tanabeai
Sour, light and slightly carbonated mouthfeel. The low alcohol content also helps, so you can drink as much as you want. It is delicious.
Japanese>English
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tanabeai
It is a light nigori that is quite firm and cloudy.
The milky sweet aroma and the refreshing slight carbonation make it infinitely drinkable. It's delicious.
Japanese>English
tanabeai
Fruity aroma of pineapple and grapes. Slightly bitter, but gorgeous and good.
Japanese>English
tanabeai
The bubbles are firm and bubbly, just like champagne in a super-heavy bottle.
It is good with a gentle aroma and moderate sweetness.
Japanese>English
tanabeai
The aroma is rather subdued. Contrary to its viscous appearance, it is very good with a very refreshing dry taste.
Japanese>English
tanabeai
Gorgeous aroma of muscat. The sense of maturity is modest. Light on the palate, but dry and crisp, very good.
Japanese>English
tanabeai
It seems to be hiyaoroshi though it is not written on the bottle.
The aroma is surprisingly gorgeous with a sense of maturity. It is very good with a rich umami and a moderate spiciness.
Japanese>English
tanabeai
Aroma with a sense of maturity. Mellow and moderately spicy, it is a hiyaoroshi of the royal road. Very tasty.
Japanese>English
tanabeai
It is not too sweet for a junmai daiginjo. The aroma is gorgeous, but the taste is bitter and dry. It is different from what I imagined, but very good.
Japanese>English
tanabeai
Uniquely nice aroma with a fresh apple flavor and a bit of milky. It is crisp, dry, and delicious.
Japanese>English
tanabeai
Gorgeous, slightly aged aroma. When you drink it, it is bitter, dark and muscular. It is crisp, dry, and delicious.
Japanese>English
tanabeai
The aroma is gorgeous and delicious.
Japanese>English
tanabeai
Sweet caramel aroma and gassy flavor. It is crisp, dry and delicious.
Japanese>English
tanabeai
It is said to be a Yamahai to be drunk chilled. It is definitely Yamahai, but it is also mysterious because it has a gorgeous ginjo-like flavor. It is delicious.
Japanese>English
tanabeai
The palate is, as the name suggests, apple juice. But the aroma is subdued, the sweetness is restrained, and it has a surprisingly stoic aspect. Very tasty.
Japanese>English
tanabeai
The impact in the mouth is just like a pineapple. It is fresh, juicy and delicious.
Japanese>English
HijiriHizirizm 山田錦 活性酒
tanabeai
I was afraid to open the cork, preparing for it to blow out, but it was fine. The taste was surprisingly robust and dry, while still being a bit schwitty. Very tasty.
Japanese>English
tanabeai
I took my time to open the bottle, almost blowing it. With its firm bubbles, refreshing aroma and juicy flavor, this is truly a sake to be drunk in the summer. Very tasty.
Japanese>English
tanabeai
Fresh, rich, sweet, but with a tangy aftertaste. Very good.
Japanese>English
tanabeai
The aroma is gorgeous. The balance between the moderate sweetness and the dry aftertaste is excellent.
Japanese>English