Timeline
さけのししObtained through a hometown tax payment. Popular among family members as it is easy to drink. りえのすIt's getting colder, so I opened a bottle to coincide with the hot pot🍲!
This sake went into the snow chamber in March and matured for 4 months.
Mmmm! Sweet! Yum!
But a little too sweet...?
I put a little bit of ice and made it a little bit warmer ☺.
It might be good to drink it like dessert. のすくんSweet sake, but not persistent sweetness, but refreshingly sweet. I don't think it's that overly sweet... 86 points kia_twtSake from the family brewery of the owner of the Niigata cuisine restaurant.
Nama-shu! あらまWe received this sake from Uonuma City, Niigata Prefecture, through the Furusato tax payment.
This sake is too easy to drink and has a sweet taste and sweet aroma.
It was served with salted squid and home-made cucumber cucumber pickles.
It was delicious.
Takumu KoshibaSweet and easy to drink!
It went down like water in no time.
Perfect with takoyaki! SORAWhen you put it in your mouth, the flavor and aroma spread quickly and fluently in your mouth.
The mouthfeel is a little sticky.
It is a mellow sake.
The taste lingers in the mouth even after drinking.
After feeling the sweetness, the bitterness comes afterwards. まやI got this sake as a hometown tax payment.
I had an image of Niigata's sake as being old-fashioned light and dry, but this sake is surprisingly modern and fruity. RecommendedContentsSectionView.title