OosakazukiMACHO 菩提酛
よっしい
Yellow!
I love macho!
But without the banana aroma as usual.
Mature aroma and taste
It's lactic acidic, so it's strong but easy to drink
I want to drink it in small sips 🤤.
Japanese>English
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よっしい
The second place I wandered into.
An easy-drinking drink popular among women
so I ordered it.
Not too sweet, with a fruity acidity
It is indeed easy to drink!
It makes you want to drink it!
Japanese>English
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Ordered because of the cool label.
They also serve spicy dishes
It was a Japanese style izakaya
It was a dry sake, but it was delicious!
I didn't like the dry sake,
but in such hot weather, sweet sake is also good because it makes you tired of drinking!
Japanese>English
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The lid was raised, so I was expecting a carbonation sensation.
I expected it to be, but it wasn't.
Daimine's characteristic clean, fruity taste.
Quite sweet, but not dragging.
It is refreshing.
Suitable for drinking on its own.
The cup is cute, I would buy it again.
Japanese>English
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Buy it because it's a bit unusual
I like craft liquors a lot.
The beautiful gold liquid makes my heart flutter!
Smells and tastes like honey 🍯.
Soft and elegant sweetness
It tastes like lemonade when mixed with an equal amount of lemon-flavored, unsweetened soda.
It's sweet, but surprisingly it can also be enjoyed with food.
Japanese>English
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Large bubbles when poured into a glass
It's like sparkling wine!
It was clearly labeled as sparkling sake.
The aroma is of rice and ginjo.
The bubbles are quite strong, but it's exactly what you want in this hot summer!
I drank 3 glasses in a row after saying cheers!
Well, it's just a cup, but still lol!
What do you think of the sake? I think it's a cup of sake.
But for sake lovers in Japan in such hot weather, I'll drink it anyway!
Japanese>English
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I love lactic acid fermentation type sake.
Transparent sweetness and umami
A little acidity
No strange bitterness or numbness even when just uncorked.
It has a strong flavor even though it is low in alcohol content.
The taste does not change even when the temperature is raised a little.
It was worth the effort to choose it after consulting with the master brewer himself about our preferences at the tasting!
I should have bought another bottle!
Japanese>English
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Bought at KALDI because of the cute bottle.
Tastes sweeter and flatter than I expected.
Maybe it's better to drink it with soda.
It doesn't taste like sake though😅
Japanese>English
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Bubbles in the glass
Light fizziness, light bitterness, acidity and
Fruity sweetness
A little heavier sweetness than I expected,
but it disappears quickly due to the fizzy feeling.
I like to keep the temperature low for the flavor.
Japanese>English
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I drank regular doburoku before, so I wanted to drink peach doburoku.
I wanted to try peach doburoku.
I dropped by a store every time I went to Tokyo.
I finally came across it: ❗️
The texture and mouthfeel are like doburoku!
It's light pink and has a slightly fruity peachy taste!
Can I drink it in one gulp?
Japanese>English
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Is the world buzzing with Dateseven?
Our family has received a gift, the divine thunderbolt.
Muscat aroma and flavor.
I don't buy it myself, but it's quite tasty.
It has a refreshing umami and a soft sharpness.
I can enjoy it all the time!
Japanese>English
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Soft sweetness
It is very smooth on the palate, so you can drink it easily.
It is not a strong sake, so it is good as a food sake.
Japanese>English
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Not at all like sweet Eiko Fuji.
Sake degree ➕14
It's been a while since I've had a dry sake like this, so I was a little surprised.
It has a nice mouthfeel and goes down smoothly, so it was surprisingly easy to enjoy with food.
Japanese>English
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Found a store that seems to have a good selection of sake.
However, the sake was a little dryer than my taste, perhaps to match the food.
Among them, we chose a fruity sake!
It had just the right amount of sweetness and umami, and was delicious even when the temperature rose a little!
Japanese>English
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It's written "sea wind soil" and reads "seafood".
Fashionable ✨
When you take a sip, you will feel the strong acidity of the white yeast rice in your parotid gland.
I think there are different tastes.
I like it because I'm good at acidity.
I've had it served at Italian restaurants and with oysters, so I guess I can treat it like a white wine?
Japanese>English
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Autumn Sake in this season
I had it sitting in the fridge.
When you take a sip, you are immediately hit with a sweet, sour, deliciously bitter taste.
A light astringency lingers on the palate, but since we had western food today, it was no problem!
I want to drink it again!
It's the season for summer sake, but it's surprisingly good!
Maybe I'm just a tasteless person 💦.
Japanese>English
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I thought the bottle looked like Daimine's Natsu no Otozure, so I bought it to compare.
Slightly sour aroma when opened.
Light sweetness and acidity, voluminous for a low alcohol, light and sharp.
Sake is clear and quite easy to drink.
Japanese>English
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Farewell party for a lovely person
Sweet cuddly and sad
I love the acidity of white yeast rice!
I'd love to have it in a wine glass, but then I'd be gulping it down 🤣.
Japanese>English
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Long time no see Machida
Fine gasiness
Sweetness and umami, and it goes down quickly.
The sweetness does not remain on the tongue, so it went well with summer vegetable appetizers.
Japanese>English
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From the pretty pink bottle
Sweet atmosphere
Alcohol content 14%, Sake degree ➖16
Soft and gentle sweetness combined well with the acidity of white malted rice.
Not too sweet, not too sharp, good for drinking slowly.
Japanese>English