It has been a long time since I have tasted Toyo Bijin. This is my first Junmai Daiginjo, but it tastes fruity and full of umami. It is a very good bottle.
Now, Natsu no Uta (Goddess of Summer) is on sale.
The gentle ginjo aroma, combined with the elegant harmony of umami and acidity, gives a refreshing impression. I previously purchased this bottle in a yogobottle, but this is one I would like to enjoy in a full bottle.
A refreshing sake with strawberry-like acidity and a slight sweetness on the palate, with a good amount of fruity aroma.
It goes well with meals, but can also be served as a dessert.
It has been a long time since I have had Tateyama. I used to drink Ginrei a lot, but this time I tried Junmai Ginjo.
It has a subtle ginjo aroma and a refreshing taste that is typical of Tateyama and complements a meal. Next time I would like to stock up on a bottle.
First time dinging.
Although it is a freshly stored sake, it is not fresh because it is bottle-warmed and fire-irrigated. It has a sticky, umami flavor that is typical of junmai unfiltered, and is ideal for drinking in small sips.
It has a rich flavor, so it is good with meat dishes.
This is the first time I have tasted sake made in the dewy leaf style.
The acidity and the umami of the rice are combined. It does not have the fruity aroma of Akitsuho, but has a sake-like flavor.
I purchased this sake directly from the brewery.
It is a beautiful sake with a clean and refreshing quality, which seems to be a raw, unblended version of the dry ginjo Dai-Kisho.
It is clear, fruity, and although it is alky, you can taste the sweetness and clean quality. It will be interesting to see how it tastes when brewed with pure rice.
The citrusy fruity taste on the palate disappears as soon as you feel it. It has a very crisp, clean sake quality.
It is more refreshing than dry, and is quite a good sake.
Last summer, we drank a Junmai from Meikyo Jyunmai and liked it very much. The Japanese Winter was also a good sake with a muscat-like aroma and a firm umami flavor.
Junmai Ginjo is a light and quiet Junmai Ginjo, not very assertive, so it did not leave a remarkable impression.
As a food sake, I think it is quite excellent.
It has an aroma and taste similar to Suminoe. It has a refreshing taste and aroma similar to Suminoe, and is a great food sake. The price for this quality sake is the ultimate in high CP. Please try it.