ひゃ
90% 3
Gorgeous aroma, excellent sweetness
Delicious at its best
I paired it with eel, the best combination.
Japanese>English
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ひゃ
Slightly yellowish color.
Lightness like a refreshing early summer breeze and the taste of water.
It has a crisp aftertaste that does not feel heavy, as if the flavor of the rice has been extracted to a good degree.
It was the kind of taste that one could drink without the entrée.
It was as if I was drinking white wine.
Japanese>English
ひゃ
I had a dry classic.
The first sip had a sharp alcohol taste and a rice flavor that came on rather quickly.
I thought it might not be my favorite type, but from the second sip, it turned mild and dry, making it easy to drink.
It may have more sharpness if it is well chilled.
It was easier to drink than I had expected.
I thought it could be enjoyed without any accompaniments.
Japanese>English
ひゃ
The aroma was good, the flavor was good.
Aftertaste of melon or watermelon? Watermelon? I felt a freshness like melon or watermelon in the aftertaste.
It was well-balanced with a touch of sweetness and a crisp spiciness.
I would like to taste it again, I liked it very much!
Thank you for the food.
Japanese>English
ひゃ
Easy to drink
You can taste the true flavor of rice.
Floral, light, and not too sweet flavor
Excellent with kingfish sashimi, tuna sushi, and squid sushi
Good harmony of fishy tastes
Japanese>English
ひゃ
Refreshing, like a cucumber
Sweet and easy to drink
Not so good with fish
It goes well with scallops, conger eel, and other fish with strong flavor.
Japanese>English
ひゃ
It is quite dry.
It was served in a Masu, so it had a nice aroma of Hinoki (Japanese cypress).
As you drink it, you will get addicted to the refreshing feeling.
The alcohol content was high and the taste was crisp. It would stand out even more if you drink it with an inokuchi.
I heard that there is a place called Koraidoge on the way to the traverse point from Mt.
I wondered if it was related to that area.
Japanese>English
ひゃ
Drinking it as is, you get a bread-like yeastiness.
Sourness, but with a bold flavor.
It has a strong umami when served with food.
Good with simmered dishes and nuta
Japanese>English
ひゃ
At Kyushu Cuisine Izakaya
Super dry, but with a clean taste.
Easy to drink with no persistent aftertaste.
The taste and aroma are both deep and enjoyable for a long time.
Good with fat
Japanese>English
ひゃ
Unfiltered and slightly yellow in color
Water clear
Alcohol is firm
A sense of crispness
Went very well with firefly squid
Japanese>English
ひゃ
The first sip was impressively delicious.
The sensation of gradual sourness
matched with the sushi
Japanese>English
ひゃ
Easy to drink with no habits in the good sense of the word
Taste that does not interfere with any meal
Japanese>English
ひゃ
Solid flavor that you wouldn't think it was low alcohol.
It had a fluffy flavor and gorgeous aroma in it.
Spring-like, although I could also taste the acidity. Like cherry blossoms at night.
Japanese>English
nabe
Hello.
Thank you for drinking sake from my hometown, Minamiaizu Town!
Japanese>English
ひゃ
Mr. NABE
Hi, I just wanted to let you know that I really enjoyed your recipe. It was very tasty and to my liking!
I will drink it again if I come across it again.
Japanese>English
ひゃ
Aroma is sweet
Not too hot, not too sweet
Not too spicy, not too sweet
Japanese>English
ひゃ
completely
Japanese>English
ひゃ
Although it is described as slightly dry, it feels more like a sweet wine.
It is smooth and easy to drink.
The soft aroma of rice is just right.
Japanese>English
ひゃ
It is served at an izakaya (Japanese-style bar).
It is refreshingly sweet and has no sourness.
The flavor of the rice stands out from start to finish.
It goes well with sushi and crab.
Japanese>English
ひゃ
The colors are stunning. Beautiful spring color.
I like the light acidity and spreading sweetness.
The aroma from the nose spreads softly and is delicious.
Japanese>English
ひゃ
Clean and refreshing taste
Easy to drink, but with a strong flavor and delicious taste
I thought it went well with fish.
Japanese>English
ひゃ
Sweet and refreshing taste that I like.
Very tasty.
Japanese>English