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Oosakazuki桶六十七号特別純米原酒
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7
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Drinking at home, 83rd bottle in 2024. A souvenir from our August trip to Kusatsu Onsen Karuizawa. It was recommended by my favorite liquor store in Kusatsu Onsen. It has a gentle aroma and is soft and easy to drink with moderate sweetness and acidity. Date of production: August 2024 Rice: 100% domestic rice Polishing ratio 60
Japanese>English
Hououbiden冷卸純米吟醸ひやおろし
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5
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82nd bottle in 2024 for drinking at home This is a cold-brewed sake! Even though it is cold, the gorgeous aroma is still there, and the sharpness makes it easy to drink. Date of production: August 2024 Rice: 100% Gohyakumangoku produced in Nanto, Toyama Polishing ratio 55
Japanese>English
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5
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Home drinking 81st bottle in 2024. A souvenir from a trip to Karuizawa in August. This sake makes me think that a long-loved local sake is one that is sharp and easy to drink, so you never get tired of it. Date of production: September 2023 Rice: 100% rice grown in Miyota-machi, Nagano Prefecture Polishing ratio 59
Japanese>English
線香花火純米吟醸原酒無濾過
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5
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80th bottle in 2024 for drinking at home The aroma and acidity of pears and apples spread in the mouth. The subtle aroma that then passes through to the nose makes it a true sparkler. Date of production Rice 100% Yamadanishiki produced in Sakura City, Tochigi Prefecture Polishing ratio: Koji rice 50%, Kake rice 60
Japanese>English
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3
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79th bottle in 2024 for drinking at home The gorgeous fruity aroma one would expect from a junmai daiginjo is more subdued than the packaged sake we drank previously. The acidity is effective, and the taste is light and fresh, just as the label says. Date of production: August 2024 Rice: 80% Asahi rice from Okayama Prefecture, 20% domestic rice Polishing ratio 50%.
Japanese>English
Chiyomusubiしゅわっと空純米吟醸発泡
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7
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Home drinking 78th bottle in 2024. When I see sparkling, I buy it. Sparkling in summer is exceptional. Date of production: July 2024 Rice: 100% domestic rice Polishing ratio 60
Japanese>English
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6
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77th bottle in 2024 for drinking at home A souvenir from a trip to Yamaguchi. Gobashi, which is hard to find at the liquor store I often go to. It was a beautiful sake, rich in aroma and rich in body, but not too sweet. Date of production: June 2024 Rice: 100% Yamaguchi Prefecture rice Rice polishing ratio 40
Japanese>English
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28
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Home Drinking Extravaganza Maybe I shouldn't put it here. But it's based on Houou Mita. It has a great texture. Date of production: July 2024
Japanese>English
Shisoraファイヤーラベル特別純米
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24
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Home drinking 75th bottle in 2024. It is unusually dry for a Murasakiu. It is a sake that you will want to drink slowly after a meal as well as as a mealtime sake. Date of production: July 2024 Rice: 100% Miyamanishiki from Iwate Prefecture Polishing ratio 60
Japanese>English
純米吟醸生酒
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20
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74th bottle in 2024 for drinking at home This sake is produced by the Nagai family in Numata City, Gunma Prefecture. The sake is made by the Nagai family, and is rarely seen outside of its hometown. The sweet aroma of fruit and flowers was not too strong, and the sake was light and elegant. Date of production: April 2024 Rice: 100% Yamadanishiki Polishing ratio 50%.
Japanese>English
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21
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73rd bottle for drinking at home Sake found during a visit to Kusatsu Onsen. This is a series of 300ml bottles of local sake from all 47 prefectures in Japan, which can only be purchased on the trip (locally). I haven't tried the local sake yet, but I picked up a bottle first. I would like to GET it if I find it in the future. It is relatively dry and refreshing with a hint of sweetness from the rice! Date of production: July 2024 Rice: 100% domestic rice Polishing ratio 60
Japanese>English
Naminootoてとて純米吟醸
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21
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Home drinking 72nd bottle in 2024. Date of production 2024.5 Rice: 100% domestic rice Polishing ratio 60
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Azumarikishi爽快 夏にごりにごり酒
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4
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71st bottle in 2024 for drinking at home Date of production June 2024 Ingredient rice Domestic rice Polishing ratio unknown
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Kagatobi純米大吟醸46 百万石乃白純米大吟醸
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5
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70th bottle of home drinking 2024 A souvenir from a trip to Ishikawa. Fruity and pleasant on the palate, but with a nice sharpness, perfect as a food sake. It is my favorite sake. I invited my parents and younger brother and sister to my home and enjoyed it while watching fireworks! Date of production: April 2024 Rice: Ishikawa Hyakumangoku No Shiro Polishing ratio 46
Japanese>English
Tokai Zakariなのはな純米吟醸
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3
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Drinking at home 69th bottle in 2024 Date of production June 2024 Rice: 100% domestic rice Rice polishing ratio 55
Japanese>English
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6
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68th bottle in 2024 for drinking at home Year of production: 2024.7 100% Rikuwada rice Rice polishing ratio 55
Japanese>English
Hatomasamune袋吊り純米大吟醸
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6
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Drinking at home 67th bottle in 2024 This sake is a collaboration between Hasegawa Sake Shop and Toji Sato Ki. It's a sake you don't know if you'll be able to drink next, so it's bound to be delicious! Rich aroma, fruity sweetness and light acidity. A beautiful sake. Date of production: July 2024 Rice: 100% Hanabukiyuki from Aomori Prefecture Polishing ratio 50%.
Japanese>English
Shisora春酒 桜ラベル純米吟醸生酒
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5
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66th bottle in 2024 for drinking at home Even when it's hot, I sometimes want to drink raw sake. And I always end up buying a packet of Shichu. It is a spring sake, so it has a sweetness that is not overpowering and is refreshing and easy to drink. Date of production: March 2024 Rice: 100% Ishikawa Gohyakumangoku Rice polishing ratio 55
Japanese>English
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5
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Drinking at home 65th bottle in 2024 This sake was recommended by a local liquor store when I visited Kanazawa in June. It had a mild aroma for a daiginjo and was well-balanced so you would never get tired of it. Date of production: June 2024 Rice: 100% domestic rice Polishing ratio 50%.
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