This is a Jyushiro EXTRA Daiginjo.
We had a nice celebration, so we opened a nice bottle.
I'm already drooling before drinking it.
When you drink it, happiness floods into your brain and spills out✨.
Thank you very much.
This is Ushio Yamakawa.
It's sweet but refreshing⁉️
I was surprised when I put it away in the fridge after drinking ❗❗
I'm sorry to say that I paired it with gyoza instead of imoni. I was thinking "😋" when I took it...
...❓❓There's only a few left 👀
It's a good idea to drink a lot of wine before you know it.
This is a special sake brewed by Nishida Sake Brewery.
I've ordered it at the store before, but this is the first time I've bought it for home drinking.
The first sip of the bottle, I didn't know.
It has a little bit of a gassy feel to it.
It's been a long time since I've had it, but it's still good, I like the taste.
I was watching the baseball final of the Olympics with a sense of urgency.
I would like to express my sincere appreciation to all the players and people involved, as well as everyone in Japan who supported the Japanese team.
🏅Gold medal🏅
Congratulations 🙌
Thank you 🙌!
It is Aizu Nakasho from Tsurunoe Sake Brewery.
The summer limited edition Ginjo-shu, Morning Glory and Goldfish label is cool and nice.
With the rush of medals at the Olympics, I'm feeling good about drinking it✨.
It is the raw seme of the early summer of Tenmei.
I didn't notice it at first.
As you can see in the second picture, it was actually a light nigori.
It has a different taste from the Nakadori series, which was a new discovery for me.
This is sunRise by Takachiyo.
It seems to be an image of orange.
Even before opening the bottle, you can already smell the aroma of orange🍊. It's a lie.
After opening the bottle~ Ah, it definitely smells like citrus.
It's 16 degrees, but it goes down easy.
You can feel the sourness and it's delicious.
It is the daiginjo of Hamachidori.
It is a gift from a friend.
The back label says that it won the best daiginjo at the International Salmon Challenge.
Opening the bottle. It has a gorgeous fruit aroma, but it doesn't come across strongly.
Ah, it is easy to drink and has a good crispness.
This is delicious. I found a good sake.
When this situation settles down, please come and stay again with your daughter.
It is Hirotogawa of the Matsuzaki Sake Brewery.
I was under the impression that I had been drinking it quite a bit, but
It's the first time I've had Junmai Ginjo, so my expectations are high✨.
Yes!
No question about it😁.
You can't go wrong with Hirotogawa, no matter what you drink 💃
This is Tenmei's Nakadori Corporal.
The aroma is soft and the freshness of the sake is very nice.
I prefer the supernatant only to the bitterness after mixing the lees😋.
I'm glad I didn't skip this one.
Next year, I'll try to compare the Nakadori series 🎵.
By the way, today was a certain anniversary.
...but no special event 😀.
Hi Sugitamin, Good evening🌆
Congratulations on your anniversary!
I'm so happy for you!
I'm not sure if you've heard of it or not, but I'm sure you've heard of it.
It is the twilight Orange of Kouryugiku.
It has a strong sour taste.
It is much easier to drink than I imagined.
It's really 🍊 juice.
I've been drinking it for almost a week, but I think it's better to drink it as soon as possible.
This is Jigen's Jun Gin Yamadanishiki Fire Retort.
"Don't get caught up in the past, don't get caught up in the future
"Don't get caught up in the past, don't get caught up in the future, just live in the present to the fullest.
is written on the back label. I like it.
I left it in the fridge for a long time, but there was no problem at all with the taste.
Luxury weekend home drinking😏.
It is the raw filling of the instrument Masamune.
I felt that the aroma and sweetness were a little weaker than the yellow-green labeled Nakadori, but it's good too.
I never get tired of drinking it, and it's just right for me.
It is the moonlight of Kouei Chrysanthemum.
It's delicious.
I've been addicted to Kouei Kiku for a while now 😀.
I think it might be because the Snow Crescent I drank first was too good. (It's a bit expensive 💸 though...)
I was surprised to hear the news of the death of Mr. Toshihiko Koga, the Heisei Sanshiro.
I remembered his final match against Naoya Ogawa in the All Japan Indiscriminate Class and the scene where he and Hidehiko Yoshida hugged each other after the final in Barcelona.
Gassho.
Good evening, Sugitamin! 😄
I'm addicted to Koei Chrysanthemum as well... 😆 So far, all of them are delicious and never miss. It looks like they are going to release more 😋 so let's continue to be addicted to it 👍.
Good morning, Sugitamin😃.
I'm going to pick up Twilight Orange this weekend, so I need to open Gekko soon😅.
I️ am surprised to hear about the passing of Mr. Toshihiko Koga.
He was born in Fukuoka and raised in Saga, Kyushu. I can't forget his sharp inner thighs.
This is the Ikumou of Kouyouiku.
This is the one that I killed in February.
It was a little sour right after opening the bottle, but it didn't leave much of an impression.
So I let it sit for a week or so and it became nice.
I'm sure you'll agree that it's a great beer, and I'm sure you'll agree that it's a great beer.
It is "Atago no matsu Harukoi" made by Niizawa brewery.
I drank it for the first time, but it's strawberry🍓🍓🍓 from beginning to end!
It's low alcohol, so it's easy to drink though it's thick.
This picture was taken a couple of hours before the earthquake that hit Fukushima/Miyagi with a magnitude 6 on the Japanese scale last month⛑️.
At that time, a few precious bottles fell on the concrete floor when the fridge door opened, but miraculously everything was safe 😰 thank goodness it was from a low position. Yesterday's one surprised me too, but no damage.
The best thing about this house is that it is a good place to live and work.
Hi sugi.
Thank you for your concern.
We are far away from the epicenter, but the earthquake alert alarm 💥 went off all at once, which made me a little nervous 😱💦.
Please take care of yourselves.
This is Akebono Shuzo's Tenmei 20th Anniversary Memorial Brew.
The price is a little high, but we were excited to open it for a private celebration.
We opened the bottle in a slightly different way than we had originally planned, but we enjoyed it slowly while looking at the back label.
Good evening, Sugitamin-san!
This is the hardest one to find in the Nakadori series 😊.
I can't even find a bottle of Sango here and I can't get permission to house it in my fridge😢.
Haruei Chichi, good evening🌆
Luckily I live in a place where it's not difficult to buy Tenmei-san, so I didn't think he was a difficult guy to get 😅.
It was delicious 🎵.