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SakenowaRecord your sake experiences and discover your favorites
k-tk-t
札幌在住。道産酒大好きです。あと、東北関東北陸東海近畿中国四国九州産も大好きです。

Registered Date

Check-ins

476

Favorite Brands

14

Sake Map

The origins of the sake you've drunk are colored on the map.

Timeline

NabeshimaHarvest Moon ひやおろし特別純米
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36
k-t
Purchased at Doi-san in Asahikawa. After much hesitation, I decided on Nabeshima Hiyayoroshi. I wandered around the store so much that I might have behaved suspiciously. As one would expect from Nabeshima. It has a slightly rounded taste, but it also has a slightly effervescent feeling, so much so that it warns against opening the bottle. Above all, it has a great umami flavor. It goes well with dashi (Japanese soup stock) type meals.
Japanese>English
Takachiyo扁平精米 無調整生原酒
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36
k-t
Takachiyo is my new favorite. The label is a bit glossy, but it's so cloudy that it made me drool just looking at it. It is a sweet and delicious sake that does not disappoint, and the flavor is even more delicious about 4 or 5 days after opening the bottle.
Japanese>English
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33
k-t
This is the first modern Sentori in a long time. It may be a summer version, but it is dry with a little acidity.
Japanese>English
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31
k-t
The name sake of my hometown. My family bought some for me at a tasting and sale at a summer festival. As is typical of Kamikawa Taisetsu, it has a rich and rich flavor, and it is sharp and easy to drink, so you don't get tired of drinking it. It is going to be submerged in Lake Saroma from now on, so I am sure that the corners will be removed and it will become more delicious.
Japanese>English
Takachiyo扁平精米 無調整おりがらみ
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33
k-t
I am a sucker for limited editions, so I bought this one without a second thought. It has a slight bubbly taste and a light nigori taste, which is the perfect summer sake.
Japanese>English
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31
k-t
The last one is a hana-yori. It's been a long time since I've had this one. Sweet like a ripe fruit.
Japanese>English
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31
k-t
First time in a long time with an old friend. It is a little sweet but has a nice sharpness. Recently, Sharaku has become a common sight in Sapporo.
Japanese>English
Kamoshibitokuheiji黒田庄に生まれて、
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30
k-t
Purchased in the basement of Nagoya Takashimaya in June. It has been a long time since I have had Kuheiji. Steady deliciousness. It is like champagne.
Japanese>English
Ugonotsuki涼風 純米吟醸
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14
k-t
I bought it at Hasegawa Sake Shop at Tokyo Station when I visited Tokyo on a solo trip. I hadn't been there for a while, so I was a bit nervous that the place had changed. It has a nice sharpness like a summer sake.
Japanese>English
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30
k-t
I decided to take a day trip to Hakodate during GW and bought this as a commemorative gift. Junmai Ginjo is my favorite sake of all brands of Kamikawa Taisetsu.
Japanese>English
Jikon雄町 生純米吟醸
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32
k-t
I went to Ise in early spring and bought it at a fixed price. It's a local wine! I like its mellow sweet taste.
Japanese>English
Ookura特別純米山廃生酒無濾過
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25
k-t
It's kind of too much information. But the acidity is just right and crisp.
Japanese>English
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27
k-t
At Raccoon Alley with sake friends. (I'm not sure.) I had no hesitation in having the first glass, because it had two of my favorite words in it, "light nigori" and "nama" (raw). It's juicy but has a nice sharpness.
Japanese>English
Tokachi氷晶にごり 生純米吟醸
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36
k-t
I bought it on my way home from work at my usual Tokyu basement. The only word that comes to mind is "delicious". It is like a group fruit juice.
Japanese>English
Niseko超辛口しぼりたて生特別純米生酒
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34
k-t
It has been a while since I had a yellow label. It's freshly squeezed, and it's rather refreshing and not too tiring to drink. It seems to go well with all kinds of food.
Japanese>English
Kitanonishiki冬花火 生純米大吟醸原酒生酒無濾過
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34
k-t
Next, Kita no Nishiki Fuyu Hanabi Draft, which is also available only at this time of the year. What a treat! I haven't had it in a while, but was the label black? I like this one a lot. It's cloudy and completely juice.
Japanese>English
Maruta純米大吟醸原酒生酒無濾過
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31
k-t
Here it is. Pink Maruta, a winter-only product. Pink Maruda" for short. This is also all-you-can-drink. It is juicy with full of roughness.
Japanese>English
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