たかひろ
Slightly gassy
Apple aroma with a hint of sweetness
Mineral notes
Sourness followed by astringency
Slightly alcoholic
Japanese>English
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Ine to Agave交酒 花風 ぐるりこ
たかひろ
Slightly gassy
There is an ooze
Aroma of pear and lemonade
In the mouth it tastes like grapefruit ∶ muscat ∶ white peach = 5∶3∶2
Fresh, fruity, juicy.
Sweet but also acidic, with a grapefruit-like bitterness at the end.
Easy to drink
Slightly alcoholic after the second day
Japanese>English
たかひろ
No gassiness
Mild aroma.
Slightly apple-like aroma.
When the temperature rises a little, there is a melon aroma and sweetness.
After that comes the umami and bitterness of the rice.
Cleaner and clearer than the Special Junmai.
There is a slight alcohol taste.
A week after opening the bottle, the corners are removed and the taste is more rounded.
Japanese>English
Tsukimizunoike酒母搾り シュボンヌ
たかひろ
No gasiness(?)
Citrus, white grape, a little honey
Fresh sweetness like grapefruit, with acidity.
The acidity is quite strong.
Slightly astringent at the end
Easy to drink
Japanese>English
HakurakuseiEXPO 2025 VI【Study / 大阪関西国際芸術祭】純米大吟醸
たかひろ
No gasiness
Grapefruit, apple and a little white grape aroma, sweetness, acidity
Moderate sweetness
Rice flavor, astringency and bitterness, but with a clean aftertaste.
There is a little bit of rice aroma in the return aroma.
There is a slight alcohol taste.
After the second day, the taste becomes a little more rounded, with a slight melon and pear taste.
Japanese>English
Fusano Kankiku剣愛山50 純米大吟醸 無濾過一度火入原酒
たかひろ
There is a feeling of gas
Rummy and a little berry
Slightly drier than last year
Taste is spreading.
Slightly alcoholic
Japanese>English
Mimurosugi純米吟醸 雄町 ひやおろし
たかひろ
Slightly gassy
Pear aroma, sweetness, acidity
Fruity, juicy
Umami, with a slight astringency
Easy to drink
Japanese>English
Miyoshikiku白ぶどう 純米吟醸 無ろ過生原酒
たかひろ
No gasiness
Sour aroma like yogurt
Sweetness like white grape juice and a little alcohol in the mouth.
After that, there is a strong acidity.
Tastes like a sweet white wine with a strong acidity.
There is a moderate astringent taste at the end.
Japanese>English
たかひろ
Slightly gassy
Yellow peach aroma, sweetness and acidity
Sweet and juicy taste.
Then comes umami, with an astringent taste like orange peel.
Easy to drink
Japanese>English
たかひろ
Slightly gassy
Pear and apple aroma, sweetness and acidity.
The acidity is a bit lemon-like.
Relatively light taste when opened.
When the temperature rises a little or after a while, the acidity and the aftertaste become longer.
There is a slight alcohol taste.
Easy to drink, I think.
Japanese>English
たかひろ
No gassiness
Mild aroma.
Slightly apple-like and fruity
Not sweet when opened.
Not too tangy, but the flavor spreads quickly.
There is a slight alcohol taste.
As the day goes by, the sweetness increases and it becomes more rounded.
Japanese>English
TakachiyoSEVEN おりがらみ 本生 扁平精米 無調整 生原酒
たかひろ
Slightly gassy
Slightly gaseous
Aroma of lactic acid bacteria drink, sweetness
There are sweetness and sourness like muskmelon
After that, there is rice flavor and bitterness
There is a little bit of alcohol.
Easy to drink, I think.
Compared to previous Takachiyos, the taste is less likely to change after opening the bottle.
Japanese>English
たかひろ
There is a sense of gas
Aroma of lactic acid beverage
Aroma of rice in the mouth
Sweet and sour taste like apple calpis soda
Fairly sweet
Fresh, fruity and juicy
Almost no bitterness or astringency
Quite easy to drink
Japanese>English
たかひろ
No gasiness
Mild ginjo aroma
Melon, peach, banana type fruity and sweet
Umami spreads afterwards, with a slight bitterness.
Rich taste, but goes well with a wide range of food, from Western to Japanese.
Slightly tangy
There is a slight alcohol taste.
After opening the bottle, the umami and bitterness increase.
Japanese>English
たかひろ
Slightly gassy
Mild aroma.
Apple-like fruity sensation, with juicy and refreshing acidity that spreads in a flash.
There is some bitterness and umami at the end.
The aftertaste is light.
You will not get tired of drinking it.
There is a slight smokiness.
On the second day after opening the bottle, the acidity became more pronounced and the sweet and sour taste increased.
Japanese>English
Hououbidenミクマリ FLY HIGH 2nd 純米大吟醸 生酒
たかひろ
Very gassy
There is a fruity apple taste.
Dry, with a moderate sweetness.
Refreshing acidity.
Bitterness and astringency are strong.
There is a slight alcohol taste.
Japanese>English
たかひろ
There is a sense of gas
Sweet apple, orange and a little pineapple, with a refreshing acidity.
Fresh, fruity and juicy.
After that, there is a bitter taste like citrus peel, and a delicious flavor.
Relatively light aftertaste
Easy to drink
After the second day, the aroma fades slightly and there is a slight alcohol taste.
Japanese>English
Ohmine JunmaiOhmine Cup
たかひろ
No gassiness(?)
Aroma is subdued.
Muscat-like sweetness and acidity are felt for a moment.
Then, there is a relatively firm flavor and bitterness.
There is a tangy sensation on the tongue.
There is a slight alcohol taste.
Japanese>English
たかひろ
Slightly gassy
Fruity aroma
Fresh, fruity and juicy on the palate
Citrus sweetness like pink grapefruit and lemon, with a firm acidity.
There is also a slight pineapple flavor.
The taste is intense, yet refreshing.
Smooth flavor lingers on the palate for a long time.
Very easy to drink.
Japanese>English
Manozuru実来 純米大吟醸
たかひろ
No gasiness
Slightly thick mouthfeel
A little fruity like ripe pineapple, sweetness and acidity.
Then there is a beautiful core of bitterness and umami.
Slightly alcoholic
Japanese>English