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SakenowaRecord your sake experiences and discover your favorites
tmktmk
→→ https://instagram.com/tmk_pi?r=nametag love ・甘味控えめ香りフルーティ ・爽やか酸味で輪郭◎ ・コクのある旨味。雄町。 ・深い酸味。生酛系。

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tmk
The impression is similar to a candy Moroccan yogurt, like lemonade mixed with drinking yogurt. [Chart]. Sweet & Spicy Somewhat sweet Shade Dark Mellow Aroma Lemon, ginger, honey, yogurt, aloe Gas ★☆☆☆☆ Sweetness ★★★☆☆☆☆ Umami ★☆☆☆☆ Acidity ★★★★★ Bitterness ★☆☆☆☆ Al feeling ★☆☆☆☆ Thank you for the food
Japanese>English
KinoenemasamuneThe Sense of Wonder純米吟醸原酒生酒
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Vibrant apple aroma. In the mouth, there is a juicy sweetness and bitterness, like biting into an apple with the skin. The vibrant gasiness and refreshing acidity are pleasant. From the tip of the tongue to the center of the mouth, it is light. At the back of the tongue, you can taste a rich umami flavor, which is balanced by the spiciness of the alcohol. The impression changes between the tip and the center of the tongue. It is interesting. While retaining Koshi's character, you can sense its awareness of the trend (natsudo). Pairing French fries flavored with soy sauce and butter Stuffed peppers with ketchup Potato salad with apple and onion (secret butter) Chart】】 Sweet Spicy Somewhat sweet Shade Somewhat rich Aroma Apple, pineapple, muscat, banana, rice cake powder Gas ★★★☆☆☆☆ Sweetness ★★★★☆☆☆ Umami ★★☆☆☆☆ Acidity ★★★★☆☆ Bitterness ★★★☆☆☆ ☆☆☆☆ Al feeling ★★☆☆☆☆☆ Thank you for the delicious meal
Japanese>English
Beyond C純米大吟醸原酒生酒無濾過
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30
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Aromas range from fresh apple to sweet, lush pear. Pleasant citrus acidity that spreads quickly with a silky texture and carbonation in the mouth. The fresh aroma and clear, round sweetness are in harmony. As you start to swallow, you will notice a mineral bitterness in the back of your throat that reminds you of sea salt. The cool, refreshing alcohol taste is also pleasant. Pairing Sea salt Scallop Meuniere Chart】 【Pairing Sweet/spicy Sweet Shade Slightly mellow Aroma Apple, pineapple, syrup, pear, sour cream Gas ★★★☆☆☆☆ Sweetness ★★★★☆☆☆ Umami ★★☆☆☆☆☆ Acidity Bitterness Al feeling ★★★☆☆☆☆ ☆☆☆☆ Thank you for the delicious meal
Japanese>English
大黒正宗酒草子 夏は夜純米吟醸生貯蔵酒
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Sweet/spicy Somewhat dry Shade Light to light Nose: pear, green apple, ramune, fresh green Gas ☆☆☆☆☆ Sweetness ★★☆☆☆☆ Umami ★★★★☆ Acidity ★★☆☆☆ ☆☆☆☆ Bitterness ★★☆☆☆☆ Al Sense ★★★★☆☆ Refreshing aroma like ramune is moderate. The overall flavor is contoured and clear, but only the umami is round and broad. The slight bitterness on the tip of the tongue and the acidity at the end create a rhythm in the sip. The slightly strong alcohol gives it a pleasantly crisp and cool feeling. Pairing】】・Summer vegetables (especially edamame) Summer vegetables (especially edamame) Tanba black edamame after a little sleep. Thank you for dinner!
Japanese>English
KeigetsuCEL24純米大吟醸
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24
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Sweet/spicy Somewhat sweet Shape Light to light Aroma green apple, apple, white grape (Niagara), lychee, candy candy cane, lime Gas ☆☆☆☆☆ Sweetness ★★★☆☆☆☆ Umami ★★☆☆☆☆☆☆ Acidity ★★★★ Bitterness Al Sense Gorgeous apple aroma typical of CEL24. In the mouth, fresh apple is strong, and round sweetness and umami like candy candy cane from the aftertaste. The minerality like lime, astringent taste, and chemical smell like Niagara wine. I think Niagara wine lovers will really like it. I personally, I'm sorry. Pairing Prosciutto and cheese tempura I had it with grilled salmon. Thank you very much.
Japanese>English
Ine to Agave稲とコウジ CraftSries 改良信交 全量米麹
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27
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Sweet & Dry Sweet & Dry Shade Normal Aroma lychee, yogurt, pineapple, apple, mango, chestnut Gas ☆☆☆☆☆ Sweetness ★★★★☆ Taste ★★★☆☆☆☆ Acidity ★★☆☆☆☆ Bitterness ☆☆☆☆☆ Al feeling ☆☆☆☆☆ It's like "drink yogurt with salt lychee ~tropical fruit mix flavor~". What is this? It is rich in sweetness, but it's fresh and refreshing, just like a tropical fruit. Pairings Tandoori Chicken Thank you very much!
Japanese>English
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Sweet and spicy Normal Light to Light Nose White grape (Thompson), honeysuckle, apple, orange, kiwi, lychee, banana Gas ★★☆☆☆☆☆ Sweetness ★★☆☆☆☆☆☆ Umami ★★☆☆☆☆☆ Acidity ★★★★☆☆☆ Bitterness ★★☆☆☆☆☆ Al Sense It is easy to understand why people say that the taste balance of sake and orange juice is close. Nuance of fresh squeezed mandarin orange juice diluted a little. The balance of round and fresh sweet flavor, sharp acidity, and slightly hard bitterness. I like it because it is refreshing but also gorgeous. Serve with vinegared cucumber and wakame seaweed. Thanks for the treat!
Japanese>English
Iwanoi玉栄純米吟醸原酒生酒無濾過
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21
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Sweet & Spicy Somewhat sweet Shade Somewhat light Nose Banana, ink, apple, lychee, muscat raspberry, asparagus, lard Gas ★☆☆☆☆ Sweetness ★★★☆☆☆☆ Umami ★☆☆☆☆ Acidity ★★☆☆☆☆☆ Bitterness ★★☆☆☆☆☆ Al-feeling The aroma is clear and strong, with banana and apple being the main flavors. Thick texture and banana aroma, like banana milk. The lingering finish is long but clear. Pair with amatriciana. A treat!
Japanese>English
NinjaNeo純米吟醸原酒生酒無濾過
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Sweet/spicy Somewhat sweet Shade Normal Aroma shiitake mushrooms, pineapple, tortoiseshell candy, yellow peach, carrot, plum Gas ☆☆☆☆☆ Sweetness ★★★☆☆☆ Umami ★★☆☆☆ ★★★★ Sourness ★★☆☆☆☆☆ Bitterness ★★☆☆☆☆☆ Al Sense ★★☆☆☆☆☆ The aroma is subdued in terms of fruitiness, but has a calm and delicious flavor. In the mouth, yellow tropical fruits of cooked pineapple and yellow peach. Like pineapple in a sweet-and-sour pork or yellow peach on a tart. The flavor is deep, gentle, and transparent. Pair with Genghis Khan. Thanks for the treat.
Japanese>English
Raifuku夏の酒純米吟醸
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27
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Sweet & Dry Light to Light Nose: rum, yogurt, apple, muscat, banana, lychee, melon Gas ☆☆☆☆☆ Sweetness ★★☆☆☆☆☆ Umami ★★☆☆☆☆ ☆☆☆☆ Acidity ★★☆☆☆☆☆ Bitterness Aftertaste Weight ☆☆☆☆☆ Early summery melon greenness and fresh apple yogurt aroma. Strong bitterness and coolness from the alu feel. Good balance of lightness and a moderate aftertaste. Serve with ayu fish sashimi. Thank you very much!
Japanese>English
SensukeSHIROKOJI特別純米原酒生酒無濾過
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24
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Sweet & Spicy Normal Shade Somewhat light Aroma Pineapple, lemonade, rumney, yogurt, apple, muscat Gas ★☆☆☆☆ Sweetness ★★★★★ Taste ★★☆☆☆☆☆ Acidity ★★★★★ Bitterness ★★☆☆☆☆ Lingering ★☆☆☆☆ Weight ★★☆☆☆☆☆ The aroma is strong and gorgeous. And the most important feature is the range (type) of acidity. The citric acidity gives it a lemoniness, the lactic acidity gives it a yogurtiness, and the capueti type gives it a pineappleiness. To balance this rich acidity, the sweetness is also rich and soft, like cotton candy. It is not only sour, but also not heavy, and has an exquisite balance. The sense of speed from the subtle gassiness and the bluishness reminiscent of the early summer of ramune and muscat are also pleasantly in tune. Thanks for the treat.
Japanese>English
Kid夏の疾風純米吟醸
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29
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Sweet/spicy Somewhat sweet Shape Lightly light Aroma Pineapple, apple, yogurt, muscat, strawberry Gas ★★★☆☆☆☆ Sweetness ★★☆☆☆☆☆ Umami ★★☆☆☆☆☆☆☆☆ Acidity ★★☆☆☆☆ Bitterness ★★☆☆☆☆ ★★★★ Aftertaste ★★★★★★★ ☆☆☆☆ Weight The aroma is like a selection of fruit freshness. The taste is not too sweet, but there is a little time lag until the next taste (sourness bitterness) arrives. Therefore, the sweetness is perceived relatively well. From the bitterness of the white skin of the grenfre, the sourness and bitterness become one at the end, and it is faintly strawberry-like. The acidity peeks out occasionally, and the overall impression is sweet and bitter. It is good that it asserts "sweetness now" and "bitterness next" depending on the timing. The acidity is whimsical, so it never gets boring. And after the aftertaste, there is a gentle flavorful aroma like kombu (kelp). Serve with asparagus and bacon. *The taste changes quite quickly after opening the bottle, so we recommend drinking it all on the same day. Thank you very much for your patronage!
Japanese>English
Kazenomori露葉風 507純米原酒生酒無濾過
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The aroma is like a selection of fruit freshness. The taste is not too sweet, but there is a slight time lag before the next taste (sourness and bitterness) arrives. Therefore, the sweetness is perceived relatively well. From the bitterness of the white skin of the grenfre, the sourness and bitterness become one at the end, and it is faintly strawberry-like. The acidity peeks out occasionally, and the overall impression is sweet and bitter. It is good that it asserts "sweetness now" and "bitterness next" depending on the timing. The acidity is whimsical, so it never gets boring. And after the aftertaste, there is a gentle flavorful aroma like kombu (kelp). Serve with asparagus and bacon. *The flavor changes quite quickly after opening the bottle, so we recommend drinking it all on the same day. Sweet & Spicy Somewhat sweet Shade: Light and light Aroma: Pineapple, apple, yogurt, muscat, strawberry Gas ★★★☆☆☆☆ Sweetness ★★☆☆☆☆☆ Umami ★★☆☆☆☆☆☆☆☆ Acidity ★★☆☆☆☆ Bitterness ★★★☆☆☆☆ ★★★★ Aftertaste ★★★★★★★ ☆☆☆☆ Weight ★★☆☆☆☆☆☆ It was a treat!
Japanese>English
Horaisen純米大吟醸
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25
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The aroma is vigorous and lively with a fruity aroma. The taste also has a strong attack of umami sweetness, and the aroma and attack are in harmony. The composition of the aroma and sweetness is clear and refreshing, giving a three-dimensional impression. The bitterness is not a cloying taste, but rather an impression caused by the alcohol content of the original sake, which gives it a quick sharpness. It gives the impression of being slapped with a single shot, and the impression is that it runs through gorgeously. Serve with fried summer vegetables. Sweet Spicy Normal Shade Somewhat light Nose Muscat, apple, pear, banana Gas ☆☆☆☆☆ Sweetness ★★★☆☆☆☆ Umami ★★☆☆☆☆ Acidity ★★☆☆☆ ☆☆☆☆ Bitterness ★★★★ Lingering ★☆☆☆☆ Weight ★★★☆☆☆☆ It was a great treat!
Japanese>English
New Style純米吟醸原酒
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Al-ness is subdued, with rich ripe fruit aromas. I wonder if the yeast fermentation was not as advanced as expected. Laid-back sweetness of cider-like fructose. Milky aroma. Upright and floral aroma. To be honest, the balance is not good at the moment. However, it clearly conveys the scene it is aiming for, and its claim to be "NewStyle" is indeed a good one, and I feel it is an approach to the next generation. Moreover, I am very happy that they are looking at the domestic market in this direction. With dried citrus fruits with cream cheese. Sweet & Spicy Somewhat sweet Shade Somewhat rich Aroma Cream cheese Gas ☆☆☆☆☆ Sweetness ★★★★☆ Taste ★★☆☆☆☆☆ Acidity ☆☆☆☆☆ Bitterness ★☆☆☆☆ Lingering ★★★★★ Weight ★★★☆☆☆☆
Japanese>English
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The aroma is rich, yogurt and rice cake, slight banana. On the palate, there is a fresh bitterness from hops and grenfre, with a lush aroma of muscat and lychee. The sweetness is soft and syrupy, while the bitterness is at the bottom, nicely contoured and sharp, but never on the surface. At the end of the meal, I felt a pineapple at the back of my throat after swallowing. I feel like I can't keep up with my linguistic skills. It's been a while. Delightful. No wonder so many people are addicted to this balance of softness and refreshing sharpness. This is breakfast. sweet and spicy sweet and spicy Shikkaku: Light and light Aroma yogurt, rice cake, banana, lychee, muscat, banana, hops, pineapple Gas ★★★★☆ Sweetness ★★★★☆ Umami ★★☆☆☆☆ Acidity ★★★★☆☆☆ Bitterness ★★☆☆☆☆ Lingering ★★☆☆☆☆ ☆☆☆☆ Weight
Japanese>English
Kure槽口直詰純米吟醸原酒生酒無濾過
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Gorgeous and fresh banana fruit aroma. The sweetness spreads with a sizzling sensation. The bitterness from the alu flavor supports the outline of the wine and gives it a good balance. Serve with liver patties or gizzards. Sweetness Dryness Shade Light Nose: banana, lychee, melon, peat Gas ☆☆☆☆☆ Sweetness ★★☆☆☆☆☆☆ Umami ★★☆☆☆☆☆ Acidity Bitterness Aftertaste Weight
Japanese>English
Kokken純米山廃原酒生酒無濾過
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21
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It has a rich aroma like a wine rich in oak barrels and a juicy, plump sweetness. The edgy acidity, typical of Yamahai, gives it a quick sharpness and a good balance without being too heavy. Sweet/spicy Sweet/spicy Light to light Aroma: lychee, muscat, banana, pear Gas: None Sweetness ★★★★ Umami ★★★☆☆☆☆ Acidity Bitterness Lingering ★★★☆☆☆☆ ☆☆☆☆ Weight
Japanese>English
nabe
Hello, I'm a member of the Aizu Sake Brewery. Thank you for drinking Aizu and Kunigon, a sake brewery in my hometown of Minamiaizu!
Japanese>English
tmk
I was just amazed at the diversity of sake that I could drink and drink. In the midst of all this, Kunigon-san conveyed to us the local sake of Fukushima, or rather, the taste that made us want to visit the area. Thank you for preserving the sake and the climate!
Japanese>English
Shinomine凛々 雄町純米吟醸原酒生酒中取り無濾過
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33
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Sweet & Dry Shade Light Nose: yogurt, muscat, apple, pear, banana Gas ★★★★☆ Sweetness ★★☆☆☆☆☆☆ Umami ★★☆☆☆☆☆ Acidity Bitterness Aftertaste ★★★☆☆☆☆ ☆☆☆☆ Weight It has more gas and bitterness than the previous 22.4 production year, and the aroma is more muscat and banana. Freshness of Nama-shu x complexity of unfiltered x attack of Harazake x transparency of Nakadori x balance of Jungin x depth of Omachi rice x gas. I can only say that the potential of OMACHI is brought out to the fullest, and the way it is distributed so well is just amazing. I was impressed again this month. It's the best. I love it.
Japanese>English
Asukaiしぼりたて特別純米原酒生酒無濾過
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22
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The attack of sweetness and umami is strong. However, the rough and broad acidity comes at once, giving a light impression. The impact of banana, freshness of lychee, and freshness of yogurt come in turn. The alu flavor is weak, and I think it is quite easy to drink as a classic unfiltered unpasteurized sake. Serve with cheese marinated in miso. Sweet Somewhat dry Somewhat dry Shade Somewhat light Nose: Banana, lychee, yogurt Gas None Sweetness ★★☆☆☆☆ Umami ★★☆☆☆☆ Acidity Bitterness ★☆☆☆☆ Aftertaste ★★★★★★★★ ☆☆☆☆ Weight
Japanese>English