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桃の滴Momonoshizuku
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N.E
@Osaka
Next was Momo no titpik from Kyoto, just next door!
I had never heard of this brand before, but it was made by the Matsumoto Sake Brewery.
It was a different type of sake from Sawaya-Matsumoto, but it had a more robust rice flavor.
The mouthfeel was slightly dry and not too heavy.
It is perfect for a solid tasting snack.
Japanese>English
yas
Fushimi Sake Festival
Japanese>English
Pivo
Fruity and sharp, it goes well with Kyoto snacks!
Japanese>English
Momonoshizuku山田錦 特別純米酒
Momonoshizuku山田錦 特別純米酒
maz
It has a mild aroma and a crisp taste.
I had it cold, but it might be better warmed up ^ ^.
Japanese>English
あ
I don't know if it's easy to drink, but it's drinkable.
Japanese>English
Vinny Brooklyn
Purchased at Kyoto eki after hearing two ladies of a certain age both agree this was delicious. Agree with them!
にしうら
The aroma on the nose was fruity. The mouthfeel is refreshing. Somewhat sweet.
It seems to go well with various snacks.
Japanese>English
Eugene
It's kind of like a chu-hai. Certainly the mouthfeel is peachy.
Japanese>English
ゆな
I drank it cold. It was so delicious, I was so surprised, maybe that's how I got hooked on sake.
Fruity like a cocktail!
Japanese>English
うっち〜の超〜りっぱ
Kyoto#Kyoto#Kyoto
w black / large / pine / bridge / shore / long
Next is another sake from Matsumoto Shuzo, Fushimi, Kyoto 🍶.
Not so sharp, but
But it has a sharpness.
Ignore the people talking about work 😁😁.
I'm going to have my favorite chargrilled Manganji peppercorns with a side dish.
I'll have it with my favorite charbroiled Manganji peppers as a snack.
Switching is the key 😤.
Japanese>English
