6/10
I finally had a chance to drink Adachi Nozo's craft SAKE that I bought in Takatsuki.
It was easy to drink and delicious sake.
It has quite a gentle flavor.
6/10
I drank this drink at a place that looked like a standing bar.
It was heavy and a little difficult to drink.
I was listening to the young waitress talk.
6/10
I drank this in August! How much I didn't write down!
Sake party at my friend's house.
They served me Ten Frog.
I spilled it as I expected.
It might not be enough if you drink it as a food sake.
7/10
I've been so busy with work lately that I haven't had the energy to keep track of things, so I'll be posting without comments.
I may post my thoughts on the ones I enjoyed.
Tatomo's hiyaoroshi was delicious!
6/10
This may be the first time I've been able to buy Niimasa's Ten Frog.
Low alcohol sparkling sake.
Super hard to open.
The taste is like Calpis soda.
It's low alcohol, so that's what it is.
7/10
This is the flagship sake of Yamabusyu.
It is made with 38% Yamada-Nishiki polished rice.
The aroma is amazing, as one would expect. The elegant aroma is gorgeous and sweet, like muscat, and is immediately noticeable when poured into a sake cup.
The taste is also full, and this is a great sake.
7/10
Seven laughs of nyanya laughter.
It is a gift.
In case you are wondering, my cat is also in the background.
It's a delicious sake with a proper ginjo aroma.
It is said to be a collaboration with cat photographer Masayuki Oki, and part of the proceeds will be used for animal welfare activities.