ひゃ
I had a dry classic.
The first sip had a sharp alcohol taste and a rice flavor that came on rather quickly.
I thought it might not be my favorite type, but from the second sip, it turned mild and dry, making it easy to drink.
It may have more sharpness if it is well chilled.
It was easier to drink than I had expected.
I thought it could be enjoyed without any accompaniments.
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