N.Nao
Light and refreshing taste
Slightly refreshing flavor of young melon
Not too sweet, not too spicy, no peculiarities
Easy to drink
But the umami of the rice is strong.
An orthodox sake 🍶.
Quite tasty 😋.
Japanese>English
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N.Nao
Refreshing yet strong acidity on the palate
Refreshing and moderately sweet.
The spiciness is moderate.
Slightly astringent
Well balanced and easy to drink
It is quite tasty.
The No. 7 yeast was discovered at Miyasaka Brewery, where this sake is brewed, and is also known as "Masumi yeast.
The name "Masumi" comes from "Masumi no Kagami", the treasured mirror of Suwa-taisha Shrine.
Japanese>English
N.Nao
Delicious 😋.
Bubbly and fizzy
Low sweetness and refreshing mouthfeel
You can taste the umami of the rice
Quite dry
Tastes just the way I like it
Delicious 😋😋😋😋😋
Japanese>English
N.Nao
First time drinking Tochigi Prefecture sake
100% Yumesasara produced in Tochigi
Super Dry Junmai
Refreshingly sweet and refreshing on the palate
Refreshingly sweet and refreshing on the nose
Then, the umami of rice.
The spiciness comes at the end.
You can taste both freshness and strength.
Japanese>English
N.Nao
100% Benkei rice grown in Kasai City.
The local Toyokura Farmers Association has revived the rice that had ceased to be cultivated.
Light, yet thick taste on the palate.
Refreshing sweetness and acidity
Moderately dry taste
Slightly astringent
This sake may be quite to your liking.
Japanese>English
N.Nao
Following the same brand of nama-shu, we had a bottle of the fire-aged version.
The acidity is mellower and gentler than that of the nama-shu.
A little astringency? A little astringent taste is also felt.
Sourness, sweetness, astringency, and many other tastes dance in my mouth!
Delicious 😋.
Japanese>English
N.Nao
Refreshing, refreshing acidity and sweetness
Tangy and slightly effervescent on the palate
It has a very light nigori-style taste.
Easy to drink at 8% alcohol by volume
Be careful not to drink too much 😊.
Japanese>English
N.Nao
I drank it last May, but this time I brought it to a cherry blossom viewing party at work.
Tangy and slightly effervescent
Strong flavor and dry
Still delicious 😋.
Japanese>English
N.Nao
Clear and dry
Sweet, refreshing and refreshingly light
Drink with okonomiyaki or yakisoba
It goes well with strong flavors.
Strong food, sake, strong food, sake, and you may drink too much repeatedly 😆.
Japanese>English
N.Nao
Like a clean sweet white wine
Quite sweet
But it has a gentle taste.
More suitable as an aperitif than as a food wine
Japanese>English
N.Nao
Slightly effervescent but tingling sensation felt firmly on the tip of the tongue.
Pale yellow in color, astringent, acidic and sweet, with a dark rice flavor.
Like a full-bodied white wine.
Powerful sake. Delicious 😋.
Japanese>English
N.Nao
Lightly cloudy sake
A mellow sake with a dark rice flavor.
The sweetness is quite moderate, with a good acidity and a spiciness that you can feel firmly in the back of your throat.
Delicious 😋.
Sake from a brewery that has been brewed for 200 years in the Kukai district of Kasai City, Hyogo Prefecture.
Kukai" is the name of a village in Kusai City, Hyogo Prefecture. Kukai used to be the village of Kukai.
The Imperial Navy's Himeji Naval Air Force was located here.
The remains of the runway can still be seen today.
At that time, there was a factory for Shiden and Shiden Kai, where test flights and pilot training were conducted.
It tastes exceptional to think that the people of those days would have also drunk sake made by the local Miyake Sake Brewery...
We give thanks and respect to our predecessors.
Japanese>English
N.Nao
Serve cold
Good balance of acidity, sweetness and spiciness
Easy to drink with no peculiarities and a gentle taste.
Japanese>English
N.Nao
Mild taste with no peculiarities
Easy to drink with a good balance of spiciness and sweetness
Sweet white wine without astringency? It is also refreshing, like a white wine.
It is also good lukewarm.
Japanese>English
N.Nao
Travel Sake No.46 Kyoto
The sake is Eikun by Saito Shuzo
It has a clean, unctuous taste.
It goes down smoothly and is smooth and silky.
Easy to drink
Moderately spicy
Purchased at Aburicho, a sake store in Fushimi
Aburicho is a store that stocks sake from all the sake breweries in Fushimi.
There is a bar-like counter where you can drink sake.
Unfortunately, the bar was full this time.
Maybe another time...
Japanese>English
N.Nao
It comes in light, but you can taste the rice flavor and umami.
Moderately dry.
It seems to go well with strong flavored dishes.
Serve cold.
Japanese>English
N.Nao
Spicy! Delicious! 😋
The spiciness you feel on the tip of your tongue from the moment you put it in your mouth.
But when you roll it around in your mouth, the fresh flavor of young melon
And super dry at the back of the throat!
Good sake 😋😋😋.
Japanese>English
N.Nao
The first mouthfeel is sweet, followed by a firm, clean, spicy taste,
After that, it has a firm, refreshing spiciness.
Not too sweet, but refreshing
Lightly cloudy
The back of the label depicts the scenery of Matsushima, and when the nigorigo dances like snow, it is just like a snowy Matsushima!
Interesting!
Japanese>English
N.Nao
Refreshing aroma and acidity
Refreshing taste
When brewed with wine yeast, it really does taste like white wine...
Sake, after all, is very deep!
Japanese>English
N.Nao
When you put it in your mouth, you will first taste the strong flavor of rice.
Next, well-balanced sweetness and acidity that is not too harsh.
And the freshness of young gourd
Moderately dry taste
Easy to drink with no peculiarities
It is a taste that I like very much.
Japanese>English