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Go純米吟醸原酒生酒
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16
akikoda3
Mutou Oshoe Junmai Ginjyo Nama Genjyo Rated 4.4 Rice: Hitogokochi, Polishing ratio 55%, Sake meter -6, Acidity 1.7, Yeast: Nagano C yeast (Alpine yeast) Umami, aroma, Delicious apple-like, honey-like peach aroma. The taste is heavy and heavy, like smoked silver. All Shinshu sake rice. The core flavor of the sake rice "Hitogokochi" seems to come straight from the rice, and the fine acidity finishes with a sharp edge. The core flavor and the fine acidity characteristic of Kutsukake Sake Brewery co-star together.
Japanese>English
Go中継ぎ うすにごり純米吟醸
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24
セコイア
Aroma of ripe melon, taste is refreshing with a little acidity. The second half of the palate is tightened by the acidity and a gentle astringent bitterness.
Japanese>English
Go中継ぎ 純米吟醸生原酒 うすにごり
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18
誤認娘
I went to a liquor store because I wanted "nigori". The only one that had it was this "light nigori". I had never heard of it. Is it a light nigori? However, it is very tasty! It tastes like calpis. It has just the right amount of gas. 100% Hitokochochi
Japanese>English
Go隠し球 純米吟醸 生原酒
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20
3GAwKwm5YK
Fresh, fruity aroma, with a hint of rice in the mouth. Strong acidity with sweetness. The aftertaste is very tasty, but it does not stay in the mouth. I like it very much!
Japanese>English
Go隠し球 長野R酵母純米吟醸生酒
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ずくだせ!信州の日本酒
160
坊や哲
Part 1: 2025 Amateur Sake Tasting Championship Ueda Preliminary Round Part 2: Tasting Ueda's Sake and Talking with Sake Brewers 2025: Ueda's 6 Sake Breweries All Together
Japanese>English
ことり
Hello, boy Tetsu 😊. Thank you very much for all your support. If you are Boya Tetsu-san, you can leave Shinshu Kamerei to us at ‼︎ 🤭After the excitement of the sake tasting championship, the second part was a great event...talking with the brewery 🤗.
Japanese>English
坊や哲
Hello Kotori 😊 Thank you for your comment! Shinshu Kamerei is my high and stable favorite 😅 It's nice to see the face of the brewery 🎵I use Kotori's post as a reference for outside drinking👍.
Japanese>English
Go中継ぎ 純米吟醸生原酒 うすにごり
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中島酒店
83
くるま麩
I was curious about the brand name of Kutsugake Sake Brewery in Ueda City. Mutual. Junmai Ginjyo with Hitogokochi, light nigori (light nigori). The aroma is indeed melon, as described on the back of the bottle. The mouthfeel is smooth with a refreshing gasiness. The taste is very juicy, sweet and sour! When mixed well with the Origori, the creaminess, complex umami and bitterness add depth to the aftertaste and are very delicious. ✨️
Japanese>English
Go隠し球 長野R酵母純米吟醸原酒生酒
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ずくだせ!信州の日本酒
100
WOM
Exploring a brewery that has never been drunk. Nagano is Kutsugake Shuzo's Mutual, Baseball Series. The concept is quite interesting. Enjoy the variation of acidity! This one brewed with Yamae-Nishiki is a hidden ball, and the apple yeast gives it an elegant sweet and sour taste. Just when you let your guard down at third base, you are out! It's a nice surprise. I wonder if it has the sweetness of Yamae-nishiki as well.
Japanese>English
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22
きまぐれ
Iridescent clouds at the end of the 7th inning Acid bitter. Sharp. Bitter is noticeable. Light. Goes well with food. Aroma of blue melon skin. 86 points Sweetness: 2.2 Acidity: 3 Dryness: 2.7 Hinted aroma: 2.6
Japanese>English
1

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