It is refreshing, just like a summer sake.
The acidity is more effective than the sweetness.
It became empty in no time!
Today, I paired it with curry... 😥.
Degree of liking:★★★★★★★☆☆☆☆☆
The aroma is fruity.
The aftertaste is a sweet, fluffy, and has a strong sake taste.
Today, a glass with dumplings🥟: ✨️
Your favorite degree:★★★★★★☆☆☆☆
Aroma is mild.
Sweet, but not too sweet or heavy.
The aftertaste is complex and sake-like.
Today, a glass with okonomiyaki: ✨️
Okonomiyaki degree:★★★★★★☆☆☆☆
Fruity and easy to drink.
It has a sweetness, but the umami flavor is strong and refreshing.
A sake that goes perfectly with meals.
Today, we served it with tuna and scallop sashimi 💮.
Preferred degree:★★★★★★★★☆☆☆
Hello Mr. Plenty Drinker 😃Hitakami 💕Thank you for drinking my local sake 😊This sake really goes well with seafood, so I think the tuna and scallops were a great match: ❣️
Hi ✨Wakata. Thanks for your comment 🎶"If you're going to do it with sashimi, it's got to be hikakami!" So I paired the sashimi with hikakami 💮It was so delicious👍👍.
Nice aroma reminiscent of tropical fruits.
It has a gentle sweetness and umami flavor that goes in easily and is very easy to drink.
It is a sake, but it is not a Japanese sake! It is a gem that makes you think it is sake!
Today, I served it with tofu salad and stir-fried vegetables 💮.
Your favorite degree:★★★★★★★★★☆
It's Mother's Day eve and my wife (not my mother 😅) requested ecru.
The aroma is mild.
When you drink it, the citrus sweetness and acidity spreads refreshingly, and it is easy to drink. The balance of sweetness and acidity is very good.
Today, at my wife's request, we had a glass of pizza!
Degree of liking:★★★★★★★★★
Good morning, Mr. Plenty of Drinking 😃Nice to meet you! You drink a lot of very good drinks ✨The ecru on Mother's Day Eve is wonderful👍I can feel how thoughtful you are to your wife and how well you get along with each other, it made me feel warm and happy from this morning 😊.
Nice to meet you, Wakata! Thanks for your comment! This is my second time drinking Ecru. The first time I drank it, my wife raved about it, and I was hoping to be able to buy it again, and I happened to be able to buy it and opened a bottle yesterday: ✨️
The aroma is mild and not that perceptible.
When you drink it, sweetness like grape juice spreads and disappears quickly.
It is very easy to drink with a sweet flavor. It would go well with cheese and other strong-flavored foods.
It may be good as a toast or dessert wine.
Today, I served it with Chinese stir-fry with green pepper 💮.
Degree of liking:★★★★★★★★☆☆☆
Be careful when opening the bottle!
The cork jumped vigorously.
The aroma is mildly fruity.
It tastes like white grapes.
It has a tangy, acidic taste and is easy to drink.
Today, I served it with mussel sushi and chicken tempura 💮.
Degree of liking:★★★★★★★☆☆☆☆☆
The aroma is fruity.
From a soft sweetness, a firm umami flavor spreads to the palate.
The slight bitterness is a nice accent.
Today, a glass with chicken chili sauce🎶.
Degree of preference:★★★★★★★☆☆☆☆
Tingling on the tongue, with gas bubbles in the cup.
Fresh and fruity.
Easy to drink and one can't stop drinking it.
Today, it is served with fried yam isobe (💮).
Degree of liking:★★★★★★★☆☆☆☆☆
The aroma is mildly fruity.
When you drink it, it is gorgeous and juicy.
It is mellow but not heavy, and can be drunk easily.
After the sweetness, there is a firm umami flavor and a slight bitterness.
It has a good mouthfeel, good balance, and a sharp aftertaste.
Today, I served it with meatballs with sweet-and-sour bean paste and minced pork cutlet.
Your favorite degree:★★★★★★★★★☆
The aroma is pineapple.
Taste is like tropical fruit juice.
It has a tingling sensation and is easy to drink with a very good balance of sweetness and sourness.
Honjitsu, with pork kimchi🎶.
Degree of preference:★★★★★★★★☆☆☆
The aroma is like an unripe banana.
Since it is a noble sake, it has a strong sweetness, but it also has acidity and astringency, so you can enjoy the changes in flavor.
Today, I served it with dumplings (💮).
Degree of preference:★★★★★★★☆☆☆☆
The aroma is mild.
The firm, honey-like sweetness is like a tropical fruit juice.
The sweetness is followed by a touch of astringency, making it very drinkable.
Today, I served it with sushi🎶.
Degree of preference:★★★★★★★☆☆☆☆
The nose has just a hint of ripe fruit.
Sweetness is mild.
When chilled, the sweetness is followed by a sharpness that makes it pleasant to drink.
Today, served with salad, dumplings, pizza, and cheese cutlets with chicken and chicken breast 💮.
Your favorite degree:★★★★★★★★☆☆☆☆
The nose is fruity and mild.
The spread of sweetness is firm, but not too heavy.
It is a delicious sake that you can drink in no time with its umami, bitterness, and slight sake flavor.
Today, I served it with boiled chicken (💮).
Degree of liking:★★★★★★★★☆☆☆
The aroma is fresh, apple-like.
It is fresh, tingling, softly sweet to tart, and a little bitter, making it very pleasant to drink.
Today, a glass of Gastien 💮.
Your favorite degree:★★★★★★★★☆☆☆
When the bottle is opened, the oriki (rice cakes) are dancing around, and in no time at all, the sake is nigori (cloudy).
It is like a slightly effervescent lactic acid drink.
The sweetness and umami are well developed, and the sake-like aftertaste brings out the flavor.
Today, it is served with yakitori (grilled chicken) 💮.
Your favorite degree:★★★★★★★★☆☆☆