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SakenowaRecord your sake experiences and discover your favorites

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Eikun純米吟醸 夏の白菊
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23
かいたろう
The description reads, "Sake with sweetness and a crisp aftertaste, with a refreshing acidity like citrus fruits," "The kind of sake you want to drink while remembering your second love, not your first," and "Made with 100% Shirakiku rice from Hyogo Prefecture. The description says, "Made with 100% Shirakiku rice produced in Hyogo Prefecture." It has a firm umami flavor. It is delicious. By the way, "Eikyuu" is pronounced "Eikyun" in Japanese. If I had read the description carefully before drinking it, I think it would have tasted even more exceptional...too bad.
Japanese>English
AKABU翡翠 純米吟醸
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26
かいたろう
It is described as "sake brewed by Ryunosuke Furudate and other like-minded employees who put their hearts and souls into it." I smelled the aroma, put it in my mouth, and drank it. The more I drink, the more delicious it tastes. It is delicious.
Japanese>English
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17
かいたろう
I bought it knowing it was sweet, but it had so much distinctive sweetness, aroma, and taste. I thought it would be sweet like Sauternes, but it wasn't quite what I was expecting. I thought I had to drink it by itself, like a dessert wine, otherwise it wouldn't go well with a meal and this wine wouldn't come alive.
Japanese>English
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20
かいたろう
Delicious! What an aroma and taste. The acidity and fruit-like sweetness of the flavor. It is numbing. I have never had such a sake. (Uogashi Domanchu, Kagurazaka)
Japanese>English
Oze no Yukidoke純米大吟醸 初しぼり
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18
かいたろう
I was given a drink at Yakitori Seo on the basement floor of the Tokyo Station Hotel. To say the least, it was delicious! The sake has a great flavor and aroma. I liked it.
Japanese>English
BornGOLD 無濾過純米大吟醸
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18
かいたろう
I tried it because it was an unfiltered daiginjo... but it was both delicious and not so delicious... subtle.
Japanese>English
かいたろう
I drank again. I drank just the sake without the snacks. It tastes good with a lot of flavor.
Japanese>English
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