Logo
SakenowaRecord your sake experiences and discover your favorites
ぼーろぼーろ
日本のお酒も外国のお酒も大好き🤗 どのお酒も美味しいので、好みの味が分からない😖😖 日本酒初心者なので、たくさん勉強します💪

Registered Date

Check-ins

132

Favorite Brands

0

Most Check-in Brands

Jikon
8(8.7%)
Kid
5(5.43%)
Hiroki
5(5.43%)
Glorious Mt.Fuji
5(5.43%)
Zaku
4(4.35%)

Sake Map

The origins of the sake you've drunk are colored on the map.
Yamagata
14(10.61%)
Mie
13(9.85%)
Kumamoto
11(8.33%)
Fukushima
8(6.06%)
Shimane
8(6.06%)

Timeline

ぼーろぼーろ
alt 1
29
ぼーろ
It's like a big bang, like Jikon or Sanchi! The flavor and sweetness Well matched with udon noodles with grated ginger! The last time I had it was at 657, which means it was more polished and less sweet. But after 2 glasses of dry sake and a glass of sparkling wine, it was quite sweet!
Japanese>English
ぼーろぼーろ
alt 1
21
ぼーろ
It was sweet and had the aroma of sake! It smells like sake! It smells like something my grandpa used to make me! I'm so drunk, I feel like crying because I miss it so much!
Japanese>English
ぼーろぼーろ
alt 1
25
ぼーろ
It's kind of like a cidre, with a refreshing, sweet-sour taste! I wonder if the description "dry" refers to this refreshing taste. (Possibly pulled by the redness of the label: ......)
Japanese>English
ぼーろぼーろ
alt 1
21
ぼーろ
Refreshing, sweet and delicious! Slightly sour aftertaste I hear it tastes even better when it gets closer to room temperature: ...... Looking forward to it!
Japanese>English
ぼーろぼーろ
alt 1
19
ぼーろ
The label was interesting: it said something like "This is the original ginjo sake from over 40 years ago ......". It was delicious, with a tangy sake aroma like ethanol in a science lab combined with the sweetness of sake. It was my first time tasting it. Taste before two lifetimes is so emo.
Japanese>English
ぼーろぼーろ
alt 1
20
ぼーろ
I was told I could have it, and when they served it to me, the cork had gone away. ...... (Last time was probably 7/1) It tastes good even when it's uncarbonated. For some reason, it's less sweet and more refreshing than when it's carbonated. ...... I paired it with french fries.
Japanese>English
ぼーろぼーろ
alt 1
22
ぼーろ
I drank it with the leftover blue crab meat. The flavor was so good! And when I paired it with the crab, which also has a strong flavor, it almost paralyzed my mouth. ...... I don't know what it tasted like, so I could only taste the umami! I could only taste the umami! But I agree with the other person sitting at the same table who said that it was too balanced and that there are more refreshing ones.
Japanese>English
ぼーろぼーろ
alt 1
17
ぼーろ
Refreshing! It's sweet at the end and doesn't leave any residue, so you can drink it as much as you want! Pair it with a blue crab shell with a bit of meat and miso left in it, and you've got yourself a real treat!
Japanese>English
5

RecommendedContentsSectionView.title

AreaLinks.titleAreaLinks.titleAreaLinks.title
FlavorLinks.titleFlavorLinks.titleFlavorLinks.title