Year-end and New Year's sake after all these years ④.
Delicious! This sake is a perfect match for the word "delicious".
Nice aroma.
It has a modern feel.
I had it with oseki-ryori.
A great way to start the year!
Year-end and New Year's sake after all these years (3)
Not high in alcohol content and served with a gentle sweetness that soothes the palate.
Delicious!
I picked it up unexpectedly because it popped differently from the label I knew.
The aroma has an acidity like green apple or pineapple.
I drank it cold.
As is typical of nama-zake (?), there is a slight stimulation on the tongue. A bit of stimulation on the tongue.
There is almost no sweetness.
The bitterness is strong, but not unpleasant.
It is not the type that envelopes the meal, but the type that accompanies the meal (it does not assimilate, but it does not go with the meal).
When it comes back to room temperature, the sweetness can be felt.
I prefer it at room temperature.
Purchased at a supermarket.
I drink it at room temperature (maybe like cold sake at this time of the year).
It tastes like sticky mirin (sweet sake).
But it was a little hard.
I thought it might be better if it were heated up, so I warmed it up.
The flavor settled down, the umami was enhanced, and it became very easy to drink.
It became very easy to drink.
It was a sake that soaked into my body.
I bought this sake last year as well.
But this year it is the "orikarami" version.
It smells and tastes like pineapple.
But it is neither too sweet nor too sour.
The bitterness comes at the end.
I couldn't help but take one more sip, and then another.
It was a dangerous and delicious sake.
At room temperature.
Soft and gentle flavor.
When served with a meal, you can also taste sweetness and bitterness.
You can also taste sweetness and bitterness.
When warmed in the microwave, it has a strong flavor and a moderate acidity.
and a moderate acidity.
I think it is easier to drink when it is warm.
The price is impossible for this taste.
I agree.
I agreed.
I thought it was a good sake for the coming cold season.
Not very strong but nice aroma.
Like pear or muscat.
When you drink it, you get the impression that it is packed with various flavors, including sweetness and umami. However, it is not heavy.
After swallowing, the aroma that escapes into the nose is sweet and pleasant.
It was a delicious sake.
It is served at room temperature.
It is not very distinctive or showy, but it is delicious....
It has a gentle flavor and a hint of sweetness and sourness.
It warms the stomach.
You can keep drinking it without getting tired of it.
It is a delicious sake that can be enjoyed on its own or as an in-between-dinner drink.
At room temperature.
The aroma is apple-like.
Soft sweetness spreads on the palate. Delicious!
A bit of bitterness finishes it off.
A beautiful sake. But you can also feel its weight.
I thought it had a good balance.
On the second day, I chilled it and drank it.
The umami and sweetness increased, but the cleanness remained.
I found myself drinking a lot of it.
It was a delicious sake!
Yamanashi has a strong image of wine.
I had no idea there was such a delicious sake.
Juicy aroma.
Drink it chilled.
The acidity is not that strong, but there is a hint of sweetness.
Soon the bitterness (astringency?) It is very refreshing.
It is very refreshing.
As it approaches room temperature, it softens and becomes even easier to drink.
I thought it might have a different flavor as time goes by, so I tried it again on the second day.
The flavor was more delicious.
It was easier to drink with meals.
It's been a year since I got stuck in the sake swamp.
It has been a year since I started Sake-no-wa.
I decided to go to a sake shop I don't usually go to and try a brand I don't usually see.
I decided to try a brand that I don't usually see, so I looked it up on the Internet and found Shinmasa Cosmos at the store I visited.
I had been wondering when I would be able to try it, so I was happy to pick it up.
The moment I put it in my mouth, I felt the delicious sourness spreading like a sizzle.
There is sweetness as well, but it kicks in right after the jouwer.
Gorgeous!
Day 2.
The sweetness and umami are becoming clearer and more delicious.
No wonder it is so popular, it is a very tasty sake.
Hello, Gataro 😃.
Congratulations on your 1st anniversary ㊗️ of Sake no Wa 🎉.
It would be great to get what you were after at the liquor store you checked out 😊.
Hello Jay & Nobby!
I didn't realize how much good sake there is out there this past year! I have been surprised at how many delicious sake there are out there!
I would like to continue to encounter delicious sake, taking into account the feedback from many of you☆.
Gataroan, congratulations on your first year anniversary at Sake no Wa! ㊗
Once you get into the sake swamp, there is no way to get out. (LOL)
Keep chewing on the joy of finding the sake of your choice! (≧▽≦)
The aroma is not strong. There is an acidic aroma in the distance.
When you drink it, you think the delicious acidity comes with a bang, but then the subtle sweetness and umami come in quickly and drop right down your throat.
This is delicious. No, it is delicious.
It was a delicious sake that I wanted to keep on hand.
A delicious taste.
Slight sweetness.
A bit of sourness, but hardly irritating on the tongue.
Delicious!
As the name "Shimofuri" suggests, it has a rich flavor.
It is a delicious sake that you will want to keep it in your mouth for a long time.
It is served at room temperature.
The feeling as if your whole body is gently wrapped around the sake.
A relaxing sake.
It is truly mysterious.
It is a soft, gentle and kind sake.
This is a sake I want to keep at home forever.
I will repeat!
I have wanted to try this sake ever since I got hooked on sake.
The acidity is strong (in the front).
A hint of sweetness. Umami in the distance.
The bitterness comes at the end and it finishes quickly.
Delicious and refreshing.
It was a delicious and dangerous sake, and if you are not careful, you might finish a bottle right away.
Postscript
After taking it out of the refrigerator for a little time, the temperature rises.
The sweetness and umami taste went up a lot!
I really like this flavor too.
I bought this sake because I was informed that it was cheap and tasty....
Aroma of apple.
Good umami and sweetness.
A little bit of a splash and a bitter taste at the end.
I thought it was a good sake to drink comfortably and safely in everyday life.
Melon and pear-like aroma.
When you drink it.
It tastes so good that you might think it is melon juice.
It is soft on the palate and has a good acidity.
It leaves a nice umami taste in the mouth, making it a happy taste.
I have always wanted to try this Kouei Kiku.
After drinking it...
I became a fan of this one after one sip.
It has a soft fruity aroma.
The sake level is listed as +/- 0.
For me, it tastes more like a dry sake.
The umami and bitterness come at the right place, making it a delicious sake that can be drunk as a food sake.