あや
2025-062
drinking at home
I first encountered this sake at Craft Sake Week in Roppongi in April and was shocked.
It is a soft sake with a rich aroma. Delicious!
Japanese>English
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あや
2025-061
drinking at home
It was a beautiful sake that did not seem to be 80% polished rice.
It is fresh and sweet, but the aftertaste is light and elegant.
Japanese>English
あや
2025-060
drinking at home
I couldn't help but say 'Oh!
It's spicy even though it's a bakerin.
The aroma is juicy but spicy.
Sashimi goes down the drain, sake goes down the drain, sashimi goes down the drain, sake goes down the drain, and so on.
An endless loop of "Sashimi goes down, sake goes down, sashimi goes down, sake goes down.
Japanese>English
あや
2025-059
drinking at home
Purchased at a new liquor store I met that has a corner bar.
This is delicious! The balance of aroma, sweetness, acidity, and bitterness is my favorite.
I would like to try other sake brewed with different rice.
Japanese>English
あや
2025-058
drinking at home
I bought this sake when I visited a local liquor store.
It is the opposite of the refreshing dry sake that is typical of Kochi.
Japanese>English
あや
2025-057
drinking at home
This sake is from the birthplace of Nanbu Touji.
The slightly lower alcohol content gives it a summer sake feel, but it is not light, and because it is pumped directly from the tank, it is very heavy, so you can drink it in a leisurely manner.
Even those who do not like light summer sake can enjoy it.
Japanese>English
あや
2025-056
drinking at home
Comparison with Hakurakusei.
Although the rice and milling ratio are the same, the difference in yeast, water, and brewing process changes the aroma and taste of this sake.
I look forward to opening both bottles at the same time every year during this season.
Japanese>English
あや
2025-055
drinking at home
This year, too, we had our annual Date-Seven.
This year we compared it with Urakasumi, both of which are delicious, but we preferred this one as a food sake.
Japanese>English
あや
2025-054
drinking at home
I had an image of Banshu Ikkyo as a dry and sharp sake from my impression of it, but when I bought it because of the light nigori, it was completely different.
It had a pear-like sweet aroma, a refreshing sweetness with just the right amount of acidity, and a light nigori (light nigori) taste. It was the perfect sake for summer.
Japanese>English
あや
2025-053
drinking at home
Collaboration sake with Houou Mita using ancient rice Aikoku, Sengoku brewing version.
Japanese>English
あや
2025-052
drinking at home
The low rice polishing makes for a delicious sake with a fruity sweetness in the aroma, but with a strong umami and bitterness from the rice.
Japanese>English
あや
2025-051
drinking at home
Active nigori sake is always delicious!
Japanese>English
あや
2025-050
drinking at home
The 50th home drinking sake this year is Toyo Bijin.
This is truly a fruity sake.
It is a great cosmopolitan sake!
Japanese>English
あや
2025-049
drinking at home
Delicious!
I love the sweetness and full flavor that spreads later, despite the sharpness on the palate.
Japanese>English
あや
2025-048
drinking at home
A gift.
It is a refreshing summer sake with a strong umami flavor.
Japanese>English
あや
2025-047
drinking at home
It is a first time to drink this sake.
It is a well-balanced sake with a fresh mouthfeel and a powerful flavor that can only be achieved with nama sake.
Japanese>English
あや
2025-046
drinking at home
The first summer sake of the year.
It is easy to drink with a refreshing sweetness.
Japanese>English
あや
2025-045
drinking at home
A strange and delicious sake with a strong aftertaste of sweetness that changes from sweet and tasty to sour and bitter and feels refreshing.
Japanese>English
あや
2025-044
drinking at home
Dangerous alcohol with a perfect balance of sweetness and acidity in a low alcohol content that can be drunk smoothly.
Japanese>English
あや
2025-043
drinking at home
I drank this Oubai sake on a trip to Gunma Prefecture. It has a mild fruity aroma and a sharpness that makes it perfect for a mealtime drink!
I bought it because I wanted to drink something with different specs. It is still delicious.
Japanese>English