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SakenowaRecord your sake experiences and discover your favorites
よしおよしお
富山で酒米を生産している小作人です。 山形で上喜元に出逢い沼から出られなくなりました。 山形のお酒はとても美味しいと思います。 山形の全蔵制覇を検討しております。

Registered Date

Check-ins

150

Favorite Brands

3

Hall of Fame

Jokigen

Most Check-in Brands

Sanshoraku
7(12.96%)
Kokuryu
5(9.26%)
Kachikoma
3(5.56%)
Shiramayumi
3(5.56%)
AKABU
3(5.56%)

Sake Map

The origins of the sake you've drunk are colored on the map.
Yamagata
45(30%)
Toyama
20(13.33%)
Gifu
15(10%)
Fukui
11(7.33%)
Fukushima
8(5.33%)

Venues With Most Check-Ins

御母衣旅館
2(100%)

Timeline

よしおよしお
alt 1alt 2
71
よしお
I had tasted the sake brewed by this brewery before, but it had only a strong aroma and no flavor, and it didn't suit my palate, so I was afraid to try it again this time. I was afraid to try again this time. It was sweet and had very little umami. Ends with sourness. The sweetness lingers. Little bitterness. Not much aroma, so it can be drunk anyway. What is filtered pure rice? What is the original flavor of sake? This is a shocking problematic work that threatens my subjective view.
Japanese>English
よしおよしお
alt 1
76
よしお
It melds with the sharp flavor and enhances the balance of the taste. It is said to go well with fish dishes as well as Japanese-style beef dishes. I drank too much and don't remember much. He said it was delicious.
Japanese>English
よしおよしお
alt 1
96
よしお
Cemedine-like aroma. Softly fruity. Sweetness is well balanced by sourness and bitterness. The bitterness remains. But it tastes good.
Japanese>English
よしおよしお
alt 1
110
よしお
First Sumiyoshi. Heated to human skin. Is it the aroma of cedar? It has a unique aroma when you put it in your mouth. The flavor of the rice is strong, and the savory flavor spreads. The acidity is strong, and the savory flavor remains even after the sake has cooled down. I was impressed after a long time.
Japanese>English
よしおよしお
alt 1alt 2
128
よしお
Slightly spicy on the tongue. Soft and sharp sweetness. A moderate acidity comes in and is broken by bitterness. Very clean with no cloying taste. It is not like a junmai sake. Personally, I want more umami. I also want more miscellaneous flavors.
Japanese>English
よしおよしお
alt 1
136
よしお
Dry sake after a long time. Warmed to lukewarm. It's dry, but it's really hot. I can't taste any sweetness. The umami is very rich. Sharp and sharp. But it goes well with meals.
Japanese>English
よしおよしお
Dewazakura全国新酒鑑評会　金賞受賞酒（山形蔵）大吟醸
Dewazakura ShuzoYamagata
alt 1alt 2
144
よしお
A bottle I was going to drink on New Year's Day. The soft sweetness, umami, and acidity flow beautifully. Slightly fruity. I'm a little concerned about the bitterness, so I think I'll try chilling it. Delicate and beautiful sake. Delicious.
Japanese>English
よしおよしお
Shisoraスノーラベル純米吟醸生酒
Shiwa ShuzotenIwate
alt 1alt 2
125
よしお
It has a slightly strong sweetness, but the acidity and bitterness are well balanced out and do not drag down the sweetness. It is juicy, yet refreshing. It is delicious.
Japanese>English
よしおよしお
alt 1alt 2
116
よしお
It was found and captured at the bottom of a refrigerator at Michi no Eki Yonezawa. After that, we stopped by Roadside Station Iide and found it here as well. Manufacturer: Yutaka Town Regional Promotion Public Corporation It has little sweetness and little umami. It was like a light, dry sake with a dash of koji. I had an image that it was sweet, but I was fooled. It is surprisingly easy to drink.
Japanese>English
よしおよしお
Tsuchidaシン・ツチダ　五百万石純米生酛無濾過
Tsuchida ShuzoGunma
alt 1
128
よしお
Polishing ratio 90 No additive yeast Yellow malted rice for shochu It is said to be a sake aiming for a wild taste not unlike Gohyakumangoku. This is my impression, A little heavy sweetness. There is a sourness and bitterness to counteract it. It has a dark, savory, and complex flavor, not unlike Gohyakumangoku. It is sweet and delicious.
Japanese>English
よしおよしお
alt 1
148
よしお
I really wanted to open another sake. But it was difficult to open the bottle due to the future process. The first sake of the new year was Oyama. It has a light sweetness that drags on, The umami taste, which is similar to sourness, comes out. After that, there is a soft taste of rice. I was able to drink good sake from the New Year.
Japanese>English
1

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