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N.NaoN.Nao
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Fukunishiki
9(9.78%)
Kotsuzumi
7(7.61%)
Yonetsuru
7(7.61%)
Akishika
4(4.35%)
Mimurosugi
4(4.35%)

Sake Map

The origins of the sake you've drunk are colored on the map.
Hyogo
59(26.22%)
Niigata
20(8.89%)
Kyoto
15(6.67%)
Nara
10(4.44%)
Yamagata
9(4%)

Timeline

N.NaoN.Nao
Kuzuryu燗たのし純米
Kokuryu ShuzoFukui
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20
N.Nao
It was brewed to be enjoyed warmed. Try it cold first! Slightly yellow in color with a barrel aroma and flavor. It tastes like old-fashioned sake. Next, we warmed it up to human body temperature. Just by heating it up a little, it has a very mild flavor and aroma, and the taste has changed a lot. Delicious! You can also enjoy it at various temperatures 😋😋. 100% Gohyakumangoku produced in Fukui Prefecture
Japanese>English
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Rikyubai夏吟醸純米吟醸生酒
Osaka
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19
N.Nao
It has a very smooth mouthfeel and a refreshing sweetness, and comes in like delicious water. The delicious taste of rice spreads in the mouth, and a refreshing aroma escapes from the nose. Just the right amount of dryness You can enjoy the change of taste in your mouth.
Japanese>English
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美濃紅梅　ひだほまれ純米吟醸原酒生酒無濾過おりがらみ
武内酒造Gifu
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17
N.Nao
Light yellow Moderate sweetness and clear acidity The taste of lees and rice is well pronounced on the tongue. Dry taste that goes down your throat This is delicious 😋😋😋.
Japanese>English
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Joyo純米吟醸無濾過
Joyo ShuzoKyoto
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22
N.Nao
Delicious 😋😋. Not too sweet. Slightly acidic A hint of astringency Slight fizz on the tip of the tongue Nice aroma that goes right through the nose It is quite good as a food sake without any peculiarities. Sake, snacks, sake, snacks, sake... you can go on and on. The owner of the brewery was very kind and attentive. The proprietress of the brewery was also kind and courteous. I found a good brewery!
Japanese>English
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Joyo本醸造原酒生酒荒走り無濾過
Joyo ShuzoKyoto
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12
N.Nao
Light, refreshing sweetness on the palate. In the mouth, there is lees and some gas. After that, it is crisp, light and dry. The alcohol content is quite high at 19 It is strong enough to be served with strong flavored food. Delicious 😋. I'm going to drink too much and get drunk😅
Japanese>English
N.NaoN.Nao
Syuugetu特別本醸造原酒生酒
Karibaichi ShuzoHyogo
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16
N.Nao
The mouthfeel is crisp, yet Mellow and rich taste Dry taste with a firm grip on the throat Different tastes on the tip of the tongue, in the mouth, and at the back of the throat I usually don't drink much honjozo, but this is delicious. I was told that you can put ice on top of it, which I did, and the degree of change in flavor was very interesting. It's surprisingly good 😋.
Japanese>English
N.NaoN.Nao
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20
N.Nao
Mellow, rich and mellow taste in the mouth Refreshing aroma through the nose The taste of rice is strong. Spiciness at the back of the throat at the end Delicious 😋😋😋.
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16
N.Nao
First, a gentle, fragrant sweetness. Rough rice flavor on the tip of the tongue It goes down your throat smoothly and is moderately dry. Delicious 😋. Sake brewed with "Mashigura" rice grown in Oirase Town. Purchased on a business trip from the brewery. Usually only available at local liquor stores. Oirase Farmers' Sake Association and produced by Momokawa.
Japanese>English
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Mazuippaiまずいっぱい純米
KikuhimeIshikawa
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11
N.Nao
Gentle on the palate Good aroma with a barrel-like flavor Very strong rice flavor Slight golden color Good with strong flavored food Might be good warmed up. Hometown of Yamada-Nishiki 100% from Yoshikawa-cho, Miki City
Japanese>English
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Chiyomusubi特別純米原酒生酒無濾過
Chiyomusubi ShuzoTottori
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26
N.Nao
Tangy, yet rough on the tongue Intensely sweet, with a very nice aroma. But the sweetness is not too strong, and the acidity is moderate. Spiciness in the throat after a while. I feel the overall balance is very good. Delicious 😋 Delicious 😋 Delicious 😋 Delicious Visiting the newly renovated Shigeru Mizuki Memorial Museum in Sakaiminato, we admired the turbulent life of Mr. Shigeru Mizuki. Afterwards, we went to the brewery on Mizuki Shigeru Road to buy some more.
Japanese>English
N.NaoN.Nao
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19
N.Nao
The mouthfeel is clean and mellow. There is a hint of acidity and an astringent taste like that of a white wine. The umami of the rice is strong. It is a taste that I like very much. Received from my colleague Mr. N
Japanese>English
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Rihakuやまたのおろち特別純米生酒
Rihaku ShuzoShimane
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14
N.Nao
Tangy and gassy. Refreshing sourness Refreshing sensation through the nose But it also has a strong rice flavor. Can be drunk in large gulps.
Japanese>English
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16
N.Nao
Slightly sweet Gentle and discreet acidity It seems to be tart in the mouth But it is refreshing. The brewery is said to be the originator of Kumamoto yeast. I drank it almost cold and it was delicious 😋. The label said it should be chilled 😅 so next time I'll drink it cold... My first Kumamoto sake!
Japanese>English
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N.Nao
Refreshing young melon flavor Not too sweet and fruity But it also has a strong rice flavor. Just the right amount of dryness Easy to drink, just like Junmai in summer.
Japanese>English
N.NaoN.Nao
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19
N.Nao
The first sip is refreshingly sweet and smooth. As it goes down your throat, you get a crisp, clean, dry taste. I like it very much.
Japanese>English
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11
N.Nao
Refreshingly sour and moderately dry on the palate, with a light, refreshing taste that quickly passes through the nose. The taste of rice comes afterwards. As the label says, it is a traditional sake. It is good to be heated in winter. Purchased on the way back from visiting Mimasaka Takio Station on the Inbi Line, a Tora-san filming location in Tsuyama. The station also had a nice atmosphere.
Japanese>English
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13
N.Nao
Light and refreshing with a moderate acidity. But the flavor and aroma of the rice is strong. Moderately dry taste Good overall balance and easy to drink 😋.
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Misuzu特別純米原酒生酒無濾過
美寿々酒造Nagano
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18
N.Nao
Refreshing sweetness with a moderate acidity Good aroma through the nose Moderately dry Good balance of sweetness, acidity and spiciness Goes well with highly seasoned dishes. 100% Hitokochiki produced in Nagano Prefecture Purchased at the brewery on the way back from Zenkoji Temple As the saying goes, "A cow drives you to Zenkoji Temple," and I unexpectedly found a good sake! The staff at the brewery was kind, courteous and nice.
Japanese>English
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弥久特別純米原酒生酒無濾過
wakakomaToyama
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20
N.Nao
Refreshing young melon flavor Clear, yet dry Easy to drink 😋. It's quite tasty 😋. Buy it when you visit Toyama 100% Gohyakumangoku produced in Toyama
Japanese>English
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Kunizakari純米吟醸原酒生酒荒走り無濾過
Nakano ShuzoAichi
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18
N.Nao
Fresh, light sweetness Aroma of rice that quickly escapes from the nose Dry taste with a firm throat afterwards 100% Aichi Wakamizu Purchased by visiting the Nakano Sake Brewery's Sake Culture Museum in Handa City, Aichi Prefecture. They have a limited edition sake that changes monthly, and this is the limited edition sake for this month. Nakano Sake Brewery is a group company of Mitsukan, famous for its vinegar. Founded in 1844 by Tomijiro Oguri, a boatman who was commissioned by Nakano Matazaemon, the founder of Mitsukan to transport vinegar lees to Edo (present-day Tokyo)
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