Gentle rice-flavored aroma
Dark sweetness and umami taste.
The acidity is thin, and despite the initial intensity, the aftertaste is surprisingly short and light.
It is very good as a sake-within-a-serving.
Specifications are not disclosed.
Very light mouthfeel as if it were low alcohol.
The sweetness is weak and the refreshing acidity like citrus is impressive.
There is no bitterness or astringency at all, and it disappears smoothly with a clear, watery aftertaste.
This year's new sake
The aroma is modest.
When you put it in your mouth, the dense sweetness and light acidity spread quickly, and the slight astringency lingers at the back of your throat.
Overall, it tastes like a white wine.
Firm sweetness and a light bitterness on the side of the tongue.
The overall taste is ripe and well-rounded, with the impression that there is a backbone of flavor running through the core.
A mild but slightly sour aroma.
The sweetness and sourness are thin, and a slightly strong bitterness lingers in the back of the throat.
The taste is pale and clear, but it is beautiful.
It reminds us of a quiet and white scene deep in the snowy mountains.
The aroma of sweet rice spreads fluently.
It has a gentle sweetness and a clean taste.
There is no sourness, and a light bitterness cuts the aftertaste short.
Mellow mouthfeel and a clear aftertaste
The sweetness and richness spread softly, and the soft and slight acidity tightens the outline and makes it clear.
Firm fruit aroma.
It has a strong sweetness and a slight acidity that can be felt on the tongue.
The finish is crisper than the impression from the aroma and taste.
The aroma of rice spreads fluently, and the freshness that only a freshly opened sake can give spreads on the tongue.
The round sweetness, slight acidity, and astringency are well balanced, and combined with the crispness, this is a sake that will keep you coming back for more.
Aroma with a subtle chain of sweetness.
When you taste it, the refreshing acidity spreads quickly and
A soft sweetness follows slowly afterwards.
There is no bitterness or astringency, and the aftertaste of acidity remains a little long.
Although it is pure rice, the aroma and taste are very mild.
It has a little bit of a hint of bitterness because it has been over two summers, and it has a solid umami taste, but it doesn't show too much and the overall impression is calm.
I would like to see how the expression changes after a few more days have passed.
It has almost no aroma
The clarity like polished crystal and
The crisp acidity is impressive.
It has a crispness that does not shy away from its name, and the lingering aftertaste disappears in an instant with a fiery alcohol feeling.
Limited edition sake available only at the brewery.
Very gorgeous fruit aroma
On the contrary to the impression given by the gorgeous aroma, it has a very calm taste.
Gentle sweetness and soft umami.
There is no acidity, and a slight bitterness finishes the aftertaste.
Overall, the impression is clear.
Moderate nose.
Very pale, clear, sweet and sour.
Light on the palate and down the throat, with an astringent aftertaste that accentuates and clarifies the profile.
Sweet grapey nose.
In the mouth, it has a sweetness and an acidity that covers it.
It is not a sharp sourness, but it blends with the sweetness and disappears quickly.
The bitterness remains just a little, and cuts off the aftertaste.
There is almost no aroma, and the mouthfeel is almost as clear and light as water.
However, there is a faint sweetness and umami behind the clarity, and the astringent taste that lingers in the back of the throat makes it certain.
This sake is the embodiment of "Danrei".
Light and sweet aroma.
The palate is soft and clear, with a very light sweetness and a slight sourness at the same time, and a slight bitterness that tightens the impression after a short aftertaste.