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SakenowaRecord your sake experiences and discover your favorites
さあやさあや
25歳　女子 ある日上司に連れて行ってもらった一軒のお店から日本酒にハマり唎酒師の資格を取得。 まだまだ勉強中✏️

Registered Date

Check-ins

43

Favorite Brands

1

Most Check-in Brands

Aramasa
3(60%)
Yukinobijin
2(40%)

Sake Map

The origins of the sake you've drunk are colored on the map.
Akita
8(18.6%)
Nara
5(11.63%)
Yamagata
4(9.3%)
Niigata
3(6.98%)
Ishikawa
3(6.98%)

Timeline

さあやさあや
Urakasumi生一本特別純米
SaraMiyagi
alt 1alt 2
家飲み部
16
さあや
I haven't had Urakasumi since I was in Miyagi. It's my first time to drink a bottle raw. Chilled. The taste of the rice spreads softly. It's a sake that is easy to drink. It's easy to pair with other drinks, so it's perfect for sipping. The aroma is medium, a little apple. When you drink it, you don't feel much fruitiness. It has a smooth texture, but it also has umami, sharpness, acidity, and little sweetness.
Japanese>English
さあやさあや
Harushikaときめき　スパークリング
Imanishiseibee ShotenNara
alt 1
25
さあや
As you can imagine from the label A sweet sparkling sake! Although it's called sparkling, it's not that fizzy, so you can drink it like a dessert. It's nice to feel the sake in the aftertaste. I'm going to go out on a limb here and try it in a wine glass.
Japanese>English
さあやさあや
Ookura山廃特別純米　直汲み　無濾過生原酒特別純米山廃原酒生酒無濾過
Ookura HonkeNara
alt 1alt 2
家飲み部
31
さあや
✨Chilled. Slightly weaker nose, medium attack. Sweetness like honey and caramel. After that, the taste of rice comes, and it has a sharpness. The aftertaste is a little long. Raise the temperature. The sweetness stands out, and it has a thick mouthfeel. But the flavor and sharpness are still there. You can drink more and more without being overwhelmed🙈. Serve with sauteed apples, Cambozola cheese, and smoked bacon.
Japanese>English
さあやさあや
Glorious Mt.Fuji白耀純米吟醸原酒生酒無濾過おりがらみ
Fuji ShuzoYamagata
alt 1alt 2
家飲み部
31
さあや
Ordered from Yamagata. It makes a nice sound when you open the bottle. There is a sense of gas. First, let's try the top clear. The aroma is a little strong, and the color is a little strong. It has a fruity aroma that is not too sweet. When you drink it, you can feel a little gas. It's lively. The balance of acidity and umami is very good. Next, turn the bottle upside down and drink it with nigori sake. The color is a solid white. It has a wonderful oriental feel. The flavor is much stronger. It is easy to drink without any peculiarities. I really like Yamagata's sake. Next time, I'll raise the temperature a bit.
Japanese>English
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alt 1alt 2
20
さあや
Sake purchased for the New Year. Recommended by the sake shop. Recently, I've been preferring a slightly mellow type of sake to an overly fruity one. That's why I like this one. It's good to drink at room temperature. Aroma Moderate. Brown sugar. Like caramel. Taste Attack is a little strong. Viscosity is there. Full-bodied. Dry. The aftertaste is long.
Japanese>English
さあやさあや
alt 1alt 2
28
さあや
The gift was given to me at the end of the year. I took a sip of it, thinking that it was a sure thing. It's a junmai sake, so it retains the flavor of the rice, but it's also fruity. But it's not too sweet, and the aftertaste is refreshing. Hmm, I knew it was right. lol
Japanese>English
さあやさあや
Takacho純米大吟醸
Yucho ShuzoNara
alt 1
23
さあや
I bought it in Nara in November. It is made by Aburanaga Shuzo, the same brewery as Kaze no Mori. Nice aroma. The sharpness is good. It has a sweetness of rice. The balance is great.
Japanese>English
さあやさあや
Toyobijin壱番纏　純米大吟醸純米大吟醸
Sumikawa ShuzojoYamaguchi
alt 1
23
さあや
No miscellaneous flavors at all, just a fluffy sweetness. I guess it was just too clean for my taste lol. →After a few days, the sweetness increased. Appearance Almost transparent. Viscosity is a little low. Aroma A little strong. Fruity. Pear. Slightly green apple. Cotton candy. Taste The attack is a little weak. It is a little dry or medium. It is thick. The aftertaste is long but sharp. The aroma is a little high.
Japanese>English
さあやさあや
Hakurosuishu純米大吟醸　Buono！純米大吟醸
TakenotsuyuYamagata
alt 1alt 2
24
さあや
This sake is brewed by polishing up to 50% of "Yukigami," the rice suitable for sake production in Yamagata Prefecture. It is recommended to be drunk in a wine glass. The aroma is not too strong and smoothly leaves the nose. The flavor is refreshing and delicious, just like a Daiginjo. It's delicious when chilled, but you may want to bring it back to room temperature a little...
Japanese>English
さあやさあや
Yuho山おろし純米吟醸純米吟醸
Mioya ShuzoIshikawa
alt 1alt 2
25
さあや
Wow. It's so thick, like a traditional sake house! It was served at room temperature. It's so rich that I would like to drink it a little bit.
Japanese>English
さあやさあや
Hoka秋あがり別囲い純米生一本純米
ToshimayaNagano
alt 1alt 2
21
さあや
It's a soft drink, just like the end of autumn. It's so beautiful you'd think it was a ginjo-shu It's also sharp. It goes well with strong foods.
Japanese>English
さあやさあや
alt 1
21
さあや
Cute Kyoto Fushimi-like label You can feel the deliciousness of the rice, but it's also quite crisp I served it cold, but it looks great at room temperature too!
Japanese>English
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さあや
☀️ Sake Day At a sake drinking event in Akita The aroma is mild and easy to pair with food. Swelling flavor and a bit of acidity It's a beautiful drink.
Japanese>English
さあやさあや
さあや
☀️ Sake Day At a sake drinking event in Akita This is also my first time at a sake brewery. From fruity to mellow This flavor must have come from aging for a year.
Japanese>English
さあやさあや
1
さあや
☀️ Sake Day At a sake drinking event in Akita Sake brewed in Akita Komachi This is my first time at a brewery. Scented and crisp. It is a brewery that produces many grueling sake Maybe next time I'll try another drink.
Japanese>English
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