Ryusen'yaezakura岩泉松茸酒 森の宝
figure.bI'm not sure if I'd call it peculiar or exasperating. ...... Hmmm... .......
Not for my palate, I guess. ......?
Japanese>English
SakenowaRecord your sake experiences and discover your favorites
Registered Date
Check-ins
132Favorite Brands
3Most Check-in Brands
Venues With Most Check-Ins
figure.bThis sake is made from an ancient rice called purple black rice.
It has a unique flavor and acidity, and seems to go well with soda or warmed sake.
Japanese>English
figure.bSweet and sour aroma like cherries.
The fruity sweetness gradually gives way to a clean and crisp taste that is enjoyable.
Japanese>English
figure.bThe mouthfeel is clear and dry like water.
Later on, astringency and bitterness spread in a complex manner.
Japanese>English
figure.bSake made with 99% koji rice and brewed with yellow malted rice?
It has a Western-style flavor and strong sweetness.
This is more for meat dishes than sashimi.
Japanese>English
figure.bObtained from Yamahito's hanpukai. It is a collaboration between Hibi Jozo and Hananoka Shuzo.
The alcohol content is a little modest at 13%, but it is sake! The aroma is very strong.
The mouthfeel is firm, but the refreshing, slightly effervescent taste gives the impression of a clear aftertaste.
Japanese>English
figure.bIt's insanely sweet. And a sour taste. It's a juice. It's delicious.
It seems to go well with dried fruits and cream cheese.
Japanese>English
figure.bObtained from Yamahito's hanpukai.
The aroma seemed subdued, but the taste is really rich. It has a gorgeous sweetness on the palate, followed by a very good balance of acidity, astringency, and bitterness.
The impact was just like when I first drank "Ni-Usagi". This is delicious!
Japanese>English
figure.b辛口ながら甘酒っぽい米の旨味が口当たり良くてごくごく飲めてしまう。
figure.bIt has a strong sweetness like persimmon on the palate, but soon the spiciness comes up from the throat with a buzz.
My impression of Taito has changed completely!
Japanese>English
figure.bIt has a melon-like taste. The fruity taste may be similar to that of Kido, another Wakayama sake.
Japanese>English
figure.bThe taste is clean and dry.
The aroma, flavor, and acidity are all moderate and easy to drink. It goes well with any kind of food.
Japanese>English
figure.bI like sakes from Saga, don't you? It has a gorgeous aroma, then a strong rice flavor, and a punch like shochu. ......
The strong flavor of the sesame mackerel was not lost on me.
Japanese>English
figure.bIt has a mild rice flavor with a hint of bitterness, and then a firm dry taste.
You can feel the power that does not lose to the ate with a strong taste.
Japanese>English
figure.bI bought it on the recommendation of my favorite liquor store.
It is a sake from Numazu and seems to go well with fish.
Japanese>English
