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SakenowaRecord your sake experiences and discover your favorites
しげーしげー

Registered Date

Check-ins

170

Favorite Brands

0

Most Check-in Brands

Tatenokawa
10(10.42%)
Tohokuizumi
9(9.38%)
Ooyama
6(6.25%)
Jokigen
6(6.25%)
Sanjurokuninshu
6(6.25%)

Sake Map

The origins of the sake you've drunk are colored on the map.
Yamagata
84(49.41%)
Akita
8(4.71%)
Fukui
6(3.53%)
Ishikawa
5(2.94%)
Gifu
5(2.94%)

Timeline

しげーしげー
alt 1alt 2
家飲み部
37
しげー
4.2/5.0 Upon opening, a faint aroma. The first sip has a light acidity and a rich flavor. It has a light acidity and a rich flavor. It has a light sharpness and a good cohesiveness without being sticky. It goes well with salted Chinese cabbage. It can be served with a New Year's gift bag from a liquor store, or even summer sake, and can be served at any time of the year.
Japanese>English
しげーしげー
Koshinohakucho無濾過生原酒純米吟醸
Niigatadaiichi ShuzoNiigata
alt 1alt 2
家飲み部
35
しげー
4.3/5.0 H25BY aged sake, about 10°C. No aroma when opened. After taking a sip, the mild acidity is quickly followed by the umami. The umami is calm and without any harshness. Today, we had it with yudofu. It was delicious.
Japanese>English
しげーしげー
alt 1alt 2
家飲み部
38
しげー
4.7/5.0 Odorless when opened. One sip and the balance between acidity and sweetness is excellent. It has a deep flavor and clarity, and I highly recommend it. Today we went with sashimi. It can go with both light white meat and rich red meat. It is just right.
Japanese>English
しげーしげー
Konotsukasa生酒純米大吟醸
Shibata ShuzojoAichi
alt 1
家飲み部
40
しげー
4.3/5.0 Aichi Pref. Upon opening, a hint of sweetness. Take a sip, clean and refreshingly sweet. I like the taste, but the punch is just a jab. Overall, it is a mild sake, but you will not get tired of drinking it. Losing its edge with meat and tofu, how about with oden🍢?
Japanese>English
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W山田錦原酒生酒無濾過
Watanabe ShuzotenGifu
alt 1alt 2
家飲み部
39
しげー
4.5/5.0 When opened, it has a faintly sweet aroma. A sip is a good balance of sweetness, richness, umami, and a little acidity. Since today is the end of the year, it goes well with salty snacks. It can also be served with salted fish and sashimi of tuna. It has been a long time since I had a good sake.
Japanese>English
しげーしげー
W山田錦原酒生酒無濾過
Watanabe ShuzotenGifu
alt 1alt 2
家飲み部
29
しげー
4.5/5.0 When opened, it has a faintly sweet aroma. A sip is a good balance of sweetness, richness, umami, and a little acidity. Since today is the end of the year, it goes well with salty snacks. It can also be served with salted fish and sashimi of tuna. It has been a long time since I had a good sake.
Japanese>English
しげーしげー
alt 1alt 2
家飲み部
33
しげー
4.5/5.0 Upon opening, a faintly sweet aroma. One sip, sweet and refreshing. It's not easy to find. The lightness and flavor is a marriage💓 at an advanced level. It goes well with today's dinner, squid, scallops, and sashimi.
Japanese>English
しげーしげー
alt 1alt 2
家飲み部
37
しげー
4.7/5.0 Get it at a distributor on a business trip to Nagoya! Cold sake at about 10 degrees Celsius. Opened today. Refreshing flavor. A sip and it is thick and rich with acidity and umami. It is my favorite cold sake. The overall aroma is mellow. I would like to drink something with more stars.
Japanese>English
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Jokigen木川屋頒布会純米大吟醸
Sakata ShuzoYamagata
alt 1alt 2
家飲み部
32
しげー
4.4/5.0 Cold sake, about 10 degrees Celsius, I think. Odorless when opened. You can tell right away that you like it when you take a sip. It has a light acidity, sweetness and umami, and a deep flavor. Today, I had pork shabu shabu. It went well with the thick dipping sauce👍👍.
Japanese>English
しげーしげー
Matsumine no FujiR3BY 木川屋頒布会純米吟醸
Fujiya Shuzo HontenYamagata
alt 1alt 2
家飲み部
36
しげー
4.0/5.0 Thank you Kigawaya for everything. Almost odorless when opened. The first sip has a mild mouthfeel. The sweetness and umami taste spreads afterwards and disappears smoothly down the throat. It has a light taste. It goes well with light, light snacks!
Japanese>English
しげーしげー
alt 1alt 2
家飲み部
44
しげー
4.5/5.0 I felt like I was drinking a lot of Fukushima, but this is my first conquest. Why the Edo period-like design? Slight aroma when opened. A good balance of freshness, sweetness, umami, and cleanness. It goes well with fried chicken flavored with oil.
Japanese>English
しげーしげー
Tohokuizumi雄町純米　木川屋頒布会原酒
Takahashi ShuzotenYamagata
alt 1alt 2
家飲み部
34
しげー
4.4/5.0 Upon opening, a faintly sweet aroma. One sip and the freshness and sweetness spreads! A collaboration of mellowness and freshness, light shabu-shabu, sauce with ponzu (vinegar) and jako nira (chives), goes well with it.
Japanese>English
しげーしげー
Sugata無濾過生原酒
Iinuma MeijoTochigi
alt 1
20
しげー
4.4/5.0 Purchased from Mekadaya in Utsunomiya. The aroma is sweet right when you open the package. The first sip is mellow and sweet. The temperature is about 12 degrees Celsius, but it is better to be more fiery. It's like avocado sashimi.
Japanese>English
しげーしげー
alt 1alt 2
家飲み部
41
しげー
4.3/5.0 When you open the package, you can smell the sweet aroma. It's still as tasty as ever. I thought I had conquered Kyoto, but I haven't yet.
Japanese>English
しげーしげー
Koeigikuサンバースト原酒生酒
Koeigiku ShuzoSaga
alt 1alt 2
家飲み部
45
しげー
4.5/5.0 Finally a drinkable sunburst❗ Upon opening, a faint aroma along with sweetness. A sip, full flavor, shuwashuwa. It is a delicious rich sake as rumors say. It has been a high score for a long time. It has been three weeks since it was opened. The corners are removed, and the aroma and richness make it a different kind of sake. The change is good 🍶Tasty 🍶.
Japanese>English
しげーしげー
Tosa-shiragiku生詰　吟の夢純米吟醸
Sentoo ShuzojoKochi
alt 1alt 2
家飲み部
27
しげー
4.3/5.0 Upon opening, faintly fruity. Sip, sweetness and hardness are in the ratio of 6 to 4. 7 to 3 maybe? Then the sweetness spreads. Can't be defeated by mayo salad. Good as a food sake. Kochi conquered!
Japanese>English
しげーしげー
Dewazakura夕月夜純米大吟醸
Dewazakura ShuzoYamagata
alt 1alt 2
35
しげー
4.3/5.0 Kigawaya-san hanpukai Slight aroma when opened. It has a moderate sweet aroma, a hint of oak, and acidity, making it a good mid-meal drink. It goes well with namul, dumplings, and 🏠 Chinese dishes.
Japanese>English
しげーしげー
Kokuryuクリスタルドラゴン大吟醸
Kokuryu ShuzoFukui
alt 1alt 2
家飲み部
30
しげー
4.0/5.0 Tasteless and odorless when opened. A sip is taken, and a gentle sweetness comes from a clean, light flavor, but the overall taste is hard. It is delicious, but it depends on your taste.
Japanese>English
しげーしげー
alt 1alt 2
家飲み部
30
しげー
4.3/5.0 When opened, it has a faintly sweet aroma. It is an easy-drinking sake with a sweet and rich flavor. It goes well with light flavors. Today, we are serving fried small horse mackerel and fried 🍆 with garlic. Thanks to my wife for the delicious sake and snacks.
Japanese>English
しげーしげー
Jokigen木川屋頒布会　但馬強力純米吟醸
Sakata ShuzoYamagata
alt 1
家飲み部
31
しげー
4.2/5.0 No flavor when opened. It has a strong flavor and umami, with a koji-like acidity and a moderate sweetness, so it can be used as a strong-flavored snack. I had it with spare ribs today, and it was as good as it sounds.
Japanese>English
5

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