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SakenowaRecord your sake experiences and discover your favorites
sakimiyajimasakimiyajima
ダム巡りのついでに、地方のお酒を楽しんでいます。

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34

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4

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星天航路純米大吟醸 無濾過生原酒純米大吟醸原酒生酒無濾過
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20
sakimiyajima
They use a rice called Comet from Hokkaido. Polishing ratio is 50%. It was sweet and to my taste. I don't think it has much aroma. It tasted similar to Hagi no Tsuru Neko Label, but I felt this one was drier.
Japanese>English
中山平特別純米特別純米
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17
sakimiyajima
When drunk cold, it is dry and strong! It is dry and thick when drunk cold. Not much aroma. It seems to go well with well-seasoned dishes. Maybe it is better to drink it at room temperature. I don't think I like it that much.
Japanese>English
てふ純米大吟醸純米大吟醸
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21
sakimiyajima
Tonight I drank Tefu from Kunikon with sashimi. I wondered if it would go well with bonito. Not so much aroma, but a smooth and thick taste. The taste was robust and somewhat dry. (The label says it has a "soft mouthfeel with sweetness.) No, as I continued drinking it, I felt it was a bit sweet.
Japanese>English
nabe
Hello. Thank you for having a drink from my hometown, Minamiaizu Town!
Japanese>English
sakimiyajima
nabe-san This was delicious! Next time I will try another sake from Kunigon.
Japanese>English
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