by far the most delicious compared to the Nabeshima I've been comparing to drink so far: ❤️ Kaorin had her usual stray words again after drinking this sake🤣. She said this sake is not sake...it's between sake and white wine🤣. But that's pretty much how I felt today too 😀. Nabeshima is also a really good sake with a wide range of flavors: ❤️

Japanese>English

かおりん

This Nabeshima🍶 was my favorite!

Japanese>English

ジェイ&ノビィ

Good morning, Yasbay😃. I've never had New Moon🌕 but 🥲this review shows that it's probably my favorite flavor😍It's interesting that you can get a distinctly different flavor by comparing 🤗Thanks for the reference!

Japanese>English

アラジン

Good morning, Yasbay and Kaorin 😃. I see that you and your wife liked New Moon the best 😄I like it too 🌑. A horizontal drinking comparison between Nabeshima seems to be a good way to get a better idea of its characteristics 😊.

Japanese>English

ジークじこん

Hi Yasbaye 😃. Nabe-sama is between sake and white wine and is dang tasty ✨. I would love to drink it 😆.

Japanese>English

T.KISO

Good morning, Yasube, ☀️ I used to drink 🟩Tokujun, but after drinking this one, it easily became the best 🤣👍It was so good 💕NewMoon

Japanese>English

ポンちゃん

Hi Yasbay! I want to drink it so much when I see that it is the most delicious one! I want to go to Saga and buy a lot of it 😭

Japanese>English

ヤスベェ

Hi, Jay & Nobby 😀. Maybe Nobby will say it's a bit too sweet and tasty for him, but I think Jay will like it 😀. I hope you will try it once, maybe next winter...

Japanese>English

ヤスベェ

Hi Aladdin 😀 I can say that even my husband and I can tell the difference even with our stupid tongues, so the horizontal drinking comparison is very effective 🤣. If we had drank them individually, we would have ended up with the impression that each one was delicious😅.

Japanese>English

ヤスベェ

Hello, Sieg Jikon 😀 I can't rely too much on my own opinion or Orin's... but I still think it's different from the Nabe-sama you've had so far, so I hope you'll try it 😀.

Japanese>English

ヤスベェ

Hi T.KISO 😀 I'm so glad... that someone else feels the same way as us 😀 If I drank only the Tokujun, I would have just thought it was delicious, but since we drank it in a horizontal drinking comparison, even I could tell the difference 😀.

Japanese>English

ヤスベェ

Hi Pon 😀 Unfortunately, NewMoon will have to wait until next winter 🤣. But if you come to Osaka, Nabeshima-san, I will show you to a store where you can buy a lot of them 😀.

Japanese>English

ヤスベェ

Nabeshima純米吟醸　山田錦　生酒純米吟醸生酒

Fukuchiyo Shuzo Saga

2024-02-01T11:47:37.882Z

2/1/2024

酒高蔵

ナベさま部

121

ヤスベェ

Finally, the fourth Nabe-sama is the main part of this drinking comparison 😀. Today we will be having a particularly famous Nabeshima Purple Nabeshima 😀. I've had Nabeshima's Yamadanishiki Junmai Ginjo before, but this is the first time I've had it on draft 😀. As expected of Purple Nabe-sama's nama-sake: ❤️ It was a rush of sizzle, fruitiness, sweetness, and spiciness 😀. I compared it with Ihyakuman Nama and Akaban Yumachi Hi-ire, which were opened earlier, and it is amazing that all of them have different tastes, yet they are all Nabeshima 😀. I'm looking forward to the second day of opening the bottle tomorrow, when the taste will be even more subdued 😀.

Japanese>English

しぇり〜

Hi Yasbae 🙂. Purple Nabeshima looks delicious! I see that you can buy Nabeshima in Osaka too!

Japanese>English

ポンちゃん

Hi Yasbay 🐦. I haven't actually tried your favorite Purple Nabesama yet 😅I'd like to meet them next time I go there because they look so delicious😊Do the Nabesama change their taste on the second or third day?

Japanese>English

ヤスベェ

Hi, Shieri 😀 There is a special Nabeshima store on my way to work and there are plenty of them, so you can always buy Nabeshima if you don't choose the right sake 😀.

Japanese>English

ヤスベェ

Pon, konnichiwa 😀 The sake you can easily get is very different from others 🤣. Nabeshima has a strong individual flavor, so if you like it, you should drink it right after opening the bottle, but if you like it rounded off, like me, you should drink it after the second day...

Japanese>English

ジェイ&ノビィ

Good evening, Yasbay 😃. Purple Nabeshima! It's delicious 🤗 It was one of Nobby's favorites at the time 😋 Nabeshima is available in my neighborhood, so I'll buy some when my current stock is free 😄.

Japanese>English

ヤスベェ

Good evening, Jay & Nobby 😀. Mr. Nobby tends to be dry lately, so I don't know if he has it now 🤣. Mr. Nabeshima is not that special sake if you know where to get it easily 😀.

Japanese>English

ヤスベェ

Nabeshima純米吟醸　赤磐雄町米　火入れ純米吟醸

Fukuchiyo Shuzo Saga

2024-01-31T10:49:57.369Z

1/31/2024

酒高蔵

ナベさま部

126

ヤスベェ

On the third day of the Nabesama drinking comparison, I will mainly report on the Akaban Omachi fire-brewed Nabesama 😀. This sake is not as impressive as Tokujun in terms of taste change when heated, nor is it as impressive as Ihyakumangoku when drunk cold, but it is a versatile sake that tastes great both lukewarm and cold 😀. In a sense, a single bottle of sake that tastes great both warmed and chilled is an amazing existence 😀. I think the best taste was when I left it in a glass for a while to test it out and let the temperature naturally rise from refrigerator storage temperature to room temperature 😀.

Japanese>English

ポンちゃん

Hi Yasbay 🐦. I'm thankful when we're all drinking together that the drink tastes better while we're drinking it out of the fridge: ❣️

Japanese>English

ヤスベェ

Hi Pon 😀 Nabeshima is really a great sake 😀. I've been comparing them and while there is a core of Nabeshima flavor, each one has its own individuality that shines through 😀. Finally, tonight is the Purple, which has been fire-brewed, but this is my first time to drink it raw 😀.

Japanese>English

ヤスベェ

Nabeshima特別純米

Fukuchiyo Shuzo Saga

2024-01-30T11:23:19.854Z

1/30/2024

酒高蔵

ナベさま部

125

ヤスベェ

Nabesama drinking comparison day 2 Today is the second day of the three bottles opened yesterday 😀. We compared them with hiya and lukewarm 😀. First of all, the orange in the hiya tastes as good as it did on the second day of opening 😀. Jungin Omachi has opened up and tasted better than the first day 😀. The most surprising thing today was the green special junmai hi-ire 😀. It tasted so much better when it was heated up ❤️ I would definitely recommend drinking the special junmai hi-ire lukewarm from the first day of opening the bottle 😀. The orange one is too sour for me when lukewarm due to the fact that it's raw 😅.

Japanese>English

ポンちゃん

Hi Yasubeyesan 🐦. I like Nabesama's Tokusyu, but Hi-iri tastes so much better lukewarm 😳I will definitely do it next time I can buy it 😆👍

Japanese>English

ヤスベェ

Hi Pon-chan 😀 Of course Nabesama is delicious no matter how you drink it, but I was impressed by the change in taste when it was heated up 😀. If you get a chance next time, please try the hiya and the heated version side by side 😀.

Japanese>English

Rafa papa

Good evening Yasube 😃 It's a luxury drinking contest that you can only attempt 🤣Heated sake of special pure 😳⁉️ that's also a rave 🤣I'd like to try it but I wonder when I'll drink Nabeshima next... 🙄.

Japanese>English

ヤスベェ

Good evening Rafa papa 😀 I really enjoyed the heated Tokujun 😀 Thankfully there is a shop nearby where I can buy Nabeshima anytime I want it. Thankfully, there is a store nearby where I can always buy Nabeshima, so from now on, whenever I want to drink sweet heated sake, I want to try Nabesama's Tokujun!

Japanese>English

ヤスベェ

Nabeshima純米吟醸　生酒　五百萬石純米吟醸生酒

Fukuchiyo Shuzo Saga

2024-01-29T10:29:46.266Z

1/29/2024

酒高蔵

ナベさま部

127

ヤスベェ

Now that Kaorin has recovered, we are going to start a sake drinking comparison that we have been planning for a while 😀. Last year around this time, when I was just starting to drink sake, I wanted to know how different sake rice tasted 😀 I compared them with Kaze no Mori's 807 series. It's hard for a beginner to tell the difference unless you actually put them next to each other😅. This time we prepared 6 bottles of Nabeshima-san's sake rice, different brewing methods, and different raw and hi-ire styles to see if they have grown up a bit since last year 😀. We started with a special junmai, a junmai ginjo Akaban Omachi, and a junmai ginjo Gohyakumangoku raw 😀. Today, right after opening the bottle, I found the raw Ihyakumangoku to be the most delicious, with the most fruity taste and aroma 😀. Tomorrow, I think the other two bottles will probably open up in taste. I'm looking forward to see how my impression will change 😀. By the way, Kaorin felt the special junmai was the tastiest and the raw was the heaviest 😅. Maybe we both still have stupid tastes after a year 🤣.

Japanese>English

こぞう

Mr. Yasube. Good evening... I'm glad Mrs. Kaorin is recovering 🥰. A comparison of luxurious pots and pans. I think it's good that everyone feels differently, not that I have a stupid tongue...

Japanese>English

ポンちゃん

Good evening, Yasbay🦉. Dreamy project👍✨I'm amazed you managed to collect so many nabes 💕 Maybe you'll get a different impression when you open it 😳I'm looking forward to tomorrow😊🎶.

Japanese>English

マル

Good evening, Yasbay 🌖. I have a great sense of Nabeshima! 🤣 That's a luxurious drinking experience 👍 great with fun drinks 😊.

Japanese>English

ジークじこん

Good evening, Yasbay 😃. 6 bottles of pots and pans ❣️ is a breathtaking view ✨. Looks like you and your wife are having fun comparing drinks 😆. I haven't been able to drink much pots and pans, so I will refer to your review 😊.

Japanese>English

Rafa papa

Good morning Yasbaye 😃 Is this a Nabeshima drinking comparison 😳⁉️ great 🤣If you gain experience from this many drinking comparisons, you will be reborn with a great palate 😁.

Japanese>English

ヤスベェ

Thank you very much, Kozo-san 😀 It just so happens that there is a store in my area that always has a few different types of Nabeshima for sale at fixed prices, so I was able to collect the sake to compare 😀. But the wife and I have completely different impressions 🤣.

Japanese>English

ヤスベェ

Good morning, Pon 😀 We have a store near here, but it was easy to collect because there are not that many people who buy Nabeshima to go home and they always have a few varieties on hand 😀. I'll try heating it up today 😀.

Japanese>English

ヤスベェ

Good morning, Maru-san 😀 I found a Nabeshima drinking set at an izakaya I often go to, so I decided to copy the plan a little 😀. I'm lucky to have a place nearby that always has Nabeshima on tap 😀.

Japanese>English

ヤスベェ

Good morning, Sieg Jikon 😀. I guess it seems that the sake that is easy to get is totally different depending on the region or something😅. But basically, I can only comment on which of these I like best, so I can't be of any help!

Japanese>English

ヤスベェ

Good morning, Rafa papa 😀 I'm an amateur who can't tell the difference in taste without comparison drinking 😅. I'm learning so that one day I can make an accurate evaluation like you 😅

Japanese>English

ジェイ&ノビィ

Hi Yasubeyesan 😃 Great planning 🤗I've never done a Nabeshima drinking comparison, but I can't wait to see the results, they are all delicious 😋😊.

Japanese>English

ヤスベェ

Hi Jay & Nobby 😀 Of course, the conclusion is that everything is delicious 😀. This time I'm hoping to restart the lab again so we can test the time changes from opening the bottle and even the different temperatures of heating up the wine 😀.

Japanese>English

アラジン

Good evening Yasube and Kaorin 😃. I went back to the CI for the Nabeshima drinking contest😄I can't stop drooling over the lineup 🤩 that looks like a store 🤤. If you get a chance, please try the special honjozo Nabeshima pink, it's also great 🍶.

Japanese>English

ヤスベェ

Hi Aladdin 😀 Actually, this project was a copycat of a Nabeshima drinking comparison that I used to do at an izakaya I frequent 😅. I just had 4 bottles of Nabeshima stock that I've been saving little by little 😀. I haven't seen Nabeshima pink yet, maybe someday.

Japanese>English

ヤスベェ

Glorious Mt.Fujiしぼりたて仙龍純米吟醸原酒生酒無濾過

Fuji Shuzo Yamagata

2024-01-03T09:51:40.287Z

1/3/2024

酒高蔵

家飲み部

100

ヤスベェ

Today is the first day of work😅 I'm sorry to say that this New Year's Day has been full of gloomy news and I have to go straight to work. Pon-chan said that we should help the consumption of Hokuriku sake, but there is no liquor store open on my way home from work that carries Hokuriku sake😅. I went home and checked my stock of sake and there was not a single bottle of Hokuriku sake in my stock of over 30 bottles😭. So I had no choice but to have this Eiko-Fuji today 😀. It was my first time to drink Eiko-Tomiji at home... the sake tasted really good, but I was a little disappointed in a different way 😅.

Japanese>English

ポンちゃん

Good evening, Yasubeyesan 🌙Thanks for your early work 🙏. I'm so glad you're enjoying the freshly squeezed Eikofuji! Looks delicious 💕I hope you're not too tired from the first day 😊. I just happened to be drinking 💦 I'd like to support you from now on too!

Japanese>English

ヤスベェ

Haginotsuruしぼりたて　無濾過生原酒特別純米原酒生酒無濾過

Hagino Shuzo Miyagi

2024-01-02T09:11:49.370Z

1/2/2024

酒高蔵

家飲み部

ヤスベェ

The second sake of the New Year was not finished yet, back to the new sake nigori competition 😀. Hagi no Tsuru Shiboritate Unfiltered Nama Sake 😀 A light lees has accumulated at the bottom of the bottle 😀. This is my principle, but I stir the lees thoroughly before serving 😀. I think the toji-san designs and brews the sake with this mixed taste, so I feel sorry for him to drink an incomplete sake 😅. Of course, I understand the feeling of wanting to drink only the supernatant separately, so I don't mean to deny that way of drinking 😀. But Hagi no Tsuru's light nigori is very fruity and delicious 😀. It was especially clear and tasty when the taste cut off nicely after drinking 😀. It was a great start to the new year's new sake nigori competition 😀.

Japanese>English

マル

Yasbay, this is Maru! Nice to meet you!

Japanese>English

ヤスベェ

Atagonomatsuささらおりがらみ純米吟醸生酒おりがらみ

Niizawa Jozoten Miyagi

2023-12-22T14:22:45.487Z

12/22/2023

酒高蔵

家飲み部

107

ヤスベェ

Actually, I moved this October 😀. It's only a 30 minute walk, but it's still one train line away from where I commute to work, so my living area has completely changed😅. Thanks to this, Kinoshita in Senri-Chuo, which I used to visit often, changed to Kinoshita Honten in Minami-Senri, and Sake Kozo in Minami-Morimachi changed to Sake Kozo Honten in Miyako-jima 😀. Surprised to see the different selection between the main store and the branch 😅. This sake is the first sake I met at Sake Takakura's main store 😀. Atago no Matsumatsu no Shinshu Ooragarami 😀. This sake is also unquestionably delicious 😀. My impression of Atago no Matsumatsu has been destroyed 😀. By the way, I thought it would be easier to tell the difference in taste between the snowball and the UA snowball that we compared, as the schwarziness would settle down, but the taste got closer than yesterday 😅.

Japanese>English

ポンちゃん

Good evening, Yasubey. I'm amazed that there are so many nigori out there 😳I'm amazed that you never run out every day and I'm impressed that you write about it every day👍✨. Yamamoto-san seems to have a better selection in Osaka than in Kyoto😁.

Japanese>English

ヤスベェ

Hi Pon 😀 If I had more room in my fridge, I would have still stocked up on nigori 😅. It's a pity that I haven't been able to drink Hirotogawa after drinking so many nigori 😭

Japanese>English

Rafa papa

Good morning Yasube-san 😃 I'm glad Kinoshita-san has more variety in Minami-Senri 😊I sometimes use it because I can go there by bike 😁I drank Atago's pine sara ori garaami last year 😋 It's delicious 😌.

Japanese>English

ヤスベェ

Hi Rafa papa 😃 I see from your story that you and I live in almost the same area 😀. I live near Yamada station and my office is next to Osaka castle 😀. I would love to have a drink with you if you have a chance 😀.

Japanese>English

Rafa papa

I live in Midori-ji 😊Yamada is within my living area and I roam there from time to time😁I think we are relatively close in age...maybe Yasbaye is older than me 🤔I would like to have a drink with you once 😌.

Japanese>English

ヤスベェ

I used to live in Momoyamadai before I moved here, so you were closer 😀. Rafa, are you on Instagram❓ I'm @yasubei_planets if you want to check it out 😀.

Japanese>English

Rafa papa

Shinanotsuru頑卓　純米吟醸　生原酒　無濾過純米吟醸原酒生酒無濾過

Shuzo Choseisha Nagano

2023-08-22T22:33:58.346Z

8/22/2023

酒高蔵

家飲み部

124

Rafa papa

Shinanotsuru, Kakutaku Junmai Ginjo Namaiginjo, Unfiltered I'm infected with Tsuru-chu 🤣‼️ I'll never get over this 😁. I want it to be a local sake. We use water from the Central Alps and 💧. and carefully selected Miyamanishiki from the local Inadani area. All the ingredients are pure rice. Brewed at low temperature fermentation Soft and elegant sweetness 🍈...🍈. Full-bodied and clear due to low-temperature fermentation brewing. It has a pleasantly sharp taste with a lingering aftertaste. You can drink it for a long time without getting tired of it 🤤. This is a crane drink... 🤣

Japanese>English

takeshon

Good morning, Rafa 😃. The Tsuru Chu infection is finally expanding 😆 Shinanotsuru is by far the best raw sake 😋.

Japanese>English

マナチー

Rafa, good morning 😃I must have been infected 🤣Shinanotsuru is delicious, but I recommend buying a bottle of it because the price of the 4-goules bottle went up a while ago 🤣.

Japanese>English

Rafa papa

Hello takeshon 😃 Takeshon-san has been talking about Tsuru Chu for quite a while now, so I've been curious about it for a long time 😆 Finally I was able to infect myself 🤣This time I'm lucky because it happened to be a draft sake: ✌️

Japanese>English

Rafa papa

Hello Manachie 😃 I'm finally infected 🤣It's really delicious and cosy😊I knew it was good, so of course it's a bottle ✌️

Japanese>English

ポンちゃん

Hi Rafa, ☀️ I see you've been infected by Tsuruchu 〰:COPY00 jealous ❣️ if it's that good I'll buy a bottle too 😆 I wonder if I can find it 😅.

Japanese>English

bouken

Hello Rafa 😃 Finally a crane chew infection 🤣. I see you have Shinanotsuru in Takakura 😳 They also have Kame no Umi and Sawa no Hana and a great selection of Nagano sake 😋.

Japanese>English

さけラン

Hello Rafa! I see that it was located at the Sake Takagura! Did you know that or is it a coincidence? I'd like to go there next month or so 😅 if you say ......

Japanese>English

Rafa papa

Hi Ponchan 😃 I got crane chew infection 🤣If you find one, go for a bottle 👍I think you can probably finish it in one night...I don't know...🤣

Japanese>English

Rafa papa

Hello bouken😃 I went to Kouzou for the first time😊There are many kinds of Nagano sake👍The purpose of going to Kouzou was to buy Ko-Imari which was recommended by Mr. Gura but it was sold out😭.

Japanese>English

Rafa papa

Hello sakelan 😃 I went there after looking it up on instagram 😊Gantaku is a standard sake so I think they might have it anytime 🤔I don't know if it's the raw sake that takeshon is pushing for 😁...

Japanese>English

つぶちゃん

Good evening Rafa 😄! Congratulations on your Tsuru Chu infection 🤣🙌! I guess the raw sake is the best ❣️ We got a bottle of Nama too 😉👍. I'm excited to be infected even more strongly 😆 ♫

Japanese>English

T.KISO

Good evening Rafa papa😄 I was drinking the same thing 🤣. Last year, I drank fire-brewed sake and got infected with Tsuru-chu, and this time I drank raw sake and became brain-dead or liver-dead 😇.

Japanese>English

Rafa papa

Good evening, Tsubu 😃. You got raw 😳⁉️ that's not good... 🤔I don't know about other viruses except raw, but raw is a dramatic 😏 serious illness confirmed 🤣.

Japanese>English

Rafa papa

Good evening T.KISO😃. Brain death & liver death...☠️ that's pretty serious 😳I guess raw is worse than firebombing 😨 but liver death would be a complication with a disease that was already there 🤣.

Japanese>English

ジェイ&ノビィ

Good evening Rafa papa 😃. I knew raw is too delicious and dangerous ⚠️ 😅I still want to try it 😍.

Japanese>English

Rafa papa

Good evening Jay & Nobby😃. Raw is too good to be dangerous ⚠️ you might want to refrain from it unless you want to be brain & liver dead... ☠️ if you still want to drink it, do so at your own risk... 🤣

Japanese>English

ねむち

Rafa papa, good evening 🌛Another crane chu infected person 🤣Kozo, I'll stop by next time I'm in the area👍.

Japanese>English

Rafa papa

Good evening, Nemuchi 😃. Tsuruchu is highly infectious 🤣Savior that children and adults who don't drink don't get it 😊Kozo-san had a fascinating selection of products👍Kami was very interested in the pizza shop upstairs 🍕....

Japanese>English

Rafa papa

Akanesasu純米吟醸純米吟醸

Tsuchiya Shuzoten Nagano

2023-08-21T23:01:39.760Z

8/21/2023

酒高蔵

家飲み部

119

Rafa papa

Akanesasu Junmai Ginjo Limited Edition Gorobei paddy field rice grown with reduced pesticides Another brand of Tsuchiya Sake Brewery popular in Kame no Umi. Another brand 😊. Gorobei Shinden has clay soil and is famous for its brand-name rice production. Great area in the special A district for rice cultivation We work closely with growers to cultivate sake rice 🌾. From the moment you put it in your mouth, it fills your mouth The mouthful is filled with the delicious sweetness of the rice. Aftertaste is a gentle acidity and pleasant aftertaste🤤. Very delicious 😋.

Japanese>English

ワカ太

Rafa papa, good morning 😃Ah, Akanesu, isn't it? ‼️ I've been curious about this sake for a long time, but I haven't come across it at all yet. I guess I have to go to Kyoto or Hyogo.... Your review looks so delicious 🥲.

Japanese>English

ましゃ

Good morning Rafa ☀️ I didn't know this is another brand of turtle sea 😳I didn't know this 🤔But Rafa-san also has a wide patrol range 😄Bouken-san is on the list of people who often come here 🤣.

Japanese>English

kan

Good morning Rafa ☀️ So you are the second brand of turtle 🐢 That is definitely delicious 😊.

Japanese>English

Rafa papa

Hi Wakata 😃 I bought it in Osaka city 😊It takes 15 minutes by subway from Higashi Umeda 😁I bought another popular Nagano sake recently ✌️ will review soon 😌.

Japanese>English

Rafa papa

Hello Masha 😃 I've never been to this store before 😊My wife and I stopped by while visiting a recently built outlet in Kadoma 😆They have a wide variety of sake, but they might have some old ones...this sake was made in March 2023😅.

Japanese>English

Rafa papa

Hello kan 😃 I had a hard time deciding which one to choose because there was also Kame no Umi🐢 but I chose Akanesasu😊I drank a bottle of Kame no Umi on New Year's Day... 😁Both were very tasty and hard to compare 😋.

Japanese>English

麺酒王

Good evening Rafa papa 😃. Looks so delicious 😆. I too have decided to drink Akanesas tonight✌

Japanese>English

Rafa papa

Good evening, Menchan 😃. It's so delicious 😆I'm so jealous that you can drink it tonight 🤣my bottle ran out yesterday... 🥲I opened another bottle of Shinshu sake yesterday: ✌️ which is also very good 🤤!

Japanese>English

bouken

亀の海春うららうすにごり純米吟醸生酒

Tsuchiya Shuzoten Nagano

2023-03-12T04:21:17.021Z

3/11/2023

酒高蔵

ずくだせ！信州の日本酒

123

bouken

At the restaurant I usually go to, I'm one glass of wine, so I'm really drunk when I get home, but today's restaurant was about 90ml, so I drank even after I got home😇. It's basically sweet and fizzy. Slightly refreshing. Like pineapple. Slightly drier than Hosoyuki? So far, there are no disappointments, so I would like to try more turtles in the sea.

Japanese>English

bouken

Yanma10号中採り直詰め特別純米原酒生酒中取り無濾過

Niigatadaiichi Shuzo Niigata

2023-03-03T09:53:51.856Z

3/2/2023

酒高蔵

家飲み部

115

bouken

I bought it when I went to buy the turtle sea. Not fruity, but spastic and sharp with a firm sugary sweetness and a bit of minerality and bitterness. It also has a little gasiness. I think it tastes better than the Yamama I had before. Still gassy days after opening.

Japanese>English

さけラン

Thank you, bouken-san 👋 I've been checking out Sake Kouzou for a while now, but I haven't been able to go yet. I've been to the affiliated one in Minamimorimachi, but I'll never go there again 🤣.

Japanese>English

bouken

Hello, Sake Run 😃 Eh? Did something happen in Minamimorimachi? 😮.

Japanese>English

bouken

亀の海細雪直汲み純米吟醸原酒生酒無濾過おりがらみ発泡

Tsuchiya Shuzoten Nagano

2022-12-11T14:01:15.913Z

酒高蔵

家飲み部

119

bouken

I bought it because everyone raved about it in Sake no Wa and it seemed to be well received. This is my first time to buy Kame no Umi. It has a light gassy feeling. It has a fruity aroma, a pineapple-like sweet flavor, and a trace of bitterness at the end. I like it a lot.

Japanese>English

ヒラッチョ

Good evening, bouken😊. I see you have had a taste of Kame no Umi no Hososetsu👍. As you have described, it has a good balance between the charm of plenty of sweetness, slight gasiness, and a hint of bitterness.

Japanese>English

MAJ

Good evening, bouken! I want to drink it so bad, but there are no four-packs at the distributor. I want to drink it so bad, but I can't find a four-pack at the distributor. I'm not sure if it's a good idea or not, but I'm sure it's a good idea. I'm looking forward to meeting you 🤤😆👍

Japanese>English

マナチー

Good morning bouken, I got this too 🙌 it's very well received 😋 enjoy 😆.

Japanese>English

ハリー

Good morning, bouken😊. This is delicious, if it becomes too popular. It will be like other Shinshu sake, so let's enjoy it secretly😅.

Japanese>English

bouken

Hi Hiraccio 😀 I thought the taste was impeccable just like you said 😋 I would love to try other specs of the drink 😁.

Japanese>English

bouken

Hi MAJ 😀 I know what you mean! I know what you mean 😅I know that sometimes you want to buy a bottle but the store near you only carries one 😅It was a very delicious sweet and tasty sake✌.

Japanese>English

bouken

Hi Manachie, Hello ☀☀☀! I see you got it! Looking forward to your post 🥺Snow clouds and fine snow I almost manachied you 🤣.

Japanese>English

bouken

Hi Harry 😀 I think it would be a problem if it becomes too popular because there are only a few stores that sell it and it would be difficult to get it 🤔.

Japanese>English

bouken

Nabeshimaピンクラベル特別本醸造

Fukuchiyo Shuzo Saga

2022-11-08T15:41:42.210Z

11/8/2022

酒高蔵

ナベさま部

113

bouken

It has been a very long time since I have had Nabeshima. It was a month ago that I went to Takakura-san in Miyakojima, Tokyo, thinking I wanted to drink Nabeshima. It is a rare pattern for me to keep Nabeshima in the refrigerator for a month without drinking it. I remember I bought Ura-nabeshima at Takakura-san. There are many brands that they carry, so I'll just excerpt the ones that seem to be rare in the Kansai area. I think they are Kame-no-umi, Beaumichel, Kankoubai, Fukusuku, Sakamatsu, Ko-Imari, Shinanotsuru, Azumatsuru, and Ichidai Yazan. I was finally able to purchase a special honjozo, which I had never had a chance to see among the Nabeshima brands. The label says "pink label" but it looks like wood grain. It is quite sweet and the second half is spicy and sharp. It is sweet, but I think it is not too sweet for a negative sake degree. Nabeshima is supposed to be gassy, but this one is not. The muscat flavor is stronger than before.

Japanese>English

マナチー

Good evening, bouken 😆 I've never seen Nabesama's Honjozo before 😳It looks sweet and sharp, just plain delicious 😋.

Japanese>English

bouken

Good morning, Manachie-san 🌅. I was torn between the Harvest Moon and the Yoshikawa Yamadanishiki, but I bought the Honjozo because I don't think I will ever come across it 😁 It was as good quality and cosy as Gakki's 😋.

Japanese>English

あねさん

Good morning 🌞. I have never seen a special honjozo before. It seems to be the best cosmetics and I will buy it if I see it. I also recommend the Yamadanishiki from Yoshikawa 😊.

Japanese>English

麺酒王

Good morning, Manachie 😃. I don't think I've ever seen the pink label 😲The special honjozo looks delicious too 🎵Cheap and tasty is the best ❗

Japanese>English

bouken

Hi Ane 😊 I think it's high cosmetic because it tastes like a ginjo class 😋. I would like to try Yoshikawa Yamadanishiki😄I should have bought both 😿.

Japanese>English

bouken

Hello, King of Noodle Wine 😊. What's Manachie? Who is Mr. Manachi 😅I guess it's still rare since you guys have never seen it 🤔This taste is good for the low 1000 yen range 😁.

Japanese>English

麺酒王

bouken, I am so sorry for the mistake of my name. It was very rude of me. I will give you a stern talking to, since you will be treated as an accomplice in this situation 😳.

Japanese>English

マナチー

Eh 🤣I'm not bad at all 🤣.

Japanese>English

ポンちゃん

Hello bouken ☀️ I've never seen this before 😳️‼️Nabeshima itself isn't something I see very often, so I'll have to get this one as soon as I see it!

Japanese>English

bouken

Mr. Noodle Wine King, it was fun, so I'm totally OK with it 😁.

Japanese>English

bouken

Manachy, you're a disgrace 🤣.

Japanese>English

bouken

Good evening, Ponchan 😊. This is the first time I've seen it 😲I had to bring it home myself, it might be a once in a lifetime experience! I thought and went to the cashier 😆.

Japanese>English

bouken

Nabeshima裏鍋島隠し酒純米吟醸生酒

Fukuchiyo Shuzo Saga

2020-09-13T15:07:00.251Z

酒高蔵

家飲み部

bouken

Fruity and gassy. It has a gentle bitterness at the end. I'm sorry to say, but even though it's a mishmash of blends, I think it's better than the regular product.

Japanese>English

bouken

The 1000 check-in was a sudden change of plans for the back Nabeshima, so 1010 check-in to the back Nabeshima.

Japanese>English

まりぽんぬ

1010c.i Congratulations ← Why a whisper (^^) Back Nabeshima, it's surprisingly good 😋 I got the impression that everything was just right, or rather delicious and easy to drink 😉

Japanese>English

bouken

Thank you, Mariponnu-san (whispering here, too ^^;) The balance of gasiness, acidity, and rice flavor is good and easy to drink.

Japanese>English

bouken

The sweetness seems to be more concentrated after a few days.

Japanese>English

bouken

寒紅梅早咲き生雄町純米吟醸生酒

Kankobai Shuzo Mie

2020-09-08T11:27:59.659Z

酒高蔵

家飲み部

bouken

We drank some Yamada-Nishiki fire-rotating plums before and were very impressed. This time it's a fresh one from Omachi. The date is January this year, but we didn't have any when we went there earlier in the spring, but I wonder if it was sitting in the warehouse. It's fruity and sweet. It has a slight bitterness at the end. This is my favorite. I've seen penguins and white bears in the past, but I like this one better. I wish more stores carried it.

Japanese>English

bouken

It's eight months old, so it's ripe.

Japanese>English

bouken

Gas is strong. The cork was almost popped. It's similar to "Chiebijin" in terms of ripeness.

Japanese>English

bouken