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銀嶺月山Ginreigassan
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Flavor Chart®

A chart created from flavor analysis of user comments.

Ginreigassan Flavor Chart

Flavor Tags ®

Tags generated from flavor analysis of user comments.

Timeline

Ginreigassan純米吟醸 月山の雪
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23
ゆたパパ
Slightly strong alu feeling immediately after opening the bottle. As the day went by, it seemed to have lost its corner. It may be best to drink it cooled down. It seems to be a return gift of Furusato tax.
Japanese>English
Ginreigassan山形讃香 雪女神
1
123456_ryo
Yamagata Sanko This sake is made from Yamagata Prefecture's best sake rice of the year, "Yuki-No-Majin", by the brewery with the best production of the year. (Taken directly from the Sake Museum menu.) It was indeed delicious, but I wanted something to go with it...(Sensibly, the two bottles from Aizuwakamatsu the next day tasted better...)
Japanese>English
Ginreigassan辛口純米吟醸 豊龍蔵純米吟醸
alt 1
138
よしお
Hot sake. Little sweetness. Umami of rice, warm and firm. Ends with a slight sourness. FURUKIYO: A traditional sake. I like it a lot.
Japanese>English
alt 1
alt 2alt 3
27
obayo
It was given to me as a gift, but I drink it at the hotel. It has a mildly spicy and umami taste in the mouth, and after taking it out of the fridge for a little while, the umami taste increases.
Japanese>English
1

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