ロース
Aroma of rice. Slightly sweet. It has a strong sweet flavor. Sourness and alcohol give it a nice sharpness. Delicious.
Japanese>English
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ロース
Aroma with soft acidity. Cute acidity and soft sweetness. The taste disappears quickly. A beautiful sake yeast. Delicious.
Japanese>English
ロース
Aromatic flavor. It is best when it is just before being heated up. After the umami comes in a moment, it is cut off quickly with a light bitterness. Delicious.
Japanese>English
ロース
Mild freshness to a rich, tasty acidity. Short finish with a refreshing aftertaste.
Japanese>English
Daina特別純米 生 にごり酒
ロース
Strong effervescence. The bitter taste comes from the strong umami, and the aftertaste is light. Delicious.
Japanese>English
Kameizumi純米吟醸生原酒 cel-24
ロース
Aroma of freshness and freshness. Tingling and weak gasiness. Sweetness of cucumber and fresh fruits. Clean aftertaste. Delicious.
Japanese>English
Sawayamatsumoto守破離 五百万石 生酒
ロース
Sawaya-Matsumoto's new sake. Fresh aroma. When you put it in your mouth, you will feel the tingling sensation of carbonation. After a while, umami, bitterness, and a sense of alcohol come in. The aftertaste has a strong alcohol taste and goes well with oily food.
Delicious.
Japanese>English
Iyokagiya無濾過 純米 責任仕込酒 和みラベル
ロース
Refreshing aroma. In the mouth, the alcohol and acidity stand out. After a short delay, a light sweet flavor arrives and fades away. Overall, it has a robust flavor.
Japanese>English
Eikun純米大吟醸 原酒
ロース
Gorgeous and robust aroma with a hint of sweetness. After a moment of gusto and a sense of alcohol, there is a deep sweetness. The sweetness fades out quickly and pleasantly.
It was delicious.
Japanese>English
ロース
Soft rice aroma. Deliciously spicy. The aftertaste is sharp and clean. Can be combined with anything. The aftertaste is watery. Delicious.
Japanese>English
Kikusuiふなぐち 菊水 一番しぼり 新米新酒 吟醸生原酒
ロース
The aroma is dark and plump. In the mouth, the juicy deliciousness opens up at once and slowly fades away, leaving behind a delicious acidity. The aftertaste is clear, and despite the strong flavor, the wine is easy to drink.
It was delicious.
Japanese>English
ロース
The aroma has a slight sour apple feeling. In the mouth, a refreshing acidity stands out. The aftertaste is light and pleasantly fruity. It has a delicious flavor that will not be defeated by oily or salty food, and is also refreshingly delicious.
It was delicious.
Japanese>English
ロース
Sweet aroma. Sense of gas. A sweet and delicious taste. Bitterness comes at the end.
Japanese>English
ロース
Aroma of rice. Umami spiciness. Firm flavor with a clean aftertaste. Delicious lukewarm with a clean aftertaste. Soft sweetness and a good alcohol taste. Delicious.
Japanese>English
Maibijin純米大吟醸 無濾過生原酒 STRONG
ロース
Mild ripe aroma. Sour. Citrusy sourness runs through. A firm sense of maturity at the end. The acid flavor lingers in the aftertaste.
Japanese>English
Kikumasamune特別本醸造 嘉宝蔵 極上
ロース
Mellow aroma. Deliciously spicy. Sourness comes later. Mild taste when heated. Alcoholic and light astringency at the end. Delicious.
Japanese>English
Tsukinokatsura純米吟醸 ひやおろし
ロース
Sweet aroma. The taste is sweet and delicious. The acidity and light astringency give it a clean aftertaste. A hint of alcohol comes in at the end.
Japanese>English
ロース
Mild rice and acid aroma. Good acidity. Good sharpness. It is an easy-drinking Yamahai. Delicious.
Japanese>English
Haginotsuyu雨垂れ石を穿つ 特別純米 十水仕込
ロース
Aged one year at a liquor store. Not much sense of maturity. Mild aroma of rice. Watery and soft flavor. Good sharpness. At room temperature, it has more umami and a light matured taste. Delicious.
Japanese>English
ロース
Sweet and sour aroma. Full-bodied sweetness. Sourness and sharpness.
Japanese>English