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SakenowaRecord your sake experiences and discover your favorites
たくのんたくのん
最近　日本酒の美味しさに目覚めハマってしまいました。「さけのわ」を参考に色々な銘柄を飲んでいきたいと思います。馬鹿舌で語彙力や表現力も少ないため、的確な表現は出来ませんが、備忘録として主観で飲んだお酒の感想を書いていきます。

Registered Date

Check-ins

54

Favorite Brands

8

Most Check-in Brands

Hououbiden
4(22.22%)
Jikon
3(16.67%)
Zaku
3(16.67%)
Kameizumi
2(11.11%)
Glorious Mt.Fuji
2(11.11%)

Sake Map

The origins of the sake you've drunk are colored on the map.
Mie
13(24.07%)
Yamagata
5(9.26%)
Fukushima
4(7.41%)
Tochigi
4(7.41%)
Kanagawa
3(5.56%)

Venues With Most Check-Ins

望月酒店
11(35.48%)
鮨ひろ
4(12.9%)
いにしえの宿 伊久
3(9.68%)
ヴィノスやまざき 西武小田原店
3(9.68%)
絹屋酒店
2(6.45%)

Timeline

たくのんたくのん
Tabika瓶火入れ　伊勢志摩ORIGINAL純米吟醸槽しぼり
Hayakawa ShuzoMie
alt 1alt 2
alt 3alt 4
家飲み部
108
たくのん
One of the bottles purchased at Morishita Sake Shop to commemorate my visit to Ise. One of the bottles I purchased at Morishita Sake Shop. When the bottle was opened, it had a nice fruity aroma! When I put it in my mouth, it tasted different from what I imagined from the aroma. It has a clear, dry taste with a touch of bitterness. It has a sharp taste. It brings out the deliciousness of the meat and washes away the remaining fat in the mouth with a crisp taste, which makes the chopsticks go further 😋. When it reached room temperature, it became more umami and mellow, making it even more delicious to drink: ☺️ It also goes well with oden on the second day👍.
Japanese>English
ma-ki-
Good morning, Takunon-san. Apart from Saku-sama, Takanou is also ⤴️ Iseshimaoriginal is great 🎵. I love the sake that goes with the food too 👍️ I love Mie sake, so I want to try the local limited edition sake 😊.
Japanese>English
たくのん
Mie has great sake and food😋. I would like to drink local limited edition sake not only in Mie but also in many other places. 🤤
Japanese>English
たくのんたくのん
Shirataka伊勢神宮御料酒
HakutakaHyogo
alt 1alt 2
外飲み部
89
たくのん
It's been a little while, I went to visit Ise. I was going to sample some Shirataka at Shirataka Miyake Shoten, where they were giving out free sake to commemorate the 100th anniversary of Shirataka's donation to Ise Jingu Shrine. ✌️ It has a full-bodied, dry, umami and acidic taste, just like a Japanese sake. ☺️ It has a nostalgic taste and is delicious. 👍
Japanese>English
たくのんたくのん
Zakuお伊勢純米吟醸
Shimizuseizaburo ShotenMie
alt 1alt 2
alt 3alt 4
家飲み部
101
たくのん
When I went to visit Ise, I bought three of my favorite Sakusaku at Morishita Sake Shop. I bought three of my favorite Sakusaku at the Morishita Sake Shop. The flavor is well-balanced and complements any meal. It has a subtle fruity aroma, a well-balanced flavor, and it enhances any meal. Saku is good no matter what you drink.
Japanese>English
ma-ki-
Good morning, Takunon-san. Saku-sama is delicious no matter what you drink: ⤴️ I look forward to seeing your review of what you purchased for the other two as well 😊.
Japanese>English
たくのん
I can't wait to see what the other two bottles taste like🎶😊.
Japanese>English
たくのんたくのん
Hououbiden初しぼり純米吟醸生酒無濾過
Kobayashi ShuzoTochigi
alt 1
alt 2alt 3
家飲み部
136
たくのん
Fruity aroma Taste was a little hard right after opening the bottle. As it approaches room temperature, the sweetness and umami become more rounded and delicious. On the second day, it became fuller and even more delicious 😋. As expected of Houou Mita, never overrated👍
Japanese>English
ジェイ&ノビィ
Good evening, Mr. Takunon😃. Soba and Sake 🍶 is the best 🤗 And you can't miss Mida 👍.
Japanese>English
たくのん
Good evening, Jay & Nobby😄. Soba has been on my table more often since I got into sake 😁. It is the best combination with Mida too. 👍
Japanese>English
たくのんたくのん
おかげさましぼりたて生原酒原酒生酒
IsamanMie
alt 1
alt 2alt 3
家飲み部
137
たくのん
My wife posted this first😅. When we went on a trip to Ise, I tasted it at the brewery and it was so good that I immediately pre-ordered it 😊. It arrived refrigerated and I opened it right away. The aroma was good and my expectations were high! It is refreshing on the palate, with a fruity aroma escaping through the nose. The sweetness and umami of the rice spread in the mouth and it was very delicious 🍶. I will definitely buy it when I visit Ise again 😁.
Japanese>English
ハイエース
Good morning, Takunon-san 😃. Iseman has a special label sake called "Sakuhi Shibori" which is pressed on the first day of every month (April to December). (Please try it the next time you visit Ise-san.
Japanese>English
ハイエース
Takunon-san and Iseman will be releasing a very special sake from January to March for the first sakuhi shibori. Please try this too! I have divided this article into two parts due to the number of characters. Sorry for the long post. Have a nice sake trip👍
Japanese>English
たくのん
Good morning, Mr. Hiace. I have never heard of "sakuhi shibori" before. I would love to try it 😋. Thank you for the good information.
Japanese>English
たくのんたくのん
幻夢純米吟醸原酒生酒無濾過
Wakaebisu ShuzoMie
alt 1alt 2
alt 3alt 4
いにしえの宿 伊久
外飲み部
151
たくのん
Visit to Ise Jingu Shrine Order "Genyume" for dinner at the inn I was attracted by the words "phantom" and "rare" on the list I couldn't help ordering 😅 It was delicious 🍶, slightly dry and refreshing 😋. The picture of the bottle was on display at the inn😅.
Japanese>English
たくのんたくのん
Jikon特別純米　火入特別純米
Kiyasho ShuzojoMie
alt 1alt 2
いにしえの宿 伊久
外飲み部
135
たくのん
Visit to Ise Jingu Shrine Dinner at the inn 2 Ordered Jikin after Maki at dinner at the inn. Jikin is consistently delicious 😋. I drank some more on the way to the Geku 😅. The picture of the bottle was displayed at the inn.
Japanese>English
たくのんたくのん
大嶺3粒　生詰ひやおろし　山田錦純米吟醸生詰酒ひやおろし
大嶺酒造Yamaguchi
alt 1
alt 2alt 3
家飲み部
137
たくのん
Delicious 🤤. Fruity aroma. Soft, mild and clean taste. No outstanding sweetness or acidity, It was a perfect harmony of all flavors and very tasty 🍶😋. It was as good as ever on day 1 and day 2. A must add to my favorites 😊.
Japanese>English
たくのんたくのん
Nabeshima赤磐雄町純米吟醸
Fukuchiyo ShuzoSaga
alt 1alt 2
alt 3alt 4
家飲み部
151
たくのん
Good aroma of ginjo-shu when the bottle is opened. When you put it in your mouth, it goes from sweet and tasty to refreshing with a slight bitterness in the aftertaste. Very tasty 😋. On the 2nd day after opening the bottle, the sweetness became stronger and the bitterness was almost imperceptible. Personally, I like the first day better 😊.
Japanese>English
たくのんたくのん
alt 1
alt 2alt 3
家飲み部
131
たくのん
Fruity aroma Very nice sweet and sour taste and flavor with a carbonated schwizziness 😊. Slight bitterness and a crisp aftertaste, it is easy to drink! I don't think it went well with ponzu (yudofu) 😅. It went great with pastrami and cheese 😋. I want to drink it again 🍶.
Japanese>English
たくのんたくのん
Jikon八反錦　火入れ純米吟醸
Kiyasho ShuzojoMie
alt 1
alt 2alt 3
家飲み部
150
たくのん
Fruity aroma The first sip, I felt bitterness in my mouth, but then sweetness and sourness came out in a nice way, and the aftertaste was refreshing 😊. As I continued to drink, the bitterness became less pronounced and The bitterness became less noticeable as I drank more and turned into a delicious taste. It was a very tasty 🍶 with a perfect balance of flavors.
Japanese>English
たくのんたくのん
Nekomanoshizukuひやおろし純米吟醸原酒
Suehiro ShuzoFukushima
alt 1
alt 2alt 3
島村酒店
家飲み部
143
たくのん
I drank some of the raw sake in March and it was delicious. I also bought Hiyayogoshi ‼︎ I don't know how to describe it because I don't have the vocabulary, but it's just delicious 😋. It has a light taste and goes down your throat like water. When it warms up a bit, you can taste the umami, sourness and bitterness, but it's not unpleasant 😊. It's not unpleasant at all 😊. I would buy it again next year: ☺️ Note: Purchased on 9/8
Japanese>English
たくのんたくのん
Hanamura陸羽田　瓶火入れ一回純米
Ryozeki ShuzoAkita
alt 1
alt 2alt 3
家飲み部
136
たくのん
Following last week's Omachi, this time it's Rikuwada. The aroma is weak, with bitterness coming first. Compared to Omachi, it is dry, clean and refreshing, with a hint of umami and sweetness once you get used to it. It was delicious, but I personally prefer Oumachi. ☺️
Japanese>English
たくのんたくのん
Hanamura雄町純米吟醸
Ryozeki ShuzoAkita
alt 1
alt 2alt 3
家飲み部
138
たくのん
Fruity aroma like mango Sweet and sour taste with a slight bitterness Yet, it has a refreshing taste. It is easy to drink like water. It was as good as its reputation 🍶.
Japanese>English
たくのんたくのん
Hououbidenミクマリ純米大吟醸生酒
Kobayashi ShuzoTochigi
alt 1
alt 2alt 3
家飲み部
158
たくのん
Delicious 🤤. Mellow aroma, tingling carbonation Balance of sweetness, umami, sourness and a hint of bitterness I think it is very well balanced. Is this sake? It doesn't feel like alcohol to the extent that you wonder if it's sake or not. I will drink it more and more. After all, Houou Mita is delicious.
Japanese>English
ma-ki-
Good evening, Takunon-san. Mikumari is delicious. ⤴️ I recently had some myself, and like you said, I drank it up 😊.
Japanese>English
たくのん
Nice to meet you, ma-ki-. It's true! It is delicious and I drink too much. When I purchased it, the liquor store told me it was a test brew 🍶 but I hope they will produce it as a regular product because it is so delicious. 🙏.
Japanese>English
たくのんたくのん
alt 1
alt 2alt 3
家飲み部
152
たくのん
Fruity aroma The clean taste has sweetness, umami, some acidity, and a light bitterness at the end. It is rather dry. The feeling through the nose was refreshing and easy to drink 🍶. It gave a beautiful impression and was delicious 😋.
Japanese>English
たくのんたくのん
Fusano KankikuIdentity2024純米大吟醸原酒生酒無濾過
Kankiku MeijoChiba
alt 1
alt 2alt 3
家飲み部
133
たくのん
Moderate aroma, carbonation piquancy. Pear-like sweetness and full-bodied flavor, followed by a slight sourness and bitterness. Slight sourness and bitterness, with a clean aftertaste! Very tasty 😋.
Japanese>English
たくのんたくのん
Kudokijozuくどき上手Jr.と小川酵母　愛山編純米大吟醸生詰酒
Kamenoi ShuzoYamagata
alt 1
alt 2alt 3
家飲み部
140
たくのん
When the bottle is opened, the aroma is subtle. The first sip has a tangy sensation followed by the umami and sweetness of rice. After the first sip, the rice flavor and sweetness spreads in the mouth with a moderate bitterness and a clean aftertaste 😋. The more you drink, the more mellow and delicious it becomes. After 2 days, the aroma becomes fruity and even more deliciously sweet 😄. It has become one of my favorites👍
Japanese>English
たくのんたくのん
Wakamusume月草　うすにごり特別純米原酒生酒無濾過
Araya ShuzoYamaguchi
alt 1
alt 2alt 3
家飲み部
135
たくのん
It was labeled ⚠️ with a warning to open the cap... The inner cap was in the middle of opening the aluminum cap 😅. Aroma is faint! The taste is refreshing with a spicy and bitter tang from the carbonation, followed by the umami and sweetness of the rice. When mixed with lees, the flavor increases and mellows out! Delicious 😋.
Japanese>English
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