Today is cat day🐈🐈🐈.
Which means it's Sake Day, so I bought some with the points I saved up 😆👍No, I worked hard wow!
I want to praise myself for trying my best at littering ‼️
No, I'm praising you ☺️
I gave Kuro, my cat, his first tulle and was surprised that he was so desperate to eat it‼️ but his overly serious face was scary 💦It was the first time I saw his expression, so maybe I was lucky to spend some precious time with him.
Then, open the bottle‼️
The aroma is lactic acidic and the taste is lactic acidic as well, but it's very rich and thick 😄It's more dry and it's good that it doesn't leave any residue on the palate 😘I paired it with Kansai-style beef tendon stew that I bought at Seven for snacks and it was perfect👌They have strong flavors but they don't fight and both are still delicious and can keep drinking 👌Wow!
The taste is full of freshness.
Young apples and floral aroma.
Freshness and acidity here, too.
It is fresh, clear, sweet and sour.
Although it is a draft sake, it is light and pleasant to drink.
4/5 for my favorite.
It has an apple acidic aroma with a hint of apricot.
It is highly aromatic and has a thick overtone.
Because of its gentle rice aroma, it goes well with sashimi, especially white fish.
Sake degree -7, Acidity 1.8
Koji rice, Kake rice Hitogokochi
Polishing ratio 55
Degree of liking 3.8
Sake recommended by a liquor store in Ueda.
Fruity aroma like melon. The sweetness spreads in the mouth with a smooth, smooth taste. The aftertaste is clean and crisp with a hint of sourness. This is delicious!
Very nice aroma like ripe oranges🍊
In the mouth, the juicy sweetness and the dry sharpness that balances it are a perfect match 🤤.
Sharp acidity and fresh flavor also give it a nice taste that makes it hard to stop drinking 😋.
Delicious ‼️
100% Hitokotchi
Alcohol 16%.
Association 701 yeast
Polishing ratio 55
Sweet melon-like aroma
Sweet and smooth mouthfeel. The acidity is very impressive, which not only sharpens the aftertaste, but also adds depth to the flavor.
Delicious!
Junmai Ginjo🍶New Unblended Sake✨Suppression⚾️ Hitogochi🌾 from Ueda City, Nagano Prefecture
Nagano Ueda railroad trip 🚃Day 3
Here is the 5th cup of Kakunouchi. Baseball⚾️ series 🤔Grassy aroma. A little bit seme when you drink it. A little bit resistant. Bitterness. It will get used to it as it goes on. It's a little bit bitter 😅.
Shueiya Bessho @ Bessho Onsen 20240907
Today is the first one-year aged one from last year's shipment of Mutou from the Kutsugake Sake Brewery in Ueda, Nagano Prefecture❗️❗️
The aroma is fruity with a strong impact on the nose of the original sake❗️As you sip, the taste is heavy and complex with a tangy sourness❗️As you would expect from a one year old sake⭕️
Gorgeous aroma
Sourness with a punch on the palate, no spiciness from the alcohol, but a slight sweetness from the rice. Slight sourness lingers in the aftertaste.
Alcohol level 16%.
Sake meter degree +5
Acidity 3.2
Star ⭐️⭐️
Kutsunokake Sake Brewery Nagano
@Akoya Hibiya
Nice balance of sourness and fruity feeling
Nice balance of acidity and fruitiness
Goodn with shellfish sashimi
