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SakenowaRecord your sake experiences and discover your favorites
カルメンカルメン
3年前に山形で十四代を飲んでから日本酒にハマる スッキリ爽やかフルーティーな純米吟醸が好き😊

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The origins of the sake you've drunk are colored on the map.

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町田酒造夏純うすにごり 純米吟醸
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22
カルメン
Cute pink label on this bottle. Slightly cloudy? The color is at a level where you can't tell if it's cloudy or not. Serve well chilled Fruity but clear aroma The taste is very mild and full on the palate thanks to the silky, slightly effervescent bubbles. The sweetness is not harsh, but has a good umami flavor that makes it easy to drink. A slight bitterness lingers in the aftertaste. It's kind of calming. It's good to drink slowly at night. Delicious!
Japanese>English
AKABU翡翠 純米吟醸
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家飲み部
19
カルメン
Jade-colored cool and clean label. The color is clear and transparent Just poured into a decanter, fruity aroma like Japanese pear spreads in the space. Drink well chilled The crisp acidity lightly tightens the tongue. Compared to regular junmai ginjos, the sweetness is moderate and light. It finishes with a hint of bitterness in the aftertaste. It is elegant and elegant without being sharp in its character elements, making it easy to pair with delicate Japanese cuisine. Even those who do not like sweet sake can enjoy it.
Japanese>English
Takachiyo無濾過生原酒 チェリちよ
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20
カルメン
Cherichiyo wrapped in UV-cut film 🍒. Yellowish potassium-like color in the bottle. Viscosity seems a bit high. Drink moderately chilled. The aroma is subdued but fruity. In the mouth, a slight mushroom-like flavor (🍄‍🟫) spreads to the palate, giving it a rich and umami taste. It has a slight bubbly taste that slightly stimulates the tongue. Sweet, but with a slight acidity and a clean finish. Sweet cherries.
Japanese>English
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16
カルメン
Transparent with a slight yellowish tinge Smells like organic solvent, similar to glue. Another Mimuro Cedar I drank the other day had a similar smell, so Mimuro Cedar may have that kind of smell. The taste is light sweet with a bit of sourness, not harsh and easy to drink. I like that it doesn't have the alcohol feeling that makes my throat burn. I like it
Japanese>English
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29
カルメン
Transparent with a light yellowish tinge Unctuous pear-like fruit aroma Elegant sweetness and freshness that matches the image of the aroma Soft on the tongue The lingering flavors are pleasant. A great work of art that is very elegant and well-balanced without being overpowering in any way. You could drink it every day and not get tired of drinking it. Would be good as an aperitif. I like it a lot!
Japanese>English
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30
カルメン
Aroma is apple and cemedine smell like plastic paint red Quench the cage and pour carefully. The mouthfeel is silky with a slight effervescence. Contrary to the aroma, it is not so sweet and has a banana-like flavor derived from fermentation and a sense of fullness. There is a lingering bitterness when drunk with ori.
Japanese>English
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31
カルメン
It has a hint of aromatic notes reminiscent of tropical acidic fruits. It also has a unique nuance. The wine is full and sweet, but light and not harsh, and can be drunk easily like water.
Japanese>English