たっぷり呑兵衛
This is a delicious greefru🍊.
Citrusy freshness, sweet and tasty, and very easy to drink 🎶.
You can drink it in one gulp 👏👏👏.
Today, I'm having a glass of pork gingerbread 💮.
Your favorite degree:★★★★★★★★★☆
Japanese>English
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たっぷり呑兵衛
Refreshing aroma of fruit 🎶.
On the palate, pineapple 🍍 and tropical fruits 🌴.
Slight bitterness in the aftertaste is a nice accent ❇.
Your liking:★★★★★★★★☆☆☆
Japanese>English
たっぷり呑兵衛
The aroma is almost imperceptible.
When poured, it is amber ✨.
When you drink it, it's so sweet, it's like it's not sake ❗
No bitterness, I drank it in no time 🎶.
Today, I served it with scallops with cheese 💮.
Your favorite level:★★★★★★★★☆☆☆☆
Japanese>English
たっぷり呑兵衛
Fresh aroma like green apple 🍏.
When you drink it, it has a solid body 💪.
Sake with a great sense of sweetness, umami, and astringency that makes it very drinkable ✨.
Today, I'm having a glass with fried chicken 💮.
Your favorite degree:★★★★★★★★☆☆☆☆
Japanese>English
たっぷり呑兵衛
Hitakami with a strong sweetness❗.
Mellow sweetness, umami, good lingering sake feeling, and excellent drinkability🎶.
Today, we had a cup of smoked scallop and tender simmered octopus 💮.
Your favorite degree:★★★★★★★★☆☆☆
Japanese>English
ジェイ&ノビィ
Hello, Mr. Plentiful Drinker 😃.
It's true that Kochira's Hidakami has a sweet taste! But it still goes well with seafood 😋.
Japanese>English
たっぷり呑兵衛
Hi Jay & Nobby ✨😃❗
Thanks for your comment 🎶.
Really, every Hidakami goes well with seafood~~‼️
Enjoyed it again 😂.
Japanese>English
たっぷり呑兵衛
First immovable 🎉.
Fruity, pear-like sweetness spreads 🎵.
Slightly effervescent, very easy to drink and the cup never stops drinking: ‼️
Today, with grilled chicken 💮.
Your favorite degree:★★★★★★★★☆☆☆
Japanese>English
たっぷり呑兵衛
The aroma is mild.
When you drink it, it has a chirichiri sensation and a fruity, light sweetness and umami ✨.
It's not a solid sake, but it comes in quickly and easily.
The acidity is gentle, sweet and sour, and the complexity of the latter half is a nice accent 🎵.
Today, we had fried rice, dumplings, and stir-fried young chicken with chives 💮.
Degree of preference:★★★★★★★★☆☆☆
Japanese>English
たっぷり呑兵衛
Mellow taste like fudo🍇.
The sweetness and full-bodied umami can be felt.
Although it has a sake-like taste, it is easy to drink and goes down smoothly.
Today, I had a glass with pot-au-feu and roast beef.
Your favorite degree:★★★★★★★★☆☆☆☆
Japanese>English
たっぷり呑兵衛
The aroma is slightly fruity❇.
Sweetness is not harsh, but light.
Overall impression is light.
Very easy to drink, with a bit of sake in the aftertaste.
Today, it is served with ehomaki🎶.
Degree of preference:★★★★★★★☆☆☆☆
Japanese>English
たっぷり呑兵衛
Fruity, melon-like aroma 🍈.
Slightly effervescent and easy to drink, with a nice sweet acidity ✨.
So easy to drink, we finished it in no time ❗
Today, we served it with oden 💮.
Your favorite degree:★★★★★★★★☆☆☆
Japanese>English
たっぷり呑兵衛
Aroma is slight.
Good balance of complexity after the sweetness and umami spread ❗
Today, with chicken nanban 💮.
Degree of preference:★★★★★★★★☆☆☆
Japanese>English
たっぷり呑兵衛
Oze snow⛄ after a long time
The aroma is fruity🎵
When you drink it, you can feel a hint of banana🍌, apple🍎, and honey sweetness. The sweetness is followed by a plump flavor, and I drank it down in no time ✨.
Today, with kimchi hot pot 💮.
Your favorite degree:★★★★★★★★☆☆☆
Japanese>English
たっぷり呑兵衛
Three nights in a row, Glorious Fuji 🗻🗻🗻🗻.
The supernatant is juicy & fruity with sweetness 🎶.
Slightly effervescent, sweet and delicious ✨.
When mixed with ori, the microbubbles settle, mellowing and increasing the sweetness 🎶.
A sake to savor and drink slowly 😊.
Today, with sushi and fried horse mackerel 💮.
Your favorite degree:★★★★★★★★☆☆☆
Japanese>English
たっぷり呑兵衛
For the second night in a row, Glory Fuji 🗻.
The aroma is fruity ❇.
The aroma is fruity ❇ the balance of mellow sweetness and umami like melon is very good, and the slight bitterness is a nice accent 🎵.
Today, we had fried chicken wings and char-grilled oyadori chicken 💮.
Your favorite degree:★★★★★★★★☆☆☆
Japanese>English
たっぷり呑兵衛
The aroma is slight.
Plump and sweet, with a firm rice flavor that makes it very drinkable 🎶.
The cup goes on and on without a second thought✨
Today, a cup of oden 💮.
Your favorite degree:★★★★★★★★☆☆☆
Japanese>English
たっぷり呑兵衛
The aroma is fresh and fruity✨.
From the top aroma, I thought it would be a sweeter sake, but when I drank it, it was just a hint of sweetness and the umami flavor spread out.
There is a slight sake-like aftertaste and a sharpness to the finish.
Today, I served it with pork belly and Chinese cabbage nabe 🎶.
Your favorite degree:★★★★★★★☆☆☆☆☆
Japanese>English
たっぷり呑兵衛
The first bottle of the new year is Hidakami❗
Sake is beautiful, soft and easy to drink 🎵.
Gentle sweetness and umami come in easily.
The perfect sake for a meal 🎶.
Today, I'm having a glass with Osechi cuisine ✨.
Your favorite degree:★★★★★★★★☆☆☆
Japanese>English
たっぷり呑兵衛
The last of the 2024s is Shinmasa Akisakura 2023✴✴.
A very easy drinking sake with a gentle sweetness matched with a citrusy acidity 🎶.
It's not easy to drink, so I thought I would treasure it, but the next thing I knew it was gone 😅.
We hope to see many more sake in 2025 ✨.
Today, a glass of meat hors d'oeuvres, iburigakko nuts with cream cheese 👍.
Your preference:★★★★★★★★☆☆☆
Japanese>English
たっぷり呑兵衛
The aroma is fruity.
Tastes like tropical fruits like lychee and pineapple 🍍.
You can really feel the flavor of the rice and the balance with the sweetness is very good❗
Today, a glass of stewed radish and pork belly 🙂 ✨️
Your favorite degree:★★★★★★★★☆☆☆
Japanese>English
たっぷり呑兵衛
SENKOKU comparison Part 3
～Modern
It has a sweetness and a sourness from the umami.
It is very easy to drink and you can't stop drinking. It is also very refreshing and easy to drink.
Today, we served it with oysters and pork kimchi nabe 🎶.
Your favorite degree:★★★★★★★★☆☆☆
Japanese>English
ジェイ&ノビィ
Hello, Mr. Plenty of Drinking 😃
I've been looking forward to your Sentori three brothers' drinking comparison! It's fun 🤗 They all have their own flavor 😋 Great success with the renewal ‼️
Japanese>English
たっぷり呑兵衛
Hi Jay & Nobby ✨😃❗
I enjoyed all of them because they all have their own character 😊.
It's really awesome to be able to drink sake brewed with Edo period techniques in 2025 🙂 ‼️
Japanese>English