goldfish
The richness and fruitiness are typical of Aizan. The slight tanginess is also a nice accent.
Polishing ratio 80%, alcohol 16%.
1650 yen
Japanese>English
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goldfish
The second Mikumari. Comfortable at the end of summer. I am happy to be able to drink it around the weekend since I was able to buy nigori safely.
Polishing ratio 50%, alcohol content 15-16
1760 yen
Japanese>English
goldfish
When I went to buy Toyobai, I saw this one by Miura Shuzo and bought it. It is low-alcohol and refreshing. It has some of the nuances of Toyo Sakai, especially on the back end, and is an enjoyable bottle in its own right.
Rice polishing ratio 70%, alcohol content 13%.
1520 yen
Japanese>English
goldfish
A bottle of up-forgotten early summer. The quality and price seem to be a gift from Houou Mita.
Needless to say, the pichi-pichi is delicious, and the rice flavor is in a clean and refreshing way. The bottle is summery and transparent, and the label is fresh.
Polishing ratio 50%, alcohol content between 15 and 16 degrees Celsius.
1760 yen
Japanese>English
ma-ki-
Hello goldfish!
The price is really a gift ✨.
And the taste is perfect for summer 😋.
Japanese>English
goldfish
Thank you for your comment, ma-ki-!
I was lucky to be able to buy this refreshing summer sake. I love the beautiful label 😊.
Japanese>English
goldfish
When I started drinking sake, I lived in Hokkaido, and I believe it all started with this sake. A bottle that I have a strong attachment to.
Alcohol content: 15 to 16 degrees Celsius
sent to me
Japanese>English
goldfish
Bought in early spring, Akabu is an easy-drinking sake with a low alcohol content of 13 degrees. A clear, refreshing sake without any peculiarities, and with a 50% milled rice ratio, it is a delicious sake without any cloying taste.
Polishing ratio 50%, alcohol content 13%.
1980 yen
Japanese>English
goldfish
The alcohol content is 15%, but you can feel the firm strength of the alcohol. The moderate acidity is pleasant.
Polishing ratio 55%, alcohol content 15%.
Forgot the price
Japanese>English
goldfish
The freshness that is typical of Gohyakumangoku. It has a robust umami flavor without any cloying taste.
Polishing ratio 50%, 17% alcohol by volume
Delivery
Japanese>English
goldfish
A summer-only Yokoyama that is refreshing even in the hot summer months. The sweetness is moderate and the aroma is gorgeous.
Polishing ratio 55%, alcohol content 15%.
1639 yen
Japanese>English
goldfish
Compared to X, it feels coarser. Still, the acidity is delicious, as one would expect.
Rice polishing ratio 60%, alcohol content 13%.
Price: 2280 yen
Japanese>English
goldfish
The ultimate food wine. However, we will take it from the toast. An excellent choice for any situation.
Polishing ratio 60%, alcohol content 15%.
to be served at the end of a meal
Japanese>English
goldfish
The first Takeyoshi. It is rich, but has a great balance. It is not only sweet, but also has a strong rice flavor. It is extremely delicious.
Polishing ratio 58%, alcohol 14%.
1793 yen
Japanese>English
goldfish
I opened the bottle in fear of forgetting to drink it. It was so delicious. The balance of acidity and sweetness is wonderful, and there is no cloying taste at all. The presence of the bottle is also wonderful.
Rice polishing ratio 45%, alcohol content 13%.
Forgot the price
Japanese>English
goldfish
It is billed as a representative sake of Chiebijin. From the first sip, the sake is full of umami, sweetness, and slight acidity. It is the antithesis of sake that is polished for the sake of making it tasty.
However, if it is to be called a polished sake, the price should also be better.
Rice polishing ratio 70%, alcohol content 15%.
Price: 1,650 yen
Japanese>English
goldfish
My favorite shopkeeper. Rough running and blaming. Complex and rich taste. It is too good.
Rice polishing ratio 55%, alcohol content 16%.
1842 yen
Japanese>English
goldfish
Sake-like characteristics of junmai sake. It has the freshness of "Gohyakumangoku". It goes well with all kinds of food.
Rice polishing ratio 65%, alcohol content 14.5
1485 yen
Japanese>English
goldfish
Summer sake purchased at Shibata Sake Brewery. Low alcohol, refreshing acidity, and unpretentious. This is my first time drinking Ko no Tsukasa, and I have become a fan.
Rice polishing ratio unknown, alcohol content 13%.
1900 yen
Japanese>English
goldfish
A bottle recommended by a trusted liquor store. He said it was the best brewery in Hokkaido. Rather than being refreshing, it has a powerful feeling as it heads into the summer heat.
Polishing ratio 55%, alcohol content 15%.
Forgot the price
Japanese>English
goldfish
Purchased at the main brewery of Sekiya Jozo, which brews Houraisen. The bottle is a clear, lamune-colored bottle with a summery feel. It is easy to drink with an alcohol content of 14 degrees. The mouthfeel is refreshing, but the taste of sake is very good. The quality is as expected.
Rice polishing ratio 55%, alcohol content 14%.
1485 yen
Japanese>English
goldfish
Before enjoying summer sake, let's enjoy the last vestiges of spring. A refreshing bottle from a small brewery in Hamamatsu.
Rice polishing ratio 60%, alcohol content 16%.
1320 yen
Japanese>English