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SakenowaRecord your sake experiences and discover your favorites
goldfishgoldfish
どちらかと言うと濃醇甘口の日本酒が好きで、家飲み派です。酒米の違い、酵母の違い、度数の違いなどなど、日本酒の奥深さを勉強中。

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The origins of the sake you've drunk are colored on the map.

Timeline

Okunokami純米生酒荒走り責め
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36
goldfish
Arashibari" is a blend of my favorite Yamori's Arashibari and Blame. Complex but full-flavored. It is a 55% polished rice in the ginjo category. I should have bought another bottle. Polishing ratio 55%, alcohol 16%. 1732 yen
Japanese>English
出世城純米吟醸原酒生酒荒走り
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23
goldfish
Fresh. However, it is not too sweet, so it is quite good as a food sake. A bottle made in Shizuoka Prefecture by a Hamamatsu sake brewery. Rice polishing ratio 60%, alcohol 16%. 1650 yen
Japanese>English
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22
goldfish
The aroma is even more pleasant when chilled, and the sweetness is pleasant without being obnoxious. The twist of the rice polishing ratio is interesting. Polishing ratio 39%, alcohol 16%. Presented by
Japanese>English
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18
goldfish
First brand I've ever had. It is powerful and traditional Japanese sake. Polishing ratio 60%, 17% alcohol by volume. gift
Japanese>English
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22
goldfish
Hiroshima sake received as a gift. It is a good sake with a good rice flavor typical of junmai sake. Polishing ratio 65%, alcohol content 17%. A gift
Japanese>English
Keigetsu純米大吟醸生酒
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24
goldfish
Aromatic and pleasantly sweet. There is no stodginess and no sense of alcohol. Polishing ratio 50%, alcohol content 15%. 1870 yen
Japanese>English
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28
goldfish
I think most Shizuoka sake is dry, but this Shoyuki has a perfect balance of sweetness and dryness. Ginga, 100%. Polishing ratio 50%, alcohol 16%. 1562 yen
Japanese>English
Isojiman純米吟醸原酒生酒
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33
goldfish
It even has a refreshing sweetness for its sake and acidity balance. Rice polishing ratio 55%, alcohol content between 16 and 17%. At the store
Japanese>English
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25
goldfish
Junmai Daiginjo Hana no Kaori. Good at room temperature or chilled. The slightly low alcohol content is also a nice feature for a mid-meal drink. Polishing ratio 50%, alcohol content 15%. 1650 yen
Japanese>English
Shidaizumi純米吟醸無濾過おりがらみ
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23
goldfish
Shitaizumi was recommended by a liquor store. It has a faint ogara flavor. When it is set aside for a while, it has a mild sweetness. Polishing ratio 55%, alcohol content 16%. 1870 yen
Japanese>English
Nito純米大吟醸
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34
goldfish
I can't say enough good things about it. My favorite Omachi. I love Ni-Utsuri. Rice polishing ratio 48%, alcohol 16%. Forgot the price
Japanese>English
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26
goldfish
This sake is by far the most delicious and preferred sake I have had recently. The balance of cleanness and sweetness is exquisite. It also has the freshness of new sake. Rice polishing ratio 65%, alcohol content 17%. Forgot the price
Japanese>English
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25
goldfish
Just as I imagined. The sake. It does not interfere with conversation or meals. Rice polishing ratio 60%, alcohol content 15%. A gift
Japanese>English
Hiranにこまる純米生酛生酒無濾過おりがらみ
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23
goldfish
This is my first time drinking Hiran. It is a low-polished junmai sake, but it is free of any cloying taste, and at 13%, it is easy to drink. It has a slight orikara taste. Polishing ratio 80%, alcohol content 13%. 1843 yen
Japanese>English
純米生酒無濾過槽しぼり
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19
goldfish
This is the first time I have had "Yuu". It is a junmai sake, but the quality is far beyond junmai sake. It gives the impression of being carefully made. Polishing ratio 60%, alcohol content 16%. Forgot the price.
Japanese>English
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16
goldfish
A sake-like feeling that is typical of Dorijun. A great size for when you need a little more. Rice polishing ratio 65%, alcohol content 15%. A gift
Japanese>English