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SakenowaRecord your sake experiences and discover your favorites
よっしいよっしい
日本酒を最近飲み始めました 記録用に写真載せてます もう少し詳しくなったら、分類したり感想書いたりしたいと思います

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740

Favorite Brands

0

Most Check-in Brands

Senkin
16(6.32%)
Ryusei
15(5.93%)
Aramasa
15(5.93%)
AKABU
15(5.93%)
Koeigiku
13(5.14%)

Sake Map

The origins of the sake you've drunk are colored on the map.
Hiroshima
140(18.92%)
Akita
41(5.54%)
Tochigi
41(5.54%)
Niigata
37(5%)
Yamaguchi
31(4.19%)

Timeline

よっしいよっしい
Kamokinshu特別純米 生酒特別純米原酒生酒
Kanemitsu ShuzoHiroshima
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家飲み部
28
よっしい
My favorite Kamo Kanehide special junmai! I brought it home with me because there was a nama-sake version! I was a little unsure of the difference between the regular version and this one 🤣. I love the light mouthfeel and low alcohol content, which makes it a great sake to have on hand for any dish!
Japanese>English
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家飲み部
29
よっしい
🌸Season 🌸 of cherry blossoms You have to drink this! The mouthfeel is more schwarish than my favorite Harukoyi, and I drink it with my throat! Awesome 😱! Soft mouthfeel, sweet and sour, lovely color... There is no lingering alcohol or bitterness at the end, which I often feel with spring sake! I would recommend it to people who have never had sake before and I would love to bring it to Hanami, but it takes a lot of time to open the bottle if it's not perfectly chilled, so I ended up drinking it at home 😊.
Japanese>English
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九曜正宗純米吟醸原酒生酒無濾過
KumamotokenshuzokenkyushoKumamoto
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外飲み部
27
よっしい
Continue to order a sweet, spring-like The aroma is refreshing. If you want something sweet to go with a meal, this is a good choice. It has a sweetness, but it goes away quickly. It doesn't lose its edge, so you naturally end up drinking it again! I can buy the trendy sake on my own, but it's nice to meet new people too!
Japanese>English
へっぽこ
Good evening, Yushii-san 🤗 Heppoko likes Kyuyo Masamune too: ❤️. It's a refreshing and delicious 🐴 with a hint of sweetness! It's fashionable to drink it in a wine glass 😊. I'd like to try it too 🥂.
Japanese>English
よっしい
Good evening, Heppoko-san! It was my first time to try Kyuyo Masamune. You know about delicious sake, don't you👍? I love sakes that have a slight spring flavor, rather than those that are too sharp or have a bitter taste that drags on the adult type 😘.
Japanese>English
へっぽこ
Thank you for your reply, Yoshi. I have a question, which prefecture did you drink it in? I think it is a very minor drink, but if you drink it outside of Kumamoto, I would be happy to know... 🤗
Japanese>English
よっしい
Drinking in Hiroshima Prefecture It's a sake bar that doesn't have any Hiroshima sake but has a lot of famous sake! It's a minor type of bar 😳It might become more popular in the future✨✨.
Japanese>English
へっぽこ
Thanks for your reply, Yoshi 😊. Perhaps...but it's a very minor system. LOL. It's a brand that's only been around for 2 years 😅. But thanks to the sake bar for expanding to Hiroshima 🙏🙏. Please keep up the good work!
Japanese>English
よっしい
I'm a casual sake lover who has only ever repeated Kumamoto Prefecture's Sansho. If Heppoko-san hadn't told me about it, I wouldn't have been able to chew on this precious encounter 😅 Thank you very much for your help ❣️
Japanese>English
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FudoFirst Love純米生酒
NabetanaChiba
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外飲み部
25
よっしい
At a restaurant I frequent. I ordered the sweet spring one. The light cherry pink color is already to my liking by the look of it! Sweet but not too sweet and heavy, a little sour It might be called a juice, but if you're going to drink it by itself, the first glass should be like this, just like a girl! Well, I don't feel like I'm drinking sake, so it's inevitably a bit of an okawari 😆.
Japanese>English
よっしいよっしい
Haginotsuruさくら猫純米吟醸原酒生酒
Hagino ShuzoMiyagi
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家飲み部
25
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The 🌸 blooming has been announced today! The bottle was opened at the same time 😊. The aroma is more subdued than expected Light gassy feeling in the glass. Delicious with gentle sweetness and light acidity I'm going to mix it tomorrow and enjoy the light nigori.
Japanese>English
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Yoshidagura u石川門 貴醸酒➕A for UNITED ARROWS貴醸酒
Yoshida ShuzotenIshikawa
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家飲み部
33
よっしい
Opened the bottle for a sweet drink. Fresh aroma of grapes The sweetness and a little bit of strong acidity can be felt. After swallowing, a little bit of sourness remains. It is low in alcohol, but the feeling on the tongue is heavy. It can be drunk with a meal.
Japanese>English
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家飲み部
30
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I finally went to pick it up and opened the bottle that day! I had never visited the brewery, so I tasted it while wondering what it would be like to have a freshly squeezed bottle. The aroma is fresh, and immediately after taking it into the mouth, there is a numbing sensation and a clean sharpness on the upper jaw, with a delicious flavor on the tongue. I like sweet and sour flavors, but this is a very mature taste for me! As the day goes by, the sourness is added and it has a rummy taste.
Japanese>English
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Kudokijozu新酒 しぼりたて純米大吟醸生酒
Kamenoi ShuzoYamagata
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家飲み部
37
よっしい
Mild sweetness and gorgeous aroma. The wine is full of flavor and juicy from the moment it is opened. As the temperature rises, it leaves a slight numbness on the tongue, but the volume is amazing!
Japanese>English
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Ryusei桃ラベル純米吟醸原酒生酒無濾過
Fujii ShuzoHiroshima
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家飲み部
36
よっしい
I bought it because I had drunk it before and enjoyed it. I kept it at home for about a year to drink with someone who wanted to drink it. Not much aroma as the bottle was just opened. It has a clear acidity, a gentle sweetness and a slight bitterness. I heard it is recommended to raise the temperature a little more, so I'm looking forward to drinking it from tomorrow onwards! I think it is sweet and easy to drink among Ryusei wines.
Japanese>English
よっしいよっしい
鍋島特別純米生酒
Fukuchiyo ShuzoSaga
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家飲み部
31
よっしい
It is full of fresh minerality, acidity and flavor. A little bitterness and sharpness at the end because it is a fresh wine. It's smooth and perfect for a mid-meal drink. It's a little bit dry after opening, but I'm looking forward to seeing how it will be after tomorrow when it settles down.
Japanese>English
よっしいよっしい
Yamamotoうきうき純米吟醸生酒
YamamotoAkita
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家飲み部
22
よっしい
Lightly muddy Flamboyant spring-like label. Low alcohol content, but the taste is quite robust, and does not lean toward either sweet or sour, so it goes well with food. A light bitterness of grefleur at the end, which is refreshing.
Japanese>English
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Hououbiden赤判純米大吟醸生酒無濾過
Kobayashi ShuzoTochigi
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家飲み部
34
よっしい
The bottle has been on standby since the end of the year and finally opened! The aroma is gorgeous! The first thing that comes to mind is the strong acidity, perhaps because it was chilled too long. Then, umami, and soon it becomes sharp. As the temperature rises, the acidity subsides and the sharpness becomes more noticeable. It is a sake that should be enjoyed over a long period of time. The next day, mix a little bit of oli that settled at the bottom of the bottle. It seems light and faint. No strong acidity at all, a little numbness remains on the tongue, but it is very easy to drink and tastes great! This is why I can't quit drinking at home🤗.
Japanese>English
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Fusano KankikuOCEAN99 凪純米大吟醸原酒生酒無濾過
Kankiku MeijoChiba
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外飲み部
43
よっしい
The guy at the store asked me, "Which do you prefer, chrysanthemum or something else?" lol. I haven't looked at the menu yet... It's a sign that they know our tastes well! It was delicious again! Nagi has a calmer and milder acidity.
Japanese>English
よっしいよっしい
Sogga pere et filsヌメロ アン生酛原酒生酒
Obuse WineryNagano
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外飲み部
32
よっしい
It's getting harder and harder to find! We were told that it was available at the store, so we had it! It's a white wine with little astringency! I was curious about what it said under the label on the back, so I think I'll buy a bottle and put it to bed!
Japanese>English
よっしいよっしい
Raifukuさくら純米生酒
Raifuku ShuzoIbaraki
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外飲み部
33
よっしい
I asked for a sweet fruity taste and this sake came out! The pale pink color is just like cherry blossoms. The oriki is fluffy. It is not a sweet sake made with red yeast, It is drier than it looks. It was very light with not so much umami.
Japanese>English
よっしいよっしい
Atagonomatsuはるこい純米吟醸生酒
Niizawa JozotenMiyagi
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家飲み部
23
よっしい
Cute colors and flavors. I'm so excited! I chilled it so much that I didn't have to take the time to open the bottle. I didn't want to shake it up in the fridge where it won't be used. I was a little nervous because it wasn't a screw stopper, but I quietly opened the bottle. A lovely strawberry-miruku colored sake! Because it's active, it has bubbles in it and a soft texture on the tongue! The sweetness does not interfere with food, even though people say it's like a juice! I want to buy it next year 😊.
Japanese>English
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Fusano KankikuRed Diamond純米大吟醸原酒生酒無濾過
Kankiku MeijoChiba
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家飲み部
32
よっしい
I love this one! Open the bottle with great anticipation✨ Fruity flavor with a gassy feeling. It tastes like pineapple. A little sweet and heavy in the back of the upper jaw, a little bitterness and astringency when you finish it. Hmm? I drank it at the store until last year, Does the taste change after opening the bottle? I like sake made with Aizan a lot, so I'd like to know what else they make and drink it. I'd like to know more about it and drink it.
Japanese>English
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Nito出羽燦々 五十五 生純米吟醸原酒生酒
Maruishi JozoAichi
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家飲み部
32
よっしい
Fresh, juicy but sharp acidity and gassy, suitable for eating. Seems to change flavor over time, so I'll drink it over the next few days.
Japanese>English
よっしいよっしい
BanshuikkonSpring Shine純米吟醸原酒生酒
San'yohai ShuzoHyogo
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家飲み部
27
よっしい
Bubbles in the glass and a slight Pizzicato. Sweet and deliciously handsome Finish with just a little bit of bitterness Some spring vegetables are characterized by bitterness. Anyway, it is a beautiful sake with a mineral taste.
Japanese>English
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