ヤスベェ
Now that Kaorin has recovered, we are going to start a sake drinking comparison that we have been planning for a while 😀.
Last year around this time, when I was just starting to drink sake, I wanted to know how different sake rice tasted 😀 I compared them with Kaze no Mori's 807 series.
It's hard for a beginner to tell the difference unless you actually put them next to each other😅.
This time we prepared 6 bottles of Nabeshima-san's sake rice, different brewing methods, and different raw and hi-ire styles to see if they have grown up a bit since last year 😀.
We started with a special junmai, a junmai ginjo Akaban Omachi, and a junmai ginjo Gohyakumangoku raw 😀.
Today, right after opening the bottle, I found the raw Ihyakumangoku to be the most delicious, with the most fruity taste and aroma 😀.
Tomorrow, I think the other two bottles will probably open up in taste.
I'm looking forward to see how my impression will change 😀.
By the way, Kaorin felt the special junmai was the tastiest and the raw was the heaviest 😅.
Maybe we both still have stupid tastes after a year 🤣.
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こぞう
Mr. Yasube.
Good evening...
I'm glad Mrs. Kaorin is recovering 🥰.
A comparison of luxurious pots and pans.
I think it's good that everyone feels differently, not that I have a stupid tongue...
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ポンちゃん
Good evening, Yasbay🦉.
Dreamy project👍✨I'm amazed you managed to collect so many nabes 💕
Maybe you'll get a different impression when you open it 😳I'm looking forward to tomorrow😊🎶.
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マル
Good evening, Yasbay 🌖.
I have a great sense of Nabeshima! 🤣
That's a luxurious drinking experience 👍 great with fun drinks 😊.
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ジークじこん
Good evening, Yasbay 😃.
6 bottles of pots and pans ❣️ is a breathtaking view ✨.
Looks like you and your wife are having fun comparing drinks 😆.
I haven't been able to drink much pots and pans, so I will refer to your review 😊.
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Rafa papa
Good morning Yasbaye 😃
Is this a Nabeshima drinking comparison 😳⁉️ great 🤣If you gain experience from this many drinking comparisons, you will be reborn with a great palate 😁.
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ヤスベェ
Thank you very much, Kozo-san 😀
It just so happens that there is a store in my area that always has a few different types of Nabeshima for sale at fixed prices, so I was able to collect the sake to compare 😀.
But the wife and I have completely different impressions 🤣.
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ヤスベェ
Good morning, Pon 😀
We have a store near here, but it was easy to collect because there are not that many people who buy Nabeshima to go home and they always have a few varieties on hand 😀.
I'll try heating it up today 😀.
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ヤスベェ
Good morning, Maru-san 😀
I found a Nabeshima drinking set at an izakaya I often go to, so I decided to copy the plan a little 😀.
I'm lucky to have a place nearby that always has Nabeshima on tap 😀.
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ヤスベェ
Good morning, Sieg Jikon 😀.
I guess it seems that the sake that is easy to get is totally different depending on the region or something😅.
But basically, I can only comment on which of these I like best, so I can't be of any help!
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ヤスベェ
Good morning, Rafa papa 😀
I'm an amateur who can't tell the difference in taste without comparison drinking 😅.
I'm learning so that one day I can make an accurate evaluation like you 😅
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ジェイ&ノビィ
Hi Yasubeyesan 😃
Great planning 🤗I've never done a Nabeshima drinking comparison, but I can't wait to see the results, they are all delicious 😋😊.
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ヤスベェ
Hi Jay & Nobby 😀
Of course, the conclusion is that everything is delicious 😀.
This time I'm hoping to restart the lab again so we can test the time changes from opening the bottle and even the different temperatures of heating up the wine 😀.
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アラジン
Good evening Yasube and Kaorin 😃.
I went back to the CI for the Nabeshima drinking contest😄I can't stop drooling over the lineup 🤩 that looks like a store 🤤.
If you get a chance, please try the special honjozo Nabeshima pink, it's also great 🍶.
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ヤスベェ
Hi Aladdin 😀
Actually, this project was a copycat of a Nabeshima drinking comparison that I used to do at an izakaya I frequent 😅.
I just had 4 bottles of Nabeshima stock that I've been saving little by little 😀.
I haven't seen Nabeshima pink yet, maybe someday.
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