SakenowaRecord your sake experiences and discover your favorites
北斗随想Hokutozuiso
Flavor Chart®
A chart created from flavor analysis of user comments.
Flavor Tags ®
Tags generated from flavor analysis of user comments.
Popular Comments
Brands from Kobayashi Shuzo
Similar Brands
We analyze the flavors based on everyone's comments and select similar brands.
hayashiSimilar Characteristics
TaiyozakariSimilar Characteristics
DewazakuraSimilar Characteristics
RomanSimilar Characteristics
Location
Related Articles
"炭鉱の酒"から"北海道の酒"へ〜「北の錦」小林酒造を訪ねて | 日本酒専門WEBメディア「SAKETIMES」
かつて日本酒好きの間では、東北や新潟の銘酒が好まれる傾向がありました。さらに北にある北海道の地酒は、両銘醸地のSAKETIMES | 日本酒をもっと知りたくなるWEBメディア鳳凰美田 純米大吟醸 髭判 (小林酒造株式会社／栃木県小山市) | 日本酒専門WEBメディア「SAKETIMES」
栃木を代表する銘醸蔵に成長 栃木県南部に位置する小山市。日光連山系からの豊富な伏流水に恵まれ、豊かな田園地帯がSAKETIMES | 日本酒をもっと知りたくなるWEBメディア冬花火 純米大吟醸 (小林酒造株式会社／北海道夕張郡栗山町) | 日本酒専門WEBメディア「SAKETIMES」
全国的にも珍しい赤レンガの仕込み蔵 「北の錦」の銘柄で北海道ではおなじみの小林酒造。札幌市から東へ45㎞、空知SAKETIMES | 日本酒をもっと知りたくなるWEBメディアTimeline
NASUMAN404
I opened a bottle of "Hokuto Zuisho", a souvenir from my recent business trip to Hokkaido, which I purchased at a liquor store in Kitami called "Mayanagi Sake Shop"! My business trip was via Sapporo, Obihiro, Kushiro, Nemuro, Abashiri, and Kitami (Memanbetsu Airport) on my way home. Naturally, I went to an izakaya (Japanese-style pub) on the way, but I decided to limit myself to sake from Hokkaido, so I had a bottle of Nemuro's "Kita no Katsu Shiboritate" in Kushiro.
I asked for a recommendation for sake from Hokkaido and was recommended "Kaminokawa Taisetsu". However, I had drunk it some time ago, and after much deliberation, I chose "Hokuto Zuisho," which I had never heard of, and it turned out to be the right choice. It is a beautiful, well-balanced sake with a slightly sweet, fragrant, and crisp taste. It is made from Hokkaido rice, with a rice polishing ratio of 45% and an alcohol content of 16%. Delicious!
Japanese>English
りよすけ
3.8/5.0
Spanish>English
oga
refreshing and delicious
Japanese>English
天然水
🍶
The ultimate food wine!
Goes well with fish, liver and tempura!
It washes away the fishy smell and brings out the flavor
It doesn't interfere with the meal at all!
No distinctive aroma, but the overall balance of the sake is divine!
So this is what I mean by "food sake"!
I'm sad I finished it 😢.
I want to drink it in a perfect setting.
Japanese>English
まっきぃ
"Founded in 1878, a sake brewery in the north that brews dreams."
Hokuto Zuisho, a product handled in a liquor store is more mellow than that drunk in a store.
The flavor is colorful and suits all tastes.
It goes well with strong-flavored snacks and sashimi. Even my wife, who does not like sake very much, seems to be able to drink it easily. It was a good encounter.
Japanese>English
Fジータ
goes well with salmon and mackerel
deliciously dry and easy to drink
Japanese>English
Satochan
Fruity dry
Slight aroma, sharp attack. The taste is fruity and dry. It goes in smoothly and has a good sharpness.
It is delicious, but all sushi restaurants these days are ordering by tablet. It's a bit away from home for Showa-era old men 🤣.
Japanese>English
うっきー
student card tray
Japanese>English
ぴょん
Purchased on a business trip to Hokkaido.
Although I was a little concerned about the 5.5 production number, I had had it before and enjoyed it.
When I put it in my mouth, it had a sake-like taste. I wonder if it is good with food?
Japanese>English