ベイソド
Junmai, very dry, with acidity in the spiciness, suitable for eating.
Japanese>English
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ベイソド
I'm new to Jyushiyo, but this is delicious!
Japanese>English
HaneyaSparkling
ベイソド
これうまい
ベイソド
It's shochu...lol
It seems to be a popular one. Shochu is difficult, I'll study it!
Japanese>English
ベイソド
Water. A little tingling on the tongue, but otherwise water, with a slight bitterness in the aftertaste.
Japanese>English
ベイソド
The sweetness and aroma through the nose are gorgeous. The palate is soft and the aftertaste is smooth. Soft and suitable for any meal.
Japanese>English
ベイソド
Soft on the palate, with a spreading umami flavor, some acidity, and an aftertaste that quickly disappears.
Japanese>English
ベイソド
Soft on the palate, with a quick spreading aroma.
Japanese>English
ベイソド
Sweet and sour taste that is popular now.
But it may not be as good as Shinsei or Abe ......
Japanese>English
ベイソド
This one is also delicious.
Japanese>English
ベイソド
It's so good!
I like the balance of sourness and sweetness,
Japanese>English