THE FIRST FROM ODAKA
Craft sake from haccoba's relation Pukupuku Brewing. The aroma was impactful, but it reminded me that doburoku is not my favorite.
Not only is it easy to drink at a low alcohol content of 11.5 degrees Celsius, but it also has a strong sense of umami and sweetness. It is a sake that embodies the keywords "summer," "fireworks," and "sara-sara.
It has a light, refreshing taste with a slight effervescence and a low al of 14 degrees. Ginpu is the first brand we have had. It is a sweet and sour bottle made with white malted rice.
We stayed at a hotel in Nagoya Station, but the convenience store we finally arrived at had only one type of sake. It was calm, easy to drink, and cosy.
I was attracted to this product by the stylish bottle. It has little aroma and a firm mouthfeel. It has a deep flavor that is neither sweet nor dry. It is very tasty, but 4,400 yen is expensive for everyday drinking.
★★★
A standard taste with no mistakes. Mellow aroma and mellow flavor that spreads in the mouth. It is amazing that this is a standard sake.
★All the ingredients are in good condition.
I tasted it because it was chosen as the best in a women's choice contest I saw on Youtube. It has a youthful aroma and goes down your throat easily. It is a low-alcohol, light sake.
It was so good the last time I drank it that I bought it immediately when I saw it. The acidity and bitterness are intertwined in perfect balance and I was satisfied again.
★★
It was a jackpot purchase. It has a melon-like aroma, a soft mouthfeel, and an impressive moderate acidity. It is a modern sake, but it can be drunk slowly.
It has a refreshing fruity aroma, and the sweetness and acidity stimulate the tongue. it is a silver medal of IWC 2018. However, I have the impression that the acidity is a bit strong and the swallowed impression is too light.
A light nigori sake with a sour aroma and soft mouthfeel. Tsuji Honten has revived the Bodeshi yeast, which seems to be a good match with Omachi rice unique to Okayama. The next day, it was more sour.
It has been a long time since I have seen Fukuwagura. I could only purchase a small bottle, but it is a satisfying taste. It has a full-bodied and umami taste, and is not sweet or dry, but well-balanced.
★ "Fukuwakura" is a very popular brand of Japanese sake.
It has an elegant aroma and sweet mouthfeel. It was not gassy or fresh, perhaps because it had been laid down for a long time. The acidity and balance are impressive.