Fusano KankikuOCEAN99シリーズ燈海純米吟醸
ラグビーおやじ
Junmai Ginjo-shu with rich fruity aroma. It is slightly dry. It is not sweet and spicy, but rather refreshing, and its fruity aroma stands out.
Japanese>English
SakenowaRecord your sake experiences and discover your favorites
Registered Date
Check-ins
216Favorite Brands
0Most Check-in Brands
Timeline
ラグビーおやじ
Mild green apple aroma when the bottle is opened.
The aroma is mild but has a hint of ginjo-shu. The taste is slightly sharper and more refreshing than regular junmai sake.
Japanese>English
ラグビーおやじ
Slightly dry, with a firm umami flavor, it is ideal as a mid-meal drink. The aroma is subdued, but the flavor of the rice comes through.
Japanese>English
ラグビーおやじ
It has a light aroma of white grapes or pears, and a refreshing impression with a hint of gas. It has a limpid taste that makes you want to drink it slowly.
Japanese>English
Kuncho生にごり原酒フレッシュ
ラグビーおやじ
It is a rich nigori sake. The taste is quite sweet and goes well with meat and Chinese food. It did not have the freshness typical of nama-zake.
Japanese>English
ラグビーおやじ
It has a robust, rich flavor for a hiyaoroshi. Perhaps it is because the rice polishing ratio is kept at 70%, but one can taste the umami of the rice.
Japanese>English
Takachiyoからくち純米酒+19
ラグビーおやじ
Although it is dry, it is not too light and has a strong umami flavor. The aroma is not very strong, but the taste has depth, making it a good sake for a meal.
The price of 2,200 yen (tax not included) is very reasonable.
Japanese>English
W純米赤磐雄町
ラグビーおやじ
Rich taste and aroma.
It has a robust and deep flavor.
Japanese>English
Fuji Taikan美山錦特別純米瓶燗火入
ラグビーおやじ
Rich taste, mild aroma. It is full of rich flavor. It has a deep flavor that makes it an appealing wine to drink long into the autumn evening. It is delicious.
Japanese>English
Nagurayama純米吟醸 まるでりんご×まるでめろん
ラグビーおやじ
It's juicy, fruity and refreshing. Its slightly low alcohol content makes it easy to drink as a summer sake. I think it is best to cool it down and taste it in a wine glass.
Japanese>English
Michizakura純米 完熟バナナ酵母
ラグビーおやじ
First encounter with a Hokkaido sake brewed with Kitashizuku and Nanatsuboshi, 55% polished rice ginjo-shu specs. The aroma is already banana-like, with a juicy flavor. I have never had this type of sake before. I felt that Sanzen Sakura, which moved its brewery from Gifu to Hokkaido, might be quite promising.
Japanese>English
ラグビーおやじ
It has been a while since I have tried Dewazakura. It is canned and reasonably priced. Although it is a Daiginjo with 50% polished rice, neither the standing aroma nor the hint of aroma is very good. Perhaps it is because it is al-soaked, but it does not have much umami (flavor). The image of Dewa Sakura has changed a little.
Japanese>English
Shosetsuクラフト正雪純米吟醸生
ラグビーおやじ
This is my first time to taste Honorifuji sake. The aroma is mild and the mouthfeel is soft. Slightly sweet. The freshness typical of nama-zake is not so apparent.
Japanese>English
ラグビーおやじ
Although the rice polishing ratio is 65%, it has a grape-like aroma and a slightly effervescent taste. It is a sake to be kept on hand for both before and during meals.
Japanese>English
ラグビーおやじ
Light aroma and taste, different from the image of Kanazawa-ya Special Junmai. It is probably brewed for summer. It is quite light for a junmai sake. It is best drunk crisp and chilled on a hot day.
Japanese>English
ラグビーおやじ
It has a mild koji aroma and is dry with a firm umami flavor and a slight sourness. It has a full-bodied flavor, so it may be a little refreshing if it is lukewarm. I think it goes very well with meals.
Japanese>English
Garyubai純米吟醸超辛口
ラグビーおやじ
This is my first Garyubai.
This junmai ginjo super-harakuchi is a clean, Shizuoka-type clean type with a clear and robust aroma.
It is not the type that leaves a lingering aftertaste, but I find it easy to pair with meals.
Japanese>English
ラグビーおやじ
Clean aroma and taste. It can be drunk like water, just like Sanzenmori.
Japanese>English
ラグビーおやじ
I tried a packaged Tosatsuru Tsuru Pack Blue🟦, an evening drink from Kochi. It has a slight alcohol taste, but it is clear, light and dry. It is a bit alcoholic, but it has a clean, light, dry taste. Next time, I will try it with heated sake.
Japanese>English
ラグビーおやじ
I heated it up to about 42°C. The alcohol content has been reduced to a moderate level, and the sake has evolved into a smooth and tasty food sake. It's quite good.
Japanese>English