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SakenowaRecord your sake experiences and discover your favorites
下戸助下戸助

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The origins of the sake you've drunk are colored on the map.

Timeline

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29
下戸助
1,450 yen Alcohol 6 degrees Ingredient rice: -- Sake degree: -- Polishing ratio 70%. This is a luxurious bottle using three times as much koji as usual. However, it is also inexpensive and low-alcohol. It tastes like apple or peach sake. As the label says, it goes well with meat dishes. It is delicious on its own, but the brewery recommends drinking it on the rocks, which gives it a moderate alcohol content and makes it even more delicious.
Japanese>English
Nito純米吟醸 雄町 五十五 うすにごりスパークリング生純米吟醸生酒
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27
下戸助
2,090 yen Alcohol content 14%. Ingredient rice: 100% Omachi Sake Degree--Nihon Shudo Polishing ratio 55 Loosen the cork little by little and let the gas escape. This time is also a pleasure. The taste is a bit sweet at first, but it disappears nicely at the end. It can be enjoyed well as a mealtime sake.
Japanese>English
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19
下戸助
2,090 yen Alcohol content 16%. Rice: Yamadanishiki produced in Hyogo Prefecture Sake Degree--Nihon Shudo Polishing ratio 55 It has a fruity taste, but it also has a delicious flavor and finishes crisp and clear. A well-balanced sake.
Japanese>English
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29
下戸助
2,200 yen Alcoholic strength 14 Ingredient rice: -- Sake degree: -- Rice polishing ratio 60 Although the aroma is not that strong, the gasiness on the palate is well balanced with a subtle sourness and bitterness. Many summer sake in particular have a strong acidity, but this is recommended for those who prefer a moderate acidity.
Japanese>English
Isojiman純米吟醸純米吟醸
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20
下戸助
2,805 yen Alcohol content: 15 to 16 degrees C Rice: Yamadanishiki produced in Tojo, Hyogo Prefecture Sake degree: +4% to +6 Rice polishing ratio: Koji 50%, Kake 50%. The aroma is fruity, reminiscent of melon. The sweetness is subdued, and the umami of the rice spreads throughout the mouth.
Japanese>English
Kudokijozu虹色ばくれん大吟醸
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21
下戸助
1,650 yen Alcohol content: 17 to 18 degrees C Rice: Dewanosato Sake degree: around +15 Polishing ratio 33 The aroma is sweet like a kudo, but when you drink it, it disappears crisply, just as the name "super dry" implies. It is best served with sashimi.
Japanese>English
Haginotsuru真夏の猫純米吟醸
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14
下戸助
1,925 yen Alcohol 15%. Rice: Miyamanishiki Sake degree -5 Polishing ratio 48 The taste is fruity at the moment of drinking. After that, the sharpness of the taste eliminates the sweetness in the mouth, leaving a lingering umami taste.
Japanese>English
Sharaku播州愛山純米吟醸
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25
下戸助
2,823 yen Alcohol content 16%. Ingredient rice: Aizan from Hyogo Prefecture Sake Degree--Nihon Shudo Polishing ratio 50%. It is not gorgeous, but has a calmness, and you can enjoy its umami and lingering taste. The label has a luxurious feel to it, and it will raise your spirits if you receive it.
Japanese>English
Takachiyoとこなつむすめ
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24
下戸助
1,485 yen Alcohol content 15 Ingredient rice: -- Sake degree: -- Rice polishing ratio: --%. Banana in both aroma and taste. I was surprised at how much banana flavor can be tasted in sake. It has a banana flavor with a hint of sweetness, so I enjoyed it more as a stand-alone sake than with food.
Japanese>English
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23
下戸助
2,310 yen Alcohol content: 14%. Ingredient rice: -- Sake degree: -- Polishing ratio 90 It has a fruity aroma and taste due to the use of hops. There is a sense of gas, and the flavor of the sake can be felt more on the lees. The label is more classic, but it is modern and easy to drink.
Japanese>English
大嶺3粒 夏のおとずれ
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19
下戸助
2,420 yen Alcohol content 13%. Rice: Yamadanishiki Sake degree--Nihon Shudo Polishing ratio 50%. The taste is often compared to that of white wine, but I personally feel it has a berry-like flavor. It should be paired with tomato dishes and seafood carpaccio.
Japanese>English
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21
下戸助
2,710 yen Alcohol content 13%. Ingredient rice: Yamadanishiki (pesticide-free rice produced in Itoshima) Sake degree--%. Rice polishing ratio: %. When the bottle is opened, it has a gaseous feeling that overflows. The dry taste combined with the gaseous sensation goes down your throat. The exquisite balance is admirable.
Japanese>English
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27
下戸助
1,725 yen Alcohol content 13%. Ingredient rice: Omachi Sake degree -1 Polishing ratio 60 It has a moderate gasiness and is gorgeously fruity, as the name of the product suggests. Combined with the deliciousness of the sake itself, it disappears quickly.
Japanese>English
IbiSILVER BY5生酒無濾過
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24
下戸助
--Yen Alcohol content 17%. Ibi no Homare (Gifu Prefecture) Sake degree Rice polishing ratio 40 The first shot of my life. This daiginjo-shu is brewed only during the Olympic year. The first sip has a delicious flavor and above all, sweetness. The sweetness is typical of Ebi. I felt the rich sweetness. I hope we can meet again in 4 years.
Japanese>English
ジェイ&ノビィ
Hello, Gedosuke 😃. Congratulations to Hatsushimi for ㊗️ 🎉! We haven't even seen you yet 🥲 hope to see you before the end of the year 🤗
Japanese>English
Tenmeiちょいと一杯「生もと」生酛
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21
下戸助
1,790 yen Alcohol content 13%. Rice, Rice Koji Sake degree +2 Rice polishing ratio--%. It has a floral aroma and a mild, gentle taste. It has a low alcohol content and is better enjoyed on its own than with a meal.
Japanese>English
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22
下戸助
1,600 yen Alcohol content 14.0 Rice, Rice Koji Sake degree Polishing ratio 77 It is hard to believe that it is sake. The taste is like drinking a grapefruit sour. I was surprised at the possibilities of Sake. I want people who don't like sake to drink it, saying it is a grapefruit sour.
Japanese>English
Kinsuisho純米吟醸無濾過生原酒 なかどり純米吟醸原酒無濾過
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17
下戸助
Alcohol content 16%. Yume-no-Ko Sake degree ±0 Rice polishing ratio 55 It is a beautiful sake with a smooth, watery taste. It goes well with salty foods.
Japanese>English
Ibukiうすにごりにごり酒
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21
下戸助
1,540 yen Alcohol content 16%. Rice, Rice Koji Sake degree Polishing ratio 60 A balance of subtle sweetness and bitterness. It is not specialized in either of them, and both tastes can be enjoyed subtly.
Japanese>English