高橋 良太
Kuroryu no Tarekuchi Junmai Ginjo
Rich taste.
I think the bitterness is strong. Yes, it may be quite bitter.
The sharpness is great.
I'm drunk and my vocabulary is deteriorating.
Japanese>English
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高橋 良太
Potari Potari Kirinzan no Ao
The fragrance is modest but gorgeous. just a hint
When you put it in your mouth, the sweetness spreads fluently and it becomes sharp.
Although it is undiluted and high in alcohol at 17 degrees, it has a gentle taste that does not let you feel it.
It is like water with sweetness.
I paired it with sushi and it went very well👌🍣
Japanese>English
WAKAZEthe classic
高橋 良太
Made in France SAKE
Sake brewed with French rice and French malted rice
The aroma is wine itself.
The sour taste stands out in the mouth.
Sake that tastes like wine
I've had a sake similar to this before.
It is similar to the initial F of Tsuchida Shuzo. It's a little more mellow than that.
Japanese>English
高橋 良太
Mimurosugi Roman Series (I don't know what the Roman Series is)
Fresh and crisp on the palate.
The sake is light and fresh, and the sweetness of the rice comes to the fore.
There is a slight bitterness in the aftertaste, but it's only a little and you can't tell unless you taste it carefully.
It is delicious. It has the same specs as Kaze no Mori, so it is similar, but this is delicious in its own way.
Japanese>English
高橋 良太
Sweet and juicy!
Delicious sake even after a long day 👌
Japanese>English
高橋 良太
Shinsei's Flax Cat Spark
It took me at least 5 minutes to open the bottle because it was foaming so much😅.
It has a cage in it.
The first thing I felt in my mouth was the sweetness of the rice!
I'm not sure what to make of it.
It's a sparkling wine, so it's very refreshing!
After the sweetness comes the sourness. Surprisingly, the sourness is soft.
It's different from the normal Flax Cat.
It's a very easy to drink sake because of the low alcohol content. It's a waste of time, but you can drink it with gusto.
Japanese>English
高橋 良太
Kamokin tokyuun 13°C
The aroma is modest
But in the mouth it has a melon-like aroma, sweetness, and
It is sharp, tangy and juicy.
It is a perfect example of the sake version of melon soda.
It is a very easy to drink sake because of its low alcohol content.
Japanese>English
高橋 良太
Instrument Masamune Nakadori
Moderate aroma
At first, the sweetness comes in a fluffy way, and then there is a crisp aftertaste. The bitterness lingers in the aftertaste.
It's easy to drink, but I don't really like brewed sake🤔.
I think I like to feel the flavor more.
Japanese>English
高橋 良太
Shizengo Ararunushi
The aroma is a hint of alu with a touch of tang.
In the mouth, it has a sweetness at first and then a slight bitter-sour taste.
It is a beautiful sake. Honor student
Japanese>English
高橋 良太
I finally found a good kudoki.
It's supposed to be dry but it feels sweet.
The fruity aroma is immediately apparent upon opening the bottle.
The taste is sweet, juicy and crisp!
A taste you wouldn't expect from a label with a classic feel!
It's delicious!
Japanese>English
高橋 良太
Gunma Skunk Cabbage SAKE
Fruity aroma
Sweetness first, then a little sourness and bitterness later.
Is there a sense of alcohol? It has a thick taste.
That's what you'd expect from an unpasteurized sake.
I'm not a big fan of it😅.
Japanese>English
高橋 良太
Sharaku's limited edition sake. Raw Sake
No aroma.
It has a sourness and then a sweetness.
It's good but not what I think Sharaku is🤔.
But what's good is good!
It's very tasty👌
Japanese>English
高橋 良太
Shinsei Lapis
The first bottle of the New Year is Shinsei Lapis Lazuli
A bottle of stability
A bottle of peace of mind
Japanese>English
高橋 良太
Kirinzan's new sake
Aroma with a touch of alu
From the smell, I thought it would have a dry and light taste, but it is unexpectedly gentle on the palate.
The taste is juicy and full of flavor.
No sourness, no sweetness... is this a dry Danrei?
Fresh and new sake.
It is easy to drink like water.
Japanese>English
高橋 良太
Mutsu Hassen's nouveau, or new sake
Scent of apple
Light mouthfeel, sourness that you can still feel the apple when you drink it, and some sweetness.
It's my favorite strain, but I think I prefer it a little sweeter.
It's a very fresh sake.
Japanese>English
高橋 良太
Miyamanishiki of the cargo-filled sake
Tanko-brewed, unpasteurized sake
Fresh and crisp, slightly fizzy, as befits a fresh, unpasteurized sake
Sweet and sour, but with a crisp finish.
I thought it was a typical Miyamanishiki sake.
Japanese>English
高橋 良太
Brewer Kuheiji-RendeVu
No scent. I can't feel it.
The moment you put it in your mouth, the juicy and rich flavor of the rice spreads in your mouth.
It's a Sake full of flavor.
Japanese>English
高橋 良太
Is the otter positioned as a new brew of otters?
Call it gorgeous and fruity, but ......
What is it?
I honestly don't know what it is.
It's sharp.
If you ask me if it's sweet, it's not sweet.
If you ask me if it's hard, it's not hard.
I don't understand (´̥̯ -̥`)
Japanese>English
高橋 良太
Iso's proudest Junmai Ginjo
It's thick! It's just so dense!
Not much of an aroma. Not much of a lingering effect either.
The sweetness and flavor of the rice is juicy and disappears quickly.
Japanese>English