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Junmai Daiginjo
Aizan
Unfiltered raw sake
Pineapple-like ginjo aroma.
On the palate, there is a gassy, fruity, sweet, and mellow taste.
The finish has a slight minerality and bitterness.
Japanese>English
SakenowaRecord your sake experiences and discover your favorites
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Timeline
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4/5 I think it's pretty good.
Japanese>English
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5/5
This is delicious.
Compared to Saku, Akabu and Kahayo, I found it to be the best tasting.
Japanese>English
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Freshly Pressed Unpasteurized Sake
Junmai Ginjo Nakadori
4/5
Gassy, apple, banana-like fruity, sharp acidity and lightness.
Muscat-like aroma.
Slightly umami aftertaste.
8-12 degrees is recommended to open up the aroma.
Japanese>English
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4/5
Nama Sake Nanadoro
Gassy
Japanese>English
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Takachiyo, Origami sky
4/5
Japanese>English
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Drink Comparison Set
Japanese>English
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4/5
medium-high quality
Delicious!
Japanese>English
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Cold Red Plum Spring Wine
4/5
Chinese>English
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4/5
Pineapple, strawberry fruitiness
Japanese>English
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3.5/5
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As sweet as it looks
4/5
Japanese>English
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4/5
spring wine
Chinese>English
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3/5
Queen Not really my favorite.
Japanese>English
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Drinking Comparison
4/5
Japanese>English
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3/5
Firmly Umami Mouth
Almost undrinkable in Kanto area.
Japanese>English
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5/5
Junmai Daiginjo, easy to drink
Japanese>English
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4/5
Definitely sweet
Has a gassy taste
Tastes like light calpis
Japanese>English
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3/5
Fruity, but more like a light lactic acid beverage than fruity.
Japanese>English
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3/5
Mouthfeel is delicious, but when rolling in the mouth, fruity and acidity comes in.
Japanese>English