Memorandum for myself
I really can't wait for this time of year and have successfully purchased it again this year.
It's still too delicious with its tangy schwarziness and bitterness.
I hope we will have the chance to have another chance next year ๐.
Memorandum for myself
I was sure that Kangiku would be the best.
It's a schwashy, umami, but I don't get tired of drinking it at all.
It has a great shine muscat flavor.
Thank you very much for your kindness ๐.
Memorandum for myself
It's been a long time since I've had a bottle of Koei Kiku.
The opening of the bottle...I was completely careless ๐.
The moment I unsealed the cork, it blew out!
If I had looked into the bottle and opened it, I would have been injured ๐ค.
The taste is a sweet and sour one.
I like it very much.
Memorandum for myself
I visited Kofu in Yamanashi Prefecture.
We were welcomed by "Hautau", a restaurant that welcomed us on our first visit.
The four-pack was freshly opened.
It had a refreshing taste, just like summer sake.
The food was very tasty, so the sake went down a treat.
Memorandum for myself
It has been a while since I have had a punchy drink, so I purchased this bottle.
It has a strong flavor with aromatic malted rice, but strangely enough, it goes very well with it.
It has no peculiarity at all.
Memorandum for myself
It has been quite a long time since I last visited Kangiku.
It was easy to open the bottle.
The aroma is gorgeous, and when you put it in your mouth, you can feel the sweetness and umami of Aizan.
It is juicy and has a sweetness and umami that is not clingy.
Every Kangiku is to my liking.
Memorandum for myself
I was able to receive fp by chance though I had only junjo.
One sip and it was ahhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhh!
I knew it was the right one!
Memorandum for myself
I missed it last year due to timing problems, but this year I was able to have it.
It's still as good as ever ๐.
And sweet!
This price for this taste.
Thank you, thank you, thank you ๐.
Memorandum for myself
I was finally able to receive it: โบ๏ธ
The color is golden.
When I took a sip, it was so sweet and delicious!
I thought it looked like something,
A bean-jammed persimmon!
No need for snacks.
Memorandum for myself
I have been missing the time to buy this one every year.
I finally had a chance to buy it.
I was afraid to open the bottle because I was told that the secondary fermentation in the bottle was in progress, but it was not a disaster, probably due to the perforated stopper.
When we poured it into a vessel, it showed its true value: bubbles, bubbles, bubbles, bubbles, bubbles, bubbles, bubbles.
When I took my eyes off the bottle, it was about to overflow.
The taste is not so sweet, but bitter.
The mouth feel is "fuka fuka".
I had heard rumors about it, but it is amazing.
Memorandum for myself
Happy New Year!
I had decided to definitely start the New Year with this one.
Nilgame was purchased in Osaka, so the purchase went smoothly.
I wondered if it would go well with food since it is a noble sake. I wondered if it would go well with food, but that was no problem at all for Shinmasa ๐.
The color is yellowish.
The mouthfeel is sweet and sour with the sourness coming first.
It was kind of like a clear mixed juice.
We purchased a set of turtle bowls, and these turtle bowls can hold exactly one cup of rice, so they are very convenient to use.
chika-san I remember that many people around me were not successful and I was surprised that I won the lottery, as I usually have bad luck in lotteries.
I remember I was surprised that I won the lottery, even though there were some people who resold the tickets.
Memorandum for myself
Earlier this month, I took my annual trip to Niigata.
Here are the spoils of the trip.
I've been hearing a lot about Abe-san lately.
I was finally able to purchase it.
The color is a little yellowish.
The aroma is koji mold.
In the mouth, it was slightly sweet and sour.
The minerality was amazing.
It was a great clear sake.
Memorandum for myself
First time to visit Hiran
I read that you have to be careful when opening the bottle, but I opened it without any problem.
It's a bit of a mixed drink, so I stirred it thoroughly before pouring it into the glass.
I didn't notice much of an aroma.
When I put it in my mouth, it was like a tropical fruit! It looks like guava.
It is very easy to drink.
Memorandum for myself
First Junmai Ginjo Nama for some reason.
The mouthfeel is pleasantly stimulated by the microbubbles.
It's an apple!
It's so delicious.
Memorandum for myself
I was able to meet this year.
This is the first lot.
They said that they changed the method of making sake from this year.
Opening the bottle was not too difficult because of the hole in the stopper.
When poured into a glass, it is quite effervescent.
It is quite bitter in the mouth.
But soon the usual sweetness comes in and it tastes really good.
It's not a calpis soda, but more like a squall.
Memorandum for myself
It has been quite a while since I have had a bottle of Itaru-san.
It has been a long time since I have had a bottle of Itaru-san.
It is still fruity and my favorite.
It has a moderate aftertaste and wears off nicely, so I never get tired of it.
Memorandum for myself
I drank Harukasumi in Akita last year.
Last time I drank their standard sake, which was very good, so this time I chose this one made with yeast No. 6.
I thought it would be a gorgeous modern style, but it was a little different.
It has a strong punch, but the acidity helps it go down a treat.